CROCK POT COQ AU VIN (CHICKEN IN WHITE WINE)
Make and share this Crock Pot Coq Au Vin (Chicken in White Wine) recipe from Food.com.
Provided by littleturtle
Categories Stew
Time 6h15m
Yield 6-8 serving(s)
Number Of Ingredients 12
Steps:
- Place butter, chicken, salt, pepper, garlic, mushrooms, onions, wine, thyme, and bay leaf in crock pot.
- Combine chicken broth and flour; pour mixture into crock pot, and stir.
- Cover and cook on LOW setting for 5-6 hours.
- Remove and discard bay leaf.
- Serve over rice.
CHICKEN IN WINE (CROCK POT)
Make and share this Chicken in Wine (Crock Pot) recipe from Food.com.
Provided by SmilinJenE
Categories Chicken
Time 8h40m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Rinse chicken parts and pat dry.
- Season chicken lightly with salt and pepper.
- In skillet, melt butter and quickly brown chicken parts. Place chicken in crock pot.
- Meanwhile, saute onion and mushrooms in skillet. Add sherry to skillet and stir, scraping to remove browned bits. Pour contents of skillet into crock pot over chicken.
- Sprinkle with Italian seasoning. Cover and cook on LOW 8 hours (HIGH 4 hrs).
- Serve chicken over fluffy rice and spoon sauce over top.
Nutrition Facts : Calories 607.3, Fat 31.1, SaturatedFat 10, Cholesterol 186.4, Sodium 197.9, Carbohydrate 5.2, Fiber 0.5, Sugar 1.9, Protein 55.5
SLOW-COOKER CHICKEN IN RED WINE
Chicken, carrots and mushrooms simmer in a rich red wine sauce. Perfect for cold days!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 8h50m
Yield 8
Number Of Ingredients 15
Steps:
- Line microwavable plate with microwavable paper towel. Add bacon; cover with paper towel. Microwave on High 3 to 5 minutes or until crisp. Crumble bacon.
- Spray 5- to 6-quart slow cooker with cooking spray. Place chicken in cooker. Add carrots, onions, bacon, salt, pepper, thyme, garlic, bay leaves, wine and broth.
- Cover; cook on Low heat setting 8 to 10 hours.
- Skim any fat from surface of chicken mixture. Stir in mushrooms. In small bowl, mix flour and water; stir into chicken mixture. Stir in parsley.
- Increase heat setting to High. Cover; cook about 30 minutes longer or until mixture is thickened. Remove bay leaves before serving. Sprinkle with remaining chopped parsley.
Nutrition Facts : Calories 230, Carbohydrate 12 g, Cholesterol 60 mg, Fiber 3 g, Protein 23 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 620 mg, Sugar 5 g, TransFat 0 g
CROCK POT MARIE'S CHICKEN IN WINE
Make and share this Crock Pot Marie's Chicken in Wine recipe from Food.com.
Provided by Porfavorcorona
Categories Chicken
Time 7h15m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Cut up 4 boneless, skinless chicken breasts in about 1 inch pieces.
- Sprinkle with salt and pepper and lightly flour.
- Pour 1/2 cup white cooking wine into Crock Pot, add chicken.
- Add cream of mushroom soup and 1/2 cup chopped onions to Crock Pot.
- Mix.
- Do not add water as it makes its own gravy.
- Cook on low for 7-8 hours or high for 4-5 hours.
- Serve over egg noodles or anything else you want.
Nutrition Facts : Calories 287.7, Fat 11.9, SaturatedFat 3.1, Cholesterol 82.3, Sodium 540.6, Carbohydrate 7.7, Fiber 0.3, Sugar 2.2, Protein 30.6
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