Chicken Spread Recipes

CREAMY CHICKEN SPREAD

Creamy Chicken Spread image

I got this years ago. It's crazy good! Serve with chicken-flavored crackers.

Provided by Jennie Hood Flynn

Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cream Cheese Spreads Recipes

Time 1h10m

Yield 12

Number Of Ingredients 7

Ingredients

1 (8 ounce) package cream cheese, softened
½ cup sour cream
1 teaspoon dried minced onion
½ teaspoon onion salt
½ teaspoon Worcestershire sauce
¼ teaspoon cayenne pepper
2 (10 ounce) cans chunk white chicken, drained

Steps:

Mix cream cheese, sour cream, minced onion, onion salt, Worcestershire sauce, and cayenne pepper in a bowl until well-blended. Stir in the chicken, breaking up any large pieces. Cover and refrigerate at least 1 hour before serving.

Nutrition Facts : Calories 163.4 calories, Carbohydrate 1.1 g, Cholesterol 53.7 mg, Fat 12.2 g, Protein 11.9 g, SaturatedFat 6.4 g, Sodium 372.9 mg, Sugar 0.1 g

CHICKEN SANDWICH SPREAD

Chicken Sandwich Spread image

This chicken salad spread is a basic recipe that allows for adding a variety of flavors and textures. It has a finer consistency than chicken salad.

Provided by Diana Rattray

Categories Lunch Entree Salad Sandwich

Time 10m

Yield 4

Number Of Ingredients 7

Ingredients

2 cups cooked chicken
1/4 to 1/3 cup mayonnaise
Salt and black pepper, to taste
Optional: no-salt herb blend , to taste
Optional: garlic powder, to taste
Optional: onion powder, to taste
Optional: cayenne pepper, to taste

Steps:

Gather the ingredients.
Mince cooked chicken finely and put in a medium bowl.
Add 1/4 cup mayonnaise and salt and pepper, to taste. Mix gently. Add extra mayonnaise, as needed, until spread reaches desired consistency.
If you like, flavor the spread with a no-salt herb blend, a little garlic or onion powder, or a dash of cayenne pepper.
Spread in between slices of bread and enjoy.

Nutrition Facts : Calories 272 kcal, Carbohydrate 0 g, Cholesterol 71 mg, Fiber 0 g, Protein 16 g, SaturatedFat 5 g, Sodium 242 mg, Sugar 0 g, Fat 22 g, ServingSize 4 portions (4 servings), UnsaturatedFat 0 g

CHICKEN SALAD SPREAD

Chicken Salad Spread image

The chicken salad is quick and easy. If you want a little 'zip', add a few drops of hot sauce to the mixture! Serve on lettuce as a salad or on bread as a sandwich.

Provided by MYSST

Categories Salad

Yield 4

Number Of Ingredients 5

Ingredients

1 (10 ounce) can chicken chunks, drained
¼ cup chopped celery
⅓ cup low-fat mayonnaise
½ teaspoon onion powder
½ cup sweet pickles, chopped

Steps:

Combine the chicken meat, celery, mayonnaise, onion powder and sweet pickles.

Nutrition Facts : Calories 145.3 calories, Carbohydrate 7.4 g, Cholesterol 43.4 mg, Fat 5.6 g, Fiber 0.1 g, Protein 15.3 g, SaturatedFat 1.5 g, Sodium 475.9 mg, Sugar 7.1 g

CHICKEN SPREAD

Chicken Spread image

Make and share this Chicken Spread recipe from Food.com.

Provided by wildheart

Categories Spreads

Time 15m

Yield 6 serving(s)

Number Of Ingredients 7

Ingredients

2 chicken breasts
1 clove garlic
1 green onion, chopped
2 tablespoons parsley
3 ounces fat-free cream cheese or 3 ounces neufchatel cheese
1 dash pepper
1 dash celery salt

Steps:

Simmer the chicken and garlic until chicken no longer runs pink when pierced.
Cut the chicken in 1" pieces.
Put all ingredients, including garlic, through blender or grinder.
Blend smoothly.
Chill and serve.

CREAMY CHICKEN SPREAD

Creamy Chicken Spread image

"This tasty chicken spread came from a member of the Texas church where my husband served as pastor," reveals Lynn Scheiderer of Bishop, California.

Provided by Taste of Home

Categories Appetizers Lunch

Time 10m

Yield 2.50 cups.

Number Of Ingredients 7

Ingredients

1-1/2 cups chopped cooked chicken
1 package (8 ounces) cream cheese, softened
1/2 cup chopped celery
1/2 cup mayonnaise
2 tablespoons chopped onion
1 teaspoon onion powder
1/2 teaspoon salt

Steps:

Place all ingredients in a food processor; process until coarsely chopped. Use as a sandwich spread or serve on crackers.

Nutrition Facts :

CHICKEN SPREAD

Chicken Spread image

Make and share this Chicken Spread recipe from Food.com.

Provided by ratherbeswimmin

Categories High Protein

Time 15m

Yield 12 to 14 appetizers

Number Of Ingredients 7

Ingredients

2 cups chopped cooked chicken
2 -3 mushrooms, cut up
1 shallot, chopped
1 sprig fresh parsley, cut up
3 -4 tablespoons mayonnaise
1 teaspoon Dijon mustard
toasted baguette, sliced

Steps:

Add all ingredients except baguette slices to a food processor; process until smooth.
Season to taste with salt and pepper.
Spread on toasted baguette slices.

Nutrition Facts : Calories 55.5, Fat 2.8, SaturatedFat 0.6, Cholesterol 18.5, Sodium 48.7, Carbohydrate 1.3, Fiber 0.1, Sugar 0.3, Protein 6

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