Chicken Orzo Salad With Goat Cheese Recipes
CHICKEN ORZO SALAD WITH GOAT CHEESE
Make and share this Chicken Orzo Salad With Goat Cheese recipe from Food.com.
Provided by dicentra
Categories Chicken Breast
Time 20m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Cook pasta according to package directions, omitting salt and fat; drain well.
- Combine pasta, chicken, and the next 6 ingredients (through oregano) in a large bowl; toss well.
- Combine vinegar, oil, salt, and black pepper in a small bowl, stirring with a whisk.
- Drizzle vinegar mixture over pasta mixture; toss well to coat. Sprinkle with cheese.
Nutrition Facts : Calories 279.5, Fat 5.4, SaturatedFat 1.1, Cholesterol 59.5, Sodium 106.3, Carbohydrate 28.9, Fiber 2, Sugar 2.5, Protein 26.9
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- Cook the orzo according to the package directions omitting any oil it calls for. Rinse and drain the cooked orzo in cold water and put it in a large serving bowl. Add in the remaining salad ingredients and toss together.
- In a small bowl combine all of the vinaigrette ingredients, whisk together, then pour over the salad. Stir until everything is coated in the vinaigrette. Taste for seasoning, then serve.
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