Chicken And Dumplings The Pioneer Woman Cooks Ree Drummond Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

INSTANT POT CHICKEN AND DUMPLINGS



Instant Pot Chicken and Dumplings image

Delicious comfort food doesn't have to take hours to make! The Pioneer Woman's Instant Pot chicken and dumplings is ready in just 45 minutes.

Categories     weeknight meals     comfort food     dinner     main dish     poultry

Time 45m

Yield 4-6 servings

Number Of Ingredients 20

1 1/4 c. all-purpose flour
1/2 c. fresh parsley, finely chopped
1/4 c. yellow cornmeal
2 tbsp. chopped fresh chives
1 tbsp. baking powder
1 tsp. kosher salt
3/4 c. milk
3 tbsp. salted butter, melted
2 tbsp. olive oil
2 tbsp. salted butter
3 carrots, thinly sliced
3 celery stalks, thinly sliced
1 onion, diced
1 1/2 tsp. kosher salt
1/4 tsp. black pepper, plus more to taste
2 tbsp. all-purpose flour
1/2 tsp. ground thyme
1/4 tsp. ground turmeric
1 1/2 lb. skinless, boneless chicken breasts, cut into 1-inch pieces
3 1/2 c. low-sodium chicken broth

Steps:

  • For the dumplings: Whisk the flour, parsley, cornmeal, chives, baking powder and salt in a medium bowl. Stir in the milk and melted butter until the batter just comes together; set aside.
  • For the chicken: Set a 6-quart Instant Pot to sauté on high. Add the olive oil and butter and let the butter melt, stirring constantly so it doesn't burn. Add the carrots, celery, onion, 1 teaspoon salt and ¼ teaspoon pepper and cook, stirring, until softened, 3 to 4 minutes. Stir in the flour, thyme and turmeric until the vegetables are well coated.
  • Add the chicken, the remaining ½ teaspoon salt and a few grinds of pepper and stir until coated. Stir the chicken broth into the Instant Pot. Press cancel to turn off the pot. Carefully scoop about 12 mounds of dumpling batter (2 tablespoons each) into the pot, spacing them evenly. Lock the lid, making sure the steam valve is in the sealing position. Set to pressure-cook on high for 3 minutes.
  • When the time is up, carefully turn the steam valve to the venting position and let the steam release. Unlock and remove the lid, being careful of any remaining steam. Ladle the chicken and dumplings into bowls.

POTATO DUMPLINGS



Potato Dumplings image

Provided by Ree Drummond Bio & Top Recipes

Categories     side-dish

Time 40m

Yield 4 servings (20 dumplings)

Number Of Ingredients 11

8 tablespoons salted butter
3 sprigs thyme, leaves removed
2 cloves garlic, minced
1 large onion, sliced thinly
Kosher salt
1 cup leftover mashed potatoes
1/2 cup shredded white Cheddar
1/4 cup sour cream
20 wonton wrappers
1/2 cup white wine
1/4 cup chopped fresh parsley, plus more for garnish

Steps:

  • Melt 3 tablespoons of the butter in a large skillet over medium heat. Add the thyme, garlic and onion. Cook, stirring, until the onions are golden, about 10 minutes.
  • Meanwhile, bring a large pot of salted water to a gentle boil.
  • Add the potatoes, cheese and sour cream to a small bowl and mix, then set aside.
  • Working one at a time, lay out a wonton wrapper and use your finger to dampen the edge of the wrapper with water. Place 1 tablespoon of the potato mix in the center of the wrapper. Fold into a triangle, sealing the edges and pushing out as much air as possible. Set aside and repeat with the remaining wrappers and filling.
  • Drop the dumplings into the salted water and cook until they rise to the surface, 2 to 3 minutes. Remove with a slotted spoon and add to the skillet with the onions. Cook until the dumplings are golden, 2 to 3 minutes. Deglaze with the white wine, allowing it to boil and reduce, about 1 minute. Remove from the heat and stir in the parsley and remaining 5 tablespoons butter. Continue to stir until the butter is melted and you have a glossy sauce. Serve immediately garnished with more parsley.

