Cheesy Spinach Bundles Recipes

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CHEESY SPINACH BUNDLES



Cheesy Spinach Bundles image

Get great flavor in each bite of these Cheesy Spinach Bundles. Sometimes the best recipes come in little packages, just like these Cheesy Spinach Bundles!

Provided by My Food and Family

Categories     Dairy

Time 25m

Yield 8 servings

Number Of Ingredients 6

1 pkg. (10 oz.) frozen chopped spinach, thawed, well drained
1/2 cup KRAFT Shredded Mozzarella Cheese
1/3 cup KRAFT Grated Parmesan Cheese
1/4 cup PHILADELPHIA Chive & Onion Cream Cheese Spread
1 egg, separated
1 can (8 oz.) refrigerated crescent dinner rolls

Steps:

  • Heat oven to 375ºF.
  • Mix first 4 ingredients and egg yolk until blended.
  • Unroll crescent dough, then separate into 8 triangles. Cut each triangle diagonally in half. Spoon 1 Tbsp. spinach mixture onto center of each triangle. Bring corners of dough to center over filling, overlapping ends; pinch ends together to seal. Place on baking sheets. Beat egg white lightly; brush onto bundles.
  • Bake 12 to 15 min. or until golden brown.

Nutrition Facts : Calories 190, Fat 11 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 35 mg, Sodium 450 mg, Carbohydrate 14 g, Fiber 1 g, Sugar 4 g, Protein 7 g

SPINACH CHEESE BUNDLES



Spinach Cheese Bundles image

This is from a new cookbook that I just purchased yesterday called "100 Best 4 Ingredient Recipes". I could not resist this book, simple and few ingredients are my favorite. I have not tried any yet, but could not resist sharing some of these easy recipes. Hope you enjoy!

Provided by Bobtail

Categories     < 30 Mins

Time 23m

Yield 32 serving(s)

Number Of Ingredients 5

1 (6 1/2 ounce) container garlic & herb spreadable cheese
1/2 cup chopped fresh spinach
1/4 teaspoon pepper
1 (17 1/4 ounce) package frozen puff pastry, thawed
2 cups honey mustard sauce or 2 cups sweet and sour sauce (dipping sauce of your choice)

Steps:

  • Preheat oven to 400 degrees.
  • Mix spreadable cheese, spinach and pepper in a small bowl.
  • Roll out one sheet of pastry dough onto a floured surface, rolling into a 12 inch square.
  • Cut pastry into 16 (3 inch) squares.
  • Place about 1 teaspoons of cheese mixture in the center of each square.
  • Brush edges each square with water.
  • Bring edges together up over filling and twist tightly to seal.
  • Fan out corners of pastry for a nice look.
  • Place bundles about 2 inches apart on a baking sheet.
  • Bake approximately 13 minutes or until golden brown.
  • Repeat procedure with the remaining sheet of pastry dough and cheese mixture.
  • Serve warm with dipping sauces.

Nutrition Facts : Calories 84.4, Fat 5.8, SaturatedFat 1.5, Sodium 38.4, Carbohydrate 6.9, Fiber 0.2, Sugar 0.1, Protein 1.1

SPINACH CHEESE BUNDLES



Spinach Cheese Bundles image

Excellent hot appetizer

Provided by Brenda Vander Zanden

Categories     Cheese Appetizers

Time 40m

Number Of Ingredients 5

6 1/2 oz allouez garlic & herb cheese spread
1/2 c fresh spinach - finely chopped
1/4 tsp fresh ground pepper
1 pkg 17.5 oz frozen puff pastry - thawed
1 can(s) tiny shrimp - cleaned, rinsed, crumbled

Steps:

  • 1. Preheat oven to 400 degrees (very important or puff pastry will be doughy.)
  • 2. Combine cheese, spinach, pepper, shrimp in small bowl, mix well.
  • 3. Roll out one sheet of thawed puff pastry on floured surface into 12" square. Cut square into sixteen 3-inch squares.
  • 4. Place about 1 tsp cheese-shrimp mix in center of each square.
  • 5. Brush edges w/water. Bring edges up over filling and seal edges together.
  • 6. Place bundles 2" apart on a baking sheet. Bake 13 minutes or until golden brown.
  • 7. Repeat w/remaining pastry and cheese/shrimp mixture.

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