Chicken Hot Legs Recipes

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SPICY HOT CHICKEN LEGS



Spicy Hot Chicken Legs image

This is just like spicy chicken wings, only less work. Cooks up nicely in the slow cooker! A quick meal that is super easy and oh so yummy! For crispier chicken, bake in a 400 degrees F oven for the final 30 minutes.

Provided by chowsito

Categories     Appetizers and Snacks     Spicy

Time 3h5m

Yield 6

Number Of Ingredients 7

12 chicken drumsticks
1 (5 ounce) bottle hot red pepper sauce
¼ cup butter, cubed
½ teaspoon garlic powder
½ teaspoon onion powder
salt and pepper to taste
1 ½ cups blue cheese salad dressing

Steps:

  • Place the drumsticks in a slow cooker, and sprinkle evenly with pieces of butter. Pour the hot sauce over the chicken, then season with garlic powder, onion powder, salt and pepper. Cover, and cook on High for 3 hours, or until tender. Serve chicken legs with blue cheese dressing on the side.

Nutrition Facts : Calories 684.5 calories, Carbohydrate 5 g, Cholesterol 158.8 mg, Fat 55.6 g, Fiber 0.2 g, Protein 41.4 g, SaturatedFat 15.2 g, Sodium 1024.8 mg, Sugar 1.9 g

HOT LEGS



HOT LEGS image

This is kinda a take on my chicken wings, seeing im from buffalo where chicken wings were born, i use my sauce recipe alot and my kids love these, and I love because so easy!!! I like the convience of baking them rather then pulling out deep fryer.

Provided by Lisa G. Sweet Pantry Gal

Categories     Meat Appetizers

Time 45m

Number Of Ingredients 5

12 chicken legs
1 c franks hot sauce
1/4 c butter
s&p and garlic powder
olive oil

Steps:

  • 1. Wash and put chicken legs on baking sheet. Drizzel w/olive oil salt pepper and garlic powder toss. Arrange on pan and bake in 400 degree oven for 35-45 min til cooked thru.
  • 2. Add hot sauce and butter to lg bowl with chicken legs cover and shake.
  • 3. of the olive oil your legs will be nice and crispy just like they were deep fried. Can b served with blue cheese for dipping. Or we like with side of rice even mashed potato

BUFFALO DRUMSTICKS



Buffalo Drumsticks image

Provided by Melissa d'Arabian : Food Network

Categories     appetizer

Time 1h15m

Yield 4 servings

Number Of Ingredients 8

8 drumsticks
2 tablespoons vegetable oil
1 teaspoon chili powder
1 teaspoon garlic powder
Salt and freshly ground black pepper
1/4 cup (1/2 stick) unsalted butter, melted
1/4 cup hot sauce
1 tablespoon BBQ sauce

Steps:

  • For the chicken: Preheat the oven to 375 degrees F. Rinse and pat dry the drumsticks. Mix the oil, chili powder, garlic powder, and some salt and pepper in a medium bowl or resealable plastic bag. Toss the drumsticks in the seasoned oil to coat well. Bake the drumsticks on a wire rack placed on a baking sheet (so air circulates around chicken) until very tender and the skin is crisp, 50 minutes.
  • For the spicy sauce: Mix together the butter, hot sauce and BBQ sauce in a large bowl.
  • Toss the drumsticks in the spicy sauce until well coated. Place the drumsticks back on the rack and continue baking an additional 10 to 15 minutes.
  • Cook's Note: For an alternate milder sauce, whisk together 1 tablespoon maple syrup, 1 teaspoon hot sauce, juice and zest of 1 lime, 1 clove of garlic, minced and some salt and pepper.

CHICKEN HOT LEGS



Chicken Hot Legs image

Make and share this Chicken Hot Legs recipe from Food.com.

Provided by Harley Cook

Categories     Chicken

Time 3h

Yield 6-8 serving(s)

Number Of Ingredients 4

2 lbs chicken legs
butter
Frank's red hot sauce
Tabasco sauce

Steps:

  • Combine Hot Sauce and Tabasco.
  • Melt Butter over low heat.
  • Marinate over nite this is the key to having a good saturation of the legs.
  • Heat grill to a medium heat.
  • remove legs from marinate and place on grill turning often to prevent burning.
  • In the last hr of cooking brush with remaining sauce.
  • Enjoy with a ice cold beer and some Nascar or your favorite NFL team.

Nutrition Facts : Calories 283, Fat 18.3, SaturatedFat 5.2, Cholesterol 125.6, Sodium 119.5, Protein 27.5

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