CHICKEN AND DUMPLINGS



Chicken and Dumplings image

Provided by Ree Drummond : Food Network

Time 1h20m

Yield 8 servings

Number Of Ingredients 18

2 tablespoons butter
2 tablespoons olive oil
1 whole chicken, cut into pieces (cut-up fryer)
Salt and freshly ground black pepper
1/2 cup finely diced carrots
1/2 cup finely diced celery
1 medium onion, finely diced
1/2 teaspoon ground thyme
1/4 teaspoon turmeric
6 cups low-sodium chicken broth
1 1/2 cups all-purpose flour
1/2 cup yellow cornmeal
1 heaping tablespoon baking powder
1 teaspoon kosher salt
2 cups half-and-half
2 tablespoons all-purpose flour
2 tablespoons minced fresh parsley, optional
Salt, as needed

Steps:

  • For the chicken: Melt the butter in a pot over medium-high heat and add the olive oil. Sprinkle the chicken with salt and pepper. In 2 batches, brown the chicken on both sides and remove to a clean plate.
  • In the same pot, add the diced carrots, celery and onions. Stir and cook for 3 to 4 minutes over medium-low heat. Stir in the ground thyme and turmeric, then pour in the chicken broth. Stir to combine, then add the browned chicken. Cover the pot and simmer for 20 minutes.
  • For the dumplings: While the chicken is simmering, make the dough for the dumplings. Sift together the flour, cornmeal, baking powder and salt in a bowl, then add 1 1/2 cups of the half-and-half, stirring gently to combine. Set aside.
  • Remove the chicken from the pot and set aside on a plate. Use 2 forks to remove the chicken from the bones. Shred the chicken, then add it back to the pot. Mix together the remaining 1/2 cup half-and-half and flour, then add it to the pot and stir to combine.
  • Drop tablespoons of dumpling dough into the simmering pot. Add the minced parsley if using. Cover the pot and continue to simmer for 15 minutes. Check the seasoning; add salt if needed. Allow to sit for 10 minutes before serving.

More about "chicken and dumplings the pioneer woman cooks ree drummond recipes"

HOMEMADE CHICKEN AND DUMPLINGS RECIPE - THE PIONEER …
homemade-chicken-and-dumplings-recipe-the-pioneer image
Web 2010-12-14 Directions. Sprinkle chicken pieces with salt and pepper, then dredge both sides in flour. Melt butter in a pot over medium-high heat. In …
From thepioneerwoman.com
4.7/5 (6)
Category Main Dish, Soup
Servings 8
Total Time 45 mins
See details


I TRIED THE PIONEER WOMAN'S CHICKEN AND DUMPLINGS …
i-tried-the-pioneer-womans-chicken-and-dumplings image
Web 2020-03-24 Add ground thyme, turmeric, chicken stock, and apple cider, then add the browned chicken back to the pot and cook for 20 minutes. …
From thekitchn.com
Author Jesse Szewczyk
Estimated Reading Time 4 mins
See details


CHICKEN AND DUMPLINGS (PIONEER WOMAN REE …
chicken-and-dumplings-pioneer-woman-ree image
Web Stir and cook for 3 to 4 minutes over medium-low heat. Stir in ground thyme and turmeric, then pour in chicken broth and apple cider. Stir to combine, then add browned chicken. Cover pot and simmer for 20 minutes. While …
From recipes.sparkpeople.com
See details


THE PIONEER WOMAN COOKS: FOOD FROM MY FRONTIER, DRUMMOND, …
Web With The Pioneer Woman Cooks: Food from My Frontier, Ree serves up a feast of delicious, soul-satisfying, cowboy-approved comfort food that the whole family will enjoy- …
From ebay.com
5/5 (135)
See details


TURKEY SPAGHETTI RECIPE | REE DRUMMOND | FOOD NETWORK
Web Directions. Bring a large pot of salted water to a boil. Add the spaghetti and cook until al dente, 7 to 8 minutes. Drain and set aside. Meanwhile, heat the butter in a large …
From foodnetwork.com
Author Ree Drummond
Steps 4
Difficulty Easy
See details


