Chicken On The Ritz Recipes
CHICKEN ON THE RITZ
Steps:
- Boil chicken until no longer pink, and de-bone leaving slightly larger than bite size pieces.
- Preheat oven to 350 degrees F.
- Mix chicken with sour cream and cream of chicken soup. Spread mixture into 13x9 casserole dish. Top with crushed crackers.
- Bake for about 30 minutes, or until crackers are deep golden and soup is bubbling. Serve this dish over cooked rice.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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