MACARONI TACO BAKE
Comforting mac and cheese with a touch of taco flavoring and tortilla-chip crunch-no wonder everyone loves it! It's a fun change of pace from regular macaroni. -Elizabeth King, Duluth, Minnesota
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- Prepare macaroni and cheese according to package directions. Meanwhile, in a large skillet, cook beef until no longer pink, breaking it into crumbles; drain. Stir in salsa; set aside., Spread macaroni into a greased 13x9-in. baking dish. Layer with beef mixture, chips and olives; sprinkle with cheese. , Bake, uncovered, at 350° until heated through, 15-20 minutes. Serve with sour cream if desired.
Nutrition Facts : Calories 597 calories, Fat 33g fat (17g saturated fat), Cholesterol 105mg cholesterol, Sodium 991mg sodium, Carbohydrate 48g carbohydrate (7g sugars, Fiber 1g fiber), Protein 28g protein.
CHEESY MACARONI TACO BAKE
What'll it be tonight: cheesy macaroni or a taco bake? Choose both! This dish starts with packaged mac and cheese, making it a cinch to prepare.
Provided by My Food and Family
Categories Home
Time 40m
Yield 6 servings
Number Of Ingredients 6
Steps:
- Heat oven to 350°F.
- Prepare Dinner as directed on package. Meanwhile, cook meat with taco seasoning mix as directed on package.
- Add egg and 1 cup shredded cheese to prepared Dinner; mix well. Spoon into 8-inch square baking dish sprayed with cooking spray; cover with meat mixture, salsa and remaining shredded cheese.
- Bake 20 min. or until heated through.
Nutrition Facts : Calories 460, Fat 24 g, SaturatedFat 9 g, TransFat 0 g, Cholesterol 110 mg, Sodium 1120 mg, Carbohydrate 30 g, Fiber 2 g, Sugar 2 g, Protein 28 g
EASY TACO MAC AND CHEESE
This is a simple macaroni and cheese recipe with a taco twist. There are multiple ways to mix it up and leave out or use ingredients that you do or don't have. Would love feedback on ways you have mixed it up and what tasted best! Thank you for using. When serving, you can also top the dish with lettuce, tomato, onions, and sour cream.
Provided by Sarah Jayne Jeffries
Categories Main Dish Recipes Pasta Macaroni and Cheese Recipes Baked Macaroni and Cheese Recipes
Time 1h1m
Yield 10
Number Of Ingredients 9
Steps:
- Heat a large skillet over medium-high heat. Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain and discard grease. Add salsa, corn, and taco seasoning. Season meat sauce with salt and pepper.
- Preheat the oven to 375 degrees F (190 degrees C).
- Fill a large pot with lightly salted water and bring to a rolling boil. Stir in pasta and return to a boil. Cook pasta uncovered, stirring occasionally, until tender yet firm to the bite, 10 to 12 minutes. Drain.
- Combine the meat sauce, pasta, Colby-Jack cheese, and green onions in a 9x13-inch casserole dish. Sprinkle Cheddar cheese on top.
- Bake in the preheated oven until cheese is melted, about 25 minutes.
Nutrition Facts : Calories 379.8 calories, Carbohydrate 30.8 g, Cholesterol 66.1 mg, Fat 19.9 g, Fiber 2.5 g, Protein 21.4 g, SaturatedFat 11.2 g, Sodium 965.5 mg, Sugar 4.3 g
CHEESY TACO MACARONI BAKE
Make and share this Cheesy Taco Macaroni Bake recipe from Food.com.
Provided by CycloneMommy
Categories One Dish Meal
Time 35m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees.
- Prepare macaroni and cheese as directed (with milk and butter).
- Brown ground beef, prepare with taco seasoning and water as directed on packet.
- Stir sour cream into macaroni and cheese.
- Place 1/2 macaroni and cheese mixture in greased 9x9 baking dish.
- Layer 1/2 of meat and half of cheese.