CHICKEN AND DUMPLINGS RECIPE BY REE DRUMMOND
Web 2018-11-03 Sift together the flour, cornmeal, baking powder and salt in a bowl, then add 1 1/2 cups of the half-and-half, stirring gently to combine. Set aside. Remove the chicken …
From bobmixon.com
See details


POPEYES’ NEW BLACKENED CHICKEN SANDWICH MAY JUST REIGNITE THE …
Web 1 day ago The Pioneer Woman. 12:30pm | 11:30c. Guy's Grocery Games. 1pm | 12c ... Ree Drummond. Ina Garten. Sunny Anderson. Bobby Flay. ... Philadelphia Man Eats a …
From foodnetwork.com
See details


BEST TATER TOT BREAKFAST CASSEROLE RECIPE - HOW TO MAKE TATER TOT ...
Web 2022-11-11 Step. 1 Heat a large skillet over medium heat. Add the bacon and cook, stirring occasionally, until the fat has rendered and the bacon is crispy, 6 to 8 minutes. …
From thepioneerwoman.com
See details


THE PIONEER WOMAN COOKS (HARDCOVER) (REE DRUMMOND) : TARGET
Web 2009-10-27 The Pioneer Woman Cooks is a homespun collection of photography, rural stories, and scrumptious recipes that have defined my experience in the country. I share …
From target.com
See details


BEST THANKSGIVING LEFTOVER CASSEROLE RECIPE - HOW TO MAKE …
Web 15 hours ago Step. 1 Position a rack in the lower third of the oven and preheat to 425º. Butter the bottom and sides of a 9-by-13-inch baking dish. Crumble the stuffing into the …
From thepioneerwoman.com
See details


THE PIONEER WOMAN COOKS--SUPER EASY! - BY REE DRUMMOND …
Web 2021-10-19 The Pioneer Woman Cooks--Super Easy! will free you up and transform your cooking life as well, with 120 recipes that range from effortless breakfasts to breezy …
From target.com
See details


BEST CHICKEN RECIPES - CHICKEN DINNER IDEAS - THE PIONEER WOMAN
Web Rethink your chicken dinner with these recipes from The Pioneer Woman, including chicken salad, chicken spaghetti, and chicken tortilla soup. Search. Ree's Life. ... Try …
From thepioneerwoman.com
See details


PIONEER WOMAN CHICKEN AND DUMPLINGS RECIPES
Web 1 1/4 c. all-purpose flour. 1/2 c. fresh parsley, finely chopped. 1/4 c. yellow cornmeal . 2 tbsp. chopped fresh chives. 1 tbsp. baking powder. 1 tsp. kosher salt
From stevehacks.com
See details


CHICKEN AND DUMPLINGS PIONEER WOMAN REE DRUMMOND
Web Explore Chicken And Dumplings Pioneer Woman Ree Drummond with all the useful information below including suggestions, reviews, top brands, and related recipes,... and …
From recipeschoice.com
See details


13 BEST PIONEER WOMAN CHICKEN RECIPES
Web 2014-09-19 Orange Chicken! For those times you want Chinese takeout food without ever leaving your house. Chicken Scallopine. Oooooh! I haven’t made this in a long time. I …
From thepioneerwoman.com
See details


PIONEER WOMAN CHICKEN AND DUMPLINGS - TABLE FOR SEVEN - CHEFS …
Web 2022-10-25 Recipe Tips . Tips For Dumplings: Diy buttermilk/sour milk: To make your buttermilk or sour milk, take a measuring glass and add one tablespoon of vinegar or …
From ourtableforseven.com
See details


THE PIONEER WOMAN’: REE DRUMMOND’S CHICKEN AND DUMPLINGS IS …
Web 2022-03-12 Then, the resulting chicken broth cooks the dumplings and assorted vegetables. ...
From todayliv.com
See details


CHICKEN AND DUMPLINGS | THE PIONEER WOMAN COOKS | REE …
Web Feb 1, 2014 - How to make Chicken and Dumplings | The Pioneer Woman Cooks | Ree Drummond. Feb 1, 2014 - How to make Chicken and Dumplings | The Pioneer …
From pinterest.com
See details


