Lesuer Pea Salad Recipes

OLD-FASHIONED PEA SALAD

Old-Fashioned Pea Salad image

Old-Fashioned Pea Salad is simple to make but is always a crowd-pleaser at our family gatherings. You just combine all the ingredients, mix and this pea salad is ready to serve.

Provided by Barbara

Categories Salad

Time 10m

Number Of Ingredients 8

Ingredients

15 ounces canned green peas, drained
2 Tablespoons onion (chopped)
3 hard boiled eggs (chopped)
1/4 cup celery (chopped)
1/4 teaspoon salt
1/8 teaspoon black pepper
1/2 cup cheddar cheese (shredded)
1/2 cup mayonnaise

Steps:

Mix all ingredients together gently.
Chill, if you want, and serve.

Nutrition Facts : Carbohydrate 10 g, Protein 7 g, Fat 8 g, SaturatedFat 3 g, TransFat 1 g, Cholesterol 80 mg, Sodium 249 mg, Fiber 3 g, Sugar 4 g, Calories 135 kcal, ServingSize 1 serving

SOUTHERN PEA SALAD

Southern Pea Salad image

This is a party favorite. Guests and kids love this easy pea salad.

Provided by Christine Bronston

Categories Other Salads

Time 45m

Number Of Ingredients 5

Ingredients

2 can(s) le sueur very early young tender peas
3 medium hard boiled eggs
8 oz sharp cheddar cheese
1 medium red onion
1 c mayonnaise or miracle whip

Steps:

1. Drain the juice from the peas & pour into bowl.
2. Chop boiled eggs & put in the bowl.
3. Add mayonnaise to bowl. Now is the opportunity to make it yours with flavored mayonnaise.
4. Cut 8oz sharp cheddar cheese into small cubes, or use shredded cheese. Add to bowl.
5. Chop red onion. Add to bowl.
6. Mix all ingredients and refrigerate until ready to serve.

SEVEN LAYER PEA SALAD

Seven Layer Pea Salad image

My Aunt Mary Ann gave me this recipe. I don't like peas, but I like this salad! It is a great dish to take for a potluck!

Provided by Kim D.

Categories Vegetable

Time 12h

Yield 18-20 serving(s)

Number Of Ingredients 7

Ingredients

1 head lettuce, finely chopped
2 green peppers, finely chopped
2 red onions, finely chopped
1 can lesueur peas, drained
1 quart Miracle Whip
1 -1 1/2 cup fresh grated parmesan cheese
1 bottle bacon bits

Steps:

Layer ingredients in the order listed above.
It is important to chop the lettuce, peppers and onions very small.
When spreading the salad dressing, make sure you cover the bottom layers completely, to the sides of the dish.
Refrigerate for at least 12 hours before serving.

GREEN BEAN 'N' PEA SALAD

Green Bean 'N' Pea Salad image

This crispy salad from Pat Walter of Pine Island, Minnesota is a snap to make with convenient frozen green beans and peas. Diced pimientos add a dash of color, and the sweet-sour dressing adds flavor to this appealing toss.

Provided by Taste of Home

Categories Lunch Side Dishes

Time 10m

Yield 8 servings.

Number Of Ingredients 10

Ingredients

1 package (16 ounces) frozen peas, thawed
3 cups frozen French-style green beans, thawed
1 cup chopped celery
1/2 cup chopped green pepper
1/3 cup finely chopped onion
1/4 cup diced pimientos
3/4 cup sugar
1/3 cup cider vinegar
2 tablespoons water
1/2 teaspoon salt

Steps:

In a large bowl, combine the first six ingredients. In a small bowl, combine the sugar, vinegar, water and salt; stir until sugar is dissolved. Pour over vegetables; toss to coat. Refrigerate for 3-4 hours. Serve with a slotted spoon.

Nutrition Facts : Calories 137 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 229mg sodium, Carbohydrate 31g carbohydrate (0 sugars, Fiber 4g fiber), Protein 4g protein. Diabetic Exchanges

LESUER PEA SALAD

LeSuer Pea Salad image

Always take this to pot luck dinners, etc. Never any left over to take back home!

Provided by JoEllen McVey @mcvey55555

Categories Other Salads

Number Of Ingredients 6

Ingredients

2 can(s) lesuer peas, drained well
1/2 cup(s) chopped green onions, include some tops!
1 cup(s) velveeta cheese - cubed small
2 - hard boiled eggs, rough chopped
1/3 cup(s) kraft sandwich spread
- salt and pepper to taste

Steps:

Carefully combine all ingredients, careful not to bruise peas. Refrigerate overnight. Velvetta will soften while resting in fridge. Garnish top with sliced hard boiled eggs, sprinkled with paprika.
DO NOT SUBSTITUE LeSuer peas. Other brands turn to mush! Kraft Sandwich Spread makes this dish special, but you can substitue with mayo.

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