Cherry Tomato Ham Bread Butter Bake Recipes

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BREAD & BUTTER BAKE WITH TOMATO & HAM



Bread & Butter Bake With Tomato & Ham image

Make and share this Bread & Butter Bake With Tomato & Ham recipe from Food.com.

Provided by English_Rose

Categories     Lunch/Snacks

Time 50m

Yield 4 serving(s)

Number Of Ingredients 8

1/2 ounce butter, softened
1 garlic clove, crushed
4 thick slices white bread, stale will be ok
12 cherry tomatoes
2 ounces ham, roughly chopped
1/2 quart milk
3 eggs
2 ounces cheddar cheese, grated

Steps:

  • Heat the oven to 350°F Mix the butter and garlic together, then use a little to grease a shallow baking dish or tin. Use the rest to butter the bread slices, then cut them in hallf diagonally.
  • Arrange the bread slices, overlapping in the baking dish. Tuck the cherry tomatoes and bits of ham in and around the bread slices.
  • Whisk the milk and eggs together and season with salt and pepper. Pour over the bread and gently push the slices down into the liquid.
  • Leave to stand for 5 minutes Scatter the cheese over the top and bake for 35-40 mins until golden and set. Serve with a green salad.

CHERRY TOMATO, HAM, BREAD & BUTTER BAKE



CHERRY TOMATO, HAM, BREAD & BUTTER BAKE image

Categories     Pork     Low Cal

Yield 2 servings

Number Of Ingredients 8

12g butter (softened)
1 garlic clove (crushed)
2 thick slices stale bread
6 cherry tomatoes
25g ham (roughly chopped)
250ml milk
1 egg
25g cheddar (grated)

Steps:

  • 1. Heat oven to 180C/160C fan/gas 4. Mix the butter and garlic together, then use a little to grease a shallow baking dish or tin. Use the rest to butter the bread slices, then cut them in half diagonally. 2. Arrange the bread slices, overlapping, in the baking dish. Tuck the cherry tomatoes and ham in and around them. 3. Whisk the milk and egg together, and season with salt and pepper. Pour over the bread and gently push the slices down in the liquid. Leave to stand for 5 mins. Scatter the cheese over the top, then bake for 35-40 mins until golden and just set. Serve with a crisp green salad. 351 kcalories, protein 20g, carbohydrate 29g, fat 18 g, saturated fat 9g, fibre 1g, sugar 8g, salt 1.52g

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