THE PIONEER WOMAN RECIPES - BEST RECIPES FROM REE DRUMMOND
Web Food and Cooking. Recipes. Find some new favorite recipes from the Pioneer Woman: soups, pasta, chicken dinners the family will love, desserts, and ideas for leftovers.
From thepioneer-woman.com
See details


20 BEST PUFF PASTRY RECIPES - EASY WAYS TO USE PUFF PASTRY
Web 19 hours ago To make these cute individual pies, the puff pastry is cut out using a 4 1/2-inch round cutter and baked separately so it doesn't get soggy. Feel free to use leftover …
From thepioneerwoman.com
See details


THE PIONEER WOMAN COOKS: FOOD FROM MY FRONTIER (HARDCOVER) …
Web 2016-07-28 The Pioneer Woman Cooks: Food from My Frontier is a mouthwatering collection of the simple-but-scrumptious recipes that rotate through my kitchen on a …
From target.com
See details


PIONEER WOMAN REE DRUMMOND COOKS WITH ROAST CHICKEN
Web 2019-10-22 Chicken pot pie soup, roll ups and other creative school lunch ideas 04:26
From today.com
See details


CHICKEN AND DUMPLINGS (PIONEER WOMAN REE DRUMMOND)
Web Use two forks to remove chicken from the bone. Shred, then add chicken to the pot. Pour heavy cream into the pot and stir to combine. Drop tablespoons of dumpling dough into …
From recipes.sparkpeople.com
See details


BEST CHERRY PUNCH RECIPE - HOW TO MAKE CHERRY PUNCH
Web 16 hours ago 2 Bring 4 cups water to a simmer in a small saucepan. Remove from the heat, add the tea bags, and let steep 5 minutes. Discard the tea bags and let the tea …
From thepioneerwoman.com
See details


MY FAVORITE CHICKEN RECIPES THE PIONEER WOMAN COOKS REE …
Web Macaroni And Cheese Recipe Macaroni Cheese Food Grilled Mac And. Macaroni And Cheese Recipe Macaroni Cheese Food Grilled Mac And
From xxphotoz.com
See details


HOMEMADE CHICKEN AND NOODLES - THE PIONEER WOMAN
Web 2022-03-29 Stir to combine and simmer for ten minutes to meld flavors. Step. 5 Increase heat and add frozen egg noodles and chicken. Cook for 8 to 10 minutes. Step. 6 Mix …
From thepioneerwoman.com
See details


CHICKEN AND DUMPLINGS (PIONEER WOMAN REE DRUMMOND) RECIPE
Web Jun 12, 2013 - http://thepioneerwoman.com/cooking/2010/12/chicken-and-dumplings/
From pinterest.ca
See details


CHICKEN AND DUMPLINGS (PIONEER WOMAN REE DRUMMOND) RECIPE
Web Marry Me Chicken, The most popular recipe Instructions Preheat oven to 375 degrees. In a large oven-safe skillet heat oil over medium...
From pinterest.com
See details


THE PIONEER WOMAN COOKS: DINNERTIME (HARDCOVER) BY REE …
Web 2015-10-20 The Pioneer Woman Cooks: Dinnertime includes delicious, easy-to-make recipes for comfort classics, 16-minute meals, freezer-friendly food, as well as soups, …
From target.com
See details


'THE PIONEER WOMAN': REE DRUMMOND'S CHICKEN AND DUMPLINGS IS …
Web 2022-03-12 Ree Drummond comes from a long line of cooks who have perfected the ideal comfort food recipe.As a mother of five, The Pioneer Woman star continues this …
From ablate.firesidegrillandbar.com
See details


CHICKEN AND DUMPLINGS THE PIONEER WOMAN COOKS REE …
Web In 2 batches, brown the chicken on both sides and remove to a clean plate. In the same pot, add the diced carrots, celery and onions. Stir and cook for 3 to 4 minutes over medium …
From tfrecipes.com
See details


Related Search