Cheesy Taters Crock Pot Recipes
CROCK POT CHEESY TATERS & SAUSAGE
Four ingredients is all it takes to make this cheesy and easy tater tot and smoked sausage dinner!
Provided by Judith Hannemann
Categories Comfort Foods Everyday Meals Pork Slow Cooker
Time 6h10m
Number Of Ingredients 4
Steps:
- Slice sausage in 1/4-inch slices; set aside.
- Place half the tater tots in the bottom of a 5-6 quart slow cooker.
- Layer half the sausage slices on top of the tater tots.
- Layer half the cheese over the sausage slices.
- Repeat for another layer.
- Pour cream over top, cover and cook on low for 4-6 hours.
Nutrition Facts : ServingSize 1 person, Calories 717 kcal, Carbohydrate 59 g, Protein 19 g, Fat 47 g, SaturatedFat 21 g, Cholesterol 93 mg, Sodium 1334 mg, Fiber 4 g, Sugar 1 g
CHEESY CROCK POT TATERS
What's not to like about cheesy taters? These taters are full of flavor with onions and bacon. And, did I mention cheese! This is an easy dish to prepare and a perfect side to accompany so many dishes. Hope you enjoy as much as we do!
Provided by Diane Atherton
Categories Potatoes
Time 6h5m
Number Of Ingredients 9
Steps:
- 1. I used my 3 1/2 quart crock pot for this recipe. Spray inside of crock pot with PAM or line for easier clean up.
- 2. Peel and dice potatoes. NOTE: dice small like cubed hash browns. Rinse and drain. Place in bowl for mixing or if you like place in bottom of crock pot.
- 3. Combine remaining ingredients except for the bacon; mix well. Pour over potatoes and mix to combine. Pour into crock pot: set on low. Cook 6 to 7 hours or until potatoes are tender.
- 4. Once the potatoes are done, stir in crumbled bacon and serve.
CROCK POT CHEESY TATER TOT CASSEROLE
This Crock Pot Cheesy Tater Tot Casserole is a crowd pleaser for young and old alike! I'm guessing it will instantly go on your "go-to" recipe list.
Provided by Aunt Lou
Categories Main
Time 3h10m
Number Of Ingredients 4
Steps:
- Mix together your browned ground beef with your soup.
- Spread your ground beef mixture in a casserole crock pot or 4 quart crock pot.
- Lay your cheese slices evenly across the top.
- Place your tater tots on top.
- Cover and cook on low for 6 hours or high for 3 hours.
- If you want to brown up the top and your crock is oven safe, place your crock in your broiler on Hi for a couple minutes, watching constantly.
CROCK POT CHEESY POTATOES
Fluffier than the shredded cheesy potatoes. For added zing, I like to use the "O'Brien" variety of frozen hash browns that comes with bits of red pepper and onion in it. For super-fast prep, use dried minced onion and the prepackaged shredded cheese.
Provided by LexingtonMom
Categories Potato
Time 6h5m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Mix all ingredients in large bowl.
- Spray crock pot with non-stick cooking spray.
- Turn ingredients into crock pot.
- Cook on Low for 5 to 6 hours.
CHEESY TATERS
When I first met my husband, he swore he hated onions. I didn't tell him til he was finnished that there were onions in this dish! They are a family favorite. The onions are what gives this dish it's good flavor. You will want to lick the bowl!
Provided by Staci J
Categories Potato
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Chunk potatoes into large pieces and put in sauce pan.
- Add onion and salt.
- Cover with water.
- Cover and boil until a fork goes easily into potatoes.
- Drain all but 2 inches of water from the pan.About 3/4c.
- Add Velveeta.
- Cover and return to burner.
- When mostly melted, stir.
- Top with parsley and pepper.
- Let cool for 5 minutes.The longer they sit the better they are.
- You can't make enough!
- Hope the correction helps.
CHEESY TATERS - CROCK-POT
Steps:
- Mix all ingredients in large bowl.
- Pour into crock-pot.
- Cook on high 4-5 hours.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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