Cherry Or Mixed Berry Syrup For Sodastream Recipes

MELON MINT QUENCH

Steps:

• Prepare the sparkling water by fizzing 1.0 liter of sparkling water in your SodaStream.
• Slice melon into desired shape and size. (Consider using a vegetable cutter to achieve unique and attractive shapes.)
• Combine sparkling water, lemon juice, simple syrup, and melon (as well as vodka if desired).
• Add mint leaves and springs. Stir thoroughly.
• Serve over ice and enjoy.

HOMEMADE BERRY SYRUP RECIPE

Steps:

• In a medium-sized saucepan, combine the berries, sugar and water. Bring the mixture to a boil, then mash and stir with a potato masher while boiling for 2 minutes, or until the berries are soft and plump.
• If you don't like seeds or chunks in your syrup, strain the syrup through cheesecloth to remove the seeds then return to a clean saucepan.
• In a small bowl, combine the cornstarch and cold water and stir until the cornstarch is completely dissolved, then stir into the berry mixture along with the lemon juice and bring to a boil. Boil for 1 minute, or until the mixture thickens slightly.
• Remove the syrup from the heat and let it cool for a few minutes before serving on pancakes, waffles, French toast, or ice cream. Enjoy!

CHERRY OR MIXED BERRY SYRUP FOR SODASTREAM

Steps:

• Place all ingredients in a sauce pan.
• Bring to a boil and then boil gently for 5 minutes.
• Remove from heat and cool.
• Strain syrup into container for storage.
• Mix 1/2 Cup of syrup with 1 Liter of carbonated water.

EASY HOMEMADE BERRY SYRUP

Steps:

• Pour frozen berries and 2 cups water into a medium saucepan and cook over medium heat, stirring occasionally, until they have thawed but are not hot. Add sugar and bring to a simmer; cook for about 5 minutes, stirring frequently.
• Mix remaining 1/4 cup water and cornstarch together in a bowl. Add to the berry mixture and cook over medium-low heat to thicken slightly, about 3 minutes.