DRY-RUB AIR-FRIED CHICKEN WINGS
Yummy chicken wings made from a Memphis-style dry rub.
Provided by K Knox
Categories Meat and Poultry Recipes Chicken Chicken Wing Recipes Buffalo Chicken Wing Recipes
Time 45m
Yield 2
Number Of Ingredients 9
Steps:
- Preheat air fryer to 350 degrees F (175 degrees C).
- Whisk together brown sugar, paprika, salt, garlic powder, onion powder, poultry seasoning, mustard powder, and pepper in a large bowl. Toss in chicken wings and rub the seasonings into them with your hands until fully coated.
- Arrange wings in the basket of the preheated air fryer, standing up on their ends and leaning against each other and the wall of the basket.
- Cook until wings are tender inside and golden brown and crisp on the outside, about 35 minutes. Transfer wings to a plate and serve hot.
Nutrition Facts : Calories 318 calories, Carbohydrate 11.3 g, Cholesterol 77.3 mg, Fat 18.7 g, Fiber 1.7 g, Protein 25.9 g, SaturatedFat 5.1 g, Sodium 1519.9 mg, Sugar 7.7 g
CHICKEN WINGS SEASONING RECIPE (WINGS DRY RUB)
Easy chicken wings seasoning recipe that's made with a few dried herbs and spices. This wings dry rub will make your chicken dish flavorful, and delicious. It takes 5 minutes to put together which makes it quick and simple. Let me show you how to make it in simple steps.
Provided by Kemi
Categories Condiments
Time 7m
Number Of Ingredients 9
Steps:
- Dry all the utensils you'll be using to make it.
- Add all the ingredients into a bowl. Mix till well combined.
- Put in spice jar or airtight container. Store in a cool place.
Nutrition Facts : Calories 16 kcal, Carbohydrate 4 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 2 mg, Fiber 1 g, Sugar 2 g, UnsaturatedFat 2 g, ServingSize 1 serving
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