Cherry Fluff Salad Recipes

CHERRY FLUFF SALAD

Cherry Fluff Salad image

An easy 5-ingredient creamy Cherry Salad. A refreshing twist on traditional cherry pie. This Cherry Fluff Salad gets rave reviews from my family. It couldn't be any easier to make for the summer season!

Provided by Jessica (swankyrecipes.com)

Time 35m

Number Of Ingredients 6

Ingredients

21 ounces canned cherry pie filling
8 ounces whipped cream topping
14 ounces sweetened condensed milk
½ tsp almond extract
10 ounces mini marshmallows
20 ounces crushed pineapple

Steps:

In a large mixing bowl, mix together whipped topping, cherry pie filling, and sweetened condensed milk.
Stir in almond extract, mini marshmallows, and crushed pineapple in juice.
Cover the bowl and refrigerate until ready to serve.
Cherry Fluff Salad will keep for several days in the refrigerator.

Nutrition Facts : Calories 272 kcal, Carbohydrate 58 g, Protein 3 g, Fat 3 g, SaturatedFat 2 g, Cholesterol 13 mg, Sodium 77 mg, Sugar 38 g, ServingSize 1 serving

CHERRY FLUFF

Cherry Fluff image

A quick and easy salad that is great for any occasion. This cool, shimmering treat makes a wonderful dessert, too.

Provided by SHAY72

Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes

Time 2h5m

Yield 16

Number Of Ingredients 4

Ingredients

1 (21 ounce) can cherry pie filling
1 (14 ounce) can sweetened condensed milk
1 (20 ounce) can crushed pineapple, drained
1 (8 ounce) container frozen whipped topping, thawed

Steps:

In a large bowl, mix the cherry pie filling, sweetened condensed milk, crushed pineapple and whipped topping. Chill in the refrigerator at least 2 hours before serving.

Nutrition Facts : Calories 186.9 calories, Carbohydrate 32.5 g, Cholesterol 8.3 mg, Fat 5.7 g, Fiber 0.5 g, Protein 2.4 g, SaturatedFat 4.4 g, Sodium 41.7 mg, Sugar 21.6 g

CHERRY FLUFF

Cherry Fluff image

Chunky tart cherries, coconut, pecans and pineapple give substance to this lightly sweet make-ahead salad. With it's pastel color and fluffy look, it's perfect for a baby shower. -Joyce Leach, Armstrong, Iowa

Provided by Taste of Home

Categories Lunch

Time 5m

Yield 16 servings.

Number Of Ingredients 6

Ingredients

1 carton (8 ounces) frozen whipped topping, thawed
1 can (20 ounces) crushed pineapple, drained
1 can (21 ounces) cherry pie filling
1 can (14 ounces) sweetened condensed milk
1/2 cup sweetened shredded coconut
1/2 cup chopped pecans

Steps:

Combine all ingredients in a large bowl; mix well. Chill overnight.

Nutrition Facts : Calories 223 calories, Fat 8g fat (5g saturated fat), Cholesterol 8mg cholesterol, Sodium 46mg sodium, Carbohydrate 35g carbohydrate (30g sugars, Fiber 1g fiber), Protein 3g protein.

CHERRY FLUFF SALAD

Cherry Fluff Salad image

This 'salad' can be served frozen or with a spoon for a sweet treat anytime!

Provided by Spend With Pennies

Categories Cake Dessert Salad

Time 6h20m

Number Of Ingredients 7

Ingredients

1 cup eagle brand sweetened condensed milk
2 tablespoons lemon juice
1 can cherry pie filling (28 ounces )
2 cans crushed pineapple, drained (8 ounces each )
1 cup mini marshmallows
1 package cool whip (8 ounces)
⅔ cup pecans (chopped )

Steps:

In a large bowl, stir together sweetened condensed milk and lemon juice until fully combined.
Add in the cherry pie filling.
Fold the crushed pineapple, mini marshmallows, cool whip, and pecans into the cherry mixture until fully incorporated.
If freezing, spread the cherry salad into a 9x13 inch baking pan lined with parchment paper. If you'd like to eat this as a soft fluff, refrigerate at least 4 hours. Top with additional nuts for garnish if desired.
Freeze for at least 5 to 6 hours or until firm.
Once frozen, use the edges of the parchment to lift the salad out of the pan, then use a sharp knife to slice into squares.

Nutrition Facts : Calories 148 kcal, Carbohydrate 28 g, Protein 2 g, Fat 4 g, SaturatedFat 1 g, Cholesterol 5 mg, Sodium 27 mg, Fiber 1 g, Sugar 18 g, UnsaturatedFat 3 g, ServingSize 1 serving

CHERRY FLUFF SALAD

Cherry Fluff Salad image

A light Fluffy very colorful salad, with a wonderful cherry flavor. Great for potluck or any family outing.

Provided by Tom Lambie

Categories Lunch/Snacks

Time 2h10m

Yield 1 large bowl, 8-12 serving(s)

Number Of Ingredients 6

Ingredients

1 can cherry pie filling
1 (15 1/4 ounce) can crushed pineapple
1 cup pecans, chopped
1 (8 ounce) container Cool Whip
1 can sweetened condensed milk
1 (8 ounce) container sour cream

Steps:

Drain pineapple in refrigerator overnite.
Mix all ingredients together and chill 2 hours before serving.

Nutrition Facts : Calories 569.2, Fat 28.8, SaturatedFat 14.1, Cholesterol 38.3, Sodium 129.8, Carbohydrate 73.6, Fiber 2.5, Sugar 49.8, Protein 8.1

CHERRY FLUFF SALAD

Cherry Fluff Salad image

This is one of my mother's recipes that we tend to always make at Christmas. It's a very pretty salad that while very sweet, stands up against the saltiness of a holiday ham dinner. It's very easy to make and will keep for about 3 or 4 days (that's the longest it's around in my house). This is a salad that travels well and is great for church pot lucks.

Provided by CindiJ

Categories Low Protein

Time 10m

Yield 10-12 serving(s)

Number Of Ingredients 5

Ingredients

1 (21 ounce) can cherry pie filling
1 (14 ounce) can sweetened condensed milk
1 (20 ounce) can crushed pineapple (in it's own juice)
1 (8 ounce) container Cool Whip
1 cup pecans, chopped

Steps:

In large bowl mix all ingredients together. Place in covered bowl and keep chilled until ready to serve.
Can decorate the top of the salad with reserved cherries or some pecan halves for a nicer presentation.

Nutrition Facts : Calories 377.4, Fat 17.1, SaturatedFat 7.8, Cholesterol 13.5, Sodium 67.4, Carbohydrate 53.9, Fiber 1.9, Sugar 35.5, Protein 4.9

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