Cheesy Ravioli Bake Recipes
CHEESY RAVIOLI BAKE
It takes less than 30 minutes to prep this hearty, crowd-pleasing meal. Nutmeg, white wine and basil give it an extra-special flavor you just can't help but love. -Margie Williams, Mt. Juliet, Tennessee
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 8 servings.
Number Of Ingredients 11
Steps:
- Cook ravioli according to package directions., Meanwhile, in a large saucepan, melt butter. Stir in the flour, salt and nutmeg until smooth; gradually add milk and wine. Bring to a boil; cook and stir for 1 minute or until thickened. Remove from the heat. Stir in the basil, 1 cup mozzarella cheese and 1/4 cup Parmesan cheese., Drain ravioli; toss with sauce mixture. Transfer to a greased 13x9-in. baking dish. Top with 1 cup mozzarella cheese and marinara sauce; sprinkle with remaining cheeses. , Cover and bake at 375° for 30 minutes. Uncover; bake 5-10 minutes longer or until bubbly. Let stand for 15 minutes before serving.
Nutrition Facts : Calories 503 calories, Fat 22g fat (12g saturated fat), Cholesterol 83mg cholesterol, Sodium 1155mg sodium, Carbohydrate 49g carbohydrate (11g sugars, Fiber 4g fiber), Protein 27g protein.
30-MINUTE CHEESY BAKED RAVIOLI
Make and share this 30-Minute Cheesy Baked Ravioli recipe from Food.com.
Provided by Soup Fly
Categories One Dish Meal
Time 35m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees.
- Place 1/2 of the ravioli in a greased 8x8 glass dish.
- Pour half of the sauce on and stir until mixed well.
- Make sure ravioli are spread evenly over dish.
- Place pepperoni slices in a single layer over ravioli and sauce.
- Sprinkle parmesan cheese evenly over entire dish.
- Place remaining ravioli in single layer on top of cheese.
- Spoon remaining sauce over ravioli, making sure ravioli are well-coated.
- Place remaining pepperoni in a single layer on top of ravioli and sauce.
- Sprinkle mozarella over top*.
- Cover dish and bake for 30 minutes.
- *If covering with foil, you can keep the cheese from sticking to it by baking dish for 25 minutes before adding mozarella and then baking for 5 minutes or until cheese is melted.
CHEESY RAVIOLI BAKE RECIPE
This Cheesy Ravioli Bake is so simple to throw together, and a dish the whole family will love. It is so creamy and delicious, and has hidden broccoli, which is a win for both mom and kids.
Provided by Steph Loaiza
Categories Main Course
Time 32m
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees
- Cook ravioli as directed on package, then drain.
- In a large bowl, mix together garlic powder and butter. Add in ravioli, broccoli and butter and toss until ingredients are pretty evenly distributed.
- Spread the ravioli mixture in the bottom of a greased 9 x 13 inch pan, then sprinkle with Mozzarella cheese.
- Bake for 18-22 minutes, until cheese starts to golden.
- Sprinkle with Parmesan cheese and serve.
Nutrition Facts : Calories 641 kcal, Carbohydrate 59 g, Protein 31 g, Fat 32 g, SaturatedFat 15 g, TransFat 1 g, Cholesterol 119 mg, Sodium 1160 mg, Fiber 6 g, Sugar 5 g, ServingSize 1 serving
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