- Top with remaining macaroni mixture.
- Bake 15 minutes.
- Remove from oven, top with salsa and remaining cheese.
- Bake additional 5 minutes.
- Serve.
Nutrition Facts : Calories 832.5, Fat 54.2, SaturatedFat 29.8, Cholesterol 180.7, Sodium 1265.8, Carbohydrate 43.2, Fiber 2.1, Sugar 7.6, Protein 43.2
CHEESY SKILLET TACO MAC
You may be familiar with that one-skillet macaroni dish that comes in a box where all you have to add is ground beef? Well, this is my version, with a little Tex-Mex twist. The whole family will eat it up, and it's so easy to put together.
Provided by Kardea Brown
Categories main-dish
Time 40m
Yield 4 servings
Number Of Ingredients 18
Steps:
- Heat the oil in a large cast-iron skillet over medium heat. Add the onion, garlic, ground beef and House Seasoning. Cook until the veggies begin to soften and the beef is slightly browned and no longer pink, about 7 minutes. Stir in the tomato paste, chili powder, cumin and beef stock.
- Increase the heat to medium-high and bring the mixture to a rolling boil. Reduce the heat to low and cook until the sauce reduces, 5 to 10 minutes. Add the pasta and continue to cook, stirring constantly, until the liquid starts to slightly absorb. Add the cheese and remove from the heat. Season with salt and pepper.
- To serve, top with the sour cream and sprinkle with the green onions, if using.
- Stir together the garlic and onion powders, paprika, salt and pepper in a small bowl. Store in an airtight container.
MACARONI AND CHEESE TACO BAKE
Make and share this Macaroni and Cheese Taco Bake recipe from Food.com.
Provided by Mama2Three
Categories One Dish Meal
Time 15m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- PREHEAT oven to 400°F Prepare Dinner as directed on package. While Macaroni is cooking, brown meat; drain. Add taco seasoning mix and water to meat; simmer 5 minute.
- STIR sour cream into prepared Dinner. Spoon half of the Dinner mixture into 8-inch square or 9-inch round baking dish; top with layers of the meat mixture, 1 cup of the cheese and remaining Dinner mixture. Cover.
- BAKE 15 minute Top with salsa and remaining 1/2 cup cheese. Bake, uncovered, an additional 5 minute or until cheese is melted.
MACARONI TACO BAKE RECIPE - (4.3/5)
Provided by á-6498
Number Of Ingredients 8
Steps:
- Brown beef in a skillet over medium heat; drain. Stir in tomato sauce and seasoning mix. Bring to a boil and remove from heat. Combine cooked macaroni, sour cream and 1/2 cup Cheddar cheese in a bowl. Spoon macaroni mixture into a lightly greased 13"x 9" baking pan. Top with beef mixture and remaining cheese. Bake, uncovered, at 350 degrees for 30 minutes, or until hot and bubbly. Garnish with green onions. Serves 6.
CHEESY TACO BAKE
Yummy Taco Bake made with crescent rolls, taco meat, cheese. It is quick and easy to prepare and yummy for the whole family.
Provided by Mom2C
Categories One Dish Meal
Time 40m
Yield 8 squares, 8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350°F.
- In a large skillet cook ground beef until no pink in meat.
- Add tomato paste and use the 6 oz. can to add 1 1/2 cans water (totals 9 oz.), also add taco seasoning and simmer on low, uncovered for 5 minutes.
- Grease pan, roll crescent rolls into 9X13 pan up the edges. Seal seams. It will be long one continuous piece in the pan.
- Spread one cup of the crushed corn tortilla chips on top of the crescent rolls.
- Then spread meat, add sour cream on top of meat, then cheese.
- Last, spread remaining cup of chips on top.
- Bake uncovered for 25-30 minutes, crust will be lightly browned.
- I leave sour cream and cheese off a small portion for my son who does not like cheese or creamy.
- Can make vegetarian by using veggie crumble instead of ground beef.
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