Chicken And Cranberry Pizza With Brie And Almonds Recipes

BRIE CRANBERRY AND CHICKEN PIZZA

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• Chop chicken breasts into bite-size pieces. Heat oil in medium skillet until hot. Add chicken and saute until browned and almost cooked through.
• Spread cranberry sauce over the pizza crust. Top with chicken, brie and cover with mozzarella.
• Bake at 350 degrees F (175 degrees C) for 20 minutes.

CHICKEN AND CRANBERRY PIZZA WITH BRIE AND ALMONDS

Steps:

• Adjust oven rack to lowest position, and heat oven to 450 degrees. Place crust on a cookie sheet, and spread 1 cup of cranberry sauce over the crust. Toss remaining 1/2 cup with chicken. Top pizza with chicken, brie, green onions, almonds and mozzarella. Bake until the crust is crisp and cheese melts, 10 to 12 minutes. Cut into 6 slices and serve.

BRIE AND CRANBERRY PIZZA

Steps:

• Preheat oven to 425 degrees.
• Lightly grease a 9x13 inch baking dish.
• Unroll the crescent rolls and press into baking dish pinching seams together.
• Bake 5 minutes, or until lightly brown.
• Remove from the oven and sprinkle with pieces of Brie cheese.
• Spoon the cranberry sauce over the cheese.
• Top with pecans.
• Bake an additional 8 minutes, or until the cheese is melted and the crust is golden brown.
• Cool 5 minutes and cut into squares.