Cheesy Hamburger Bean Dip Recipes

CHEESY HAMBURGER DIP

Cheesy Hamburger Dip image

I am editing the name of this recipe as many people emailed me that it was offensive. First off, my cousin named it and I continued with the name as he was killed in 1999. The former name was "Puke Dip" and I do apologize to those it offended but it is JUST a name. I have now changed it and hope people still enjoy this tasty, cheesy, dip that is perfect for game day. Blessings to you all!

Provided by Chef Nichol

Categories High Protein

Time 1h

Yield 6 serving(s)

Number Of Ingredients 6

Ingredients

1 lb hamburger
1 lb Velveeta cheese
1 small onion
2 dashes hot sauce, I prefer Frank's Red Hot
4 ounces salsa (optional)
1 dash milk

Steps:

Chop the onion and fry with the hamburger.
In another pot mix the velveeta and the splash of milk and let the cheese melt down.
Add the hot sauce, milk and salsa, if using.
Make sure you stir it often so the cheese doesn't burn!
Drain the meat and dump into a crock pot.
Then add the cheese.
Mix well and cook on high setting for about 45 minutes.
Turn setting to low and enjoy!

Nutrition Facts : Calories 375.2, Fat 25.1, SaturatedFat 14, Cholesterol 110.5, Sodium 1170.5, Carbohydrate 8.4, Fiber 0.2, Sugar 6.5, Protein 27.9

CHEESY HAMBURGER DIP

Cheesy Hamburger Dip image

Make and share this Cheesy Hamburger Dip recipe from Food.com.

Provided by Christy Jo

Categories < 30 Mins

Time 25m

Yield 12 , 8 serving(s)

Number Of Ingredients 8

Ingredients

1 lb ground beef
1/2 small onion
1 (10 1/2 ounce) can condensed cheddar cheese soup
1 (10 ounce) can Rotel tomatoes & chilies
1 lb Velveeta cheese, diced
1/2 teaspoon chili powder
1/2 teaspoon garlic powder
salt and pepper

Steps:

Brown ground beef in a large skillet with onion. Drain well.
Mix in Rotel, Cheddar Cheese soup and Velveeta and cook over low heat until velveeta is melted.
Stir in Chili Powder and Garlic Powder.
Season with salt and pepper to taste.
Serve warm with tortilla chips.
Enjoy!
(Can be kept in a slow cooker using warm setting.).

CHEESY BEEF TACO DIP

Cheesy Beef Taco Dip image

Try this recipe for a warm, hearty snack with a bit of a kick. It's a hit with my family, and guests rave about it, too. Ideal for parties, it makes a big potful. The only "utensil" you'll need to serve it with is a brimming bowl of tortilla chips. -Carol Smith, Sanford, North Carolina

Provided by Taste of Home

Categories Appetizers

Time 20m

Yield 10 cups.

Number Of Ingredients 10

Ingredients

2 pounds ground beef
1 large onion, finely chopped
1 medium green pepper, finely chopped
1 pound process cheese (Velveeta), cubed
1 pound pepper jack cheese, cubed
1 jar (16 ounces) taco sauce
1 can (10 ounces) diced tomatoes and green chiles, drained
1 can (4 ounces) mushroom stems and pieces, drained and chopped
1 can (2-1/4 ounces) sliced ripe olives, drained
Tortilla chips

Steps:

In a large skillet, cook the beef, onion and green pepper over medium heat until meat is no longer pink; drain. Stir in the cheeses, taco sauce, tomatoes, mushrooms and olives. Cook and stir over low heat until cheese is melted. Serve warm with tortilla chips.

Nutrition Facts : Calories 127 calories, Fat 9g fat (5g saturated fat), Cholesterol 30mg cholesterol, Sodium 332mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 0 fiber), Protein 9g protein.

HAMBURGER REFRIED BEAN DIP

Hamburger Refried Bean Dip image

I love this recipe, its more of an appetizer, but my family made it into a dinner! Its so easy to make, inexpensive and tastes wonderful!

Provided by aquarius0385

Categories < 30 Mins

Time 20m

Yield 5-8 serving(s)

Number Of Ingredients 4

Ingredients

2 lbs hamburger
2 (11 ounce) cans of campbell's Fiesta nacho cheese soup
2 (15 ounce) cans refried beans
1 (1 1/8 ounce) package taco seasoning

Steps:

Brown hamburger as if you were making sloppy joes.
In the meantime mix cheese and beans into a large pot and heat on low.
Drain hamburger and add taco seasoning.
After hamburger is seasoned, add it to the cheese and bean mix.
Mix all ingredients well and heated thouroghly.
Serve with tortilla chips or my family favorite is to serve with nacho cheese doritos.
enjoy!

Nutrition Facts : Calories 506.2, Fat 22.8, SaturatedFat 8.7, Cholesterol 135.4, Sodium 629, Carbohydrate 26.4, Fiber 9, Sugar 0.4, Protein 46.9

CHEESY BEAN DIP

Cheesy Bean Dip image

Folks always seem to flock to the snack table when the lineup includes this refried bean dip. When my brother-in-law brought this dip to our house for a get-together, everyone asked for the recipe. -Katrina Turner, West Chester, Ohio

Provided by Taste of Home

Categories Appetizers

Time 30m

Yield about 5 cups.

Number Of Ingredients 7

Ingredients

2 cups shredded Monterey Jack cheese
2 cups shredded cheddar cheese
1 can (16 ounces) refried beans
1 cup sour cream
1 package (8 ounces) cream cheese, softened
2 tablespoons taco seasoning
Tortilla chips

Steps:

In a bowl, combine cheeses; set aside 2 cups for topping. Add beans, sour cream, cream cheese and taco seasoning to the remaining cheese. Transfer to a greased 2-qt. baking dish; sprinkle with reserved cheese. Bake, uncovered, at 350° for 20-30 minutes or until bubbly around the edges. Serve warm with tortilla chips.

Nutrition Facts :

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