Cheesy Guacamole Dip Recipes

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CHEESY GUACAMOLE DIP



Cheesy Guacamole Dip image

A cup of prepared guacamole gets a cheesy boost from a blend of cream cheese spread and shredded cheese to make this quick and easy appetizer dip.

Provided by My Food and Family

Categories     Meal Recipes

Time 3h5m

Yield 16 servings, 2 Tbsp. dip and 16 pieces

Number Of Ingredients 4

1 tub (8 oz.) PHILADELPHIA Cream Cheese Spread
1 cup guacamole
1 cup KRAFT Mexican Style Shredded Cheese
thin wheat snack crackers

Steps:

  • Mix cream cheese spread, guacamole and shredded cheese until well blended; cover.
  • Refrigerate several hours or until chilled.
  • Serve with crackers.

Nutrition Facts : Calories 240, Fat 15 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 20 mg, Sodium 430 mg, Carbohydrate 23 g, Fiber 2 g, Sugar 4 g, Protein 5 g

BEST EVER CHUNKY GUACAMOLE



Best ever chunky guacamole image

This is the best version of this classic guacamole dip. The ingredients are kept to a minimum, so it's as fresh-tasting as possible.

Provided by Barney Desmazery

Categories     Buffet, Canapes, Snack, Starter

Time 10m

Number Of Ingredients 7

1 large ripe tomato
3 avocados, very ripe but not bruised
juice 1 large lime
handful coriander, leaves and stalks chopped, plus a few leaves, roughly chopped, to serve
1 small red onion, finely chopped
1 chilli, red or green, deseeded and finely chopped
tortilla chips, to serve

Steps:

  • Use a large knife to pulverise 1 large ripe tomato to a pulp on a board, then tip into a bowl.
  • Halve and stone the 3 avocados (saving a stone) and use a spoon to scoop out the flesh into the bowl with the tomato.
  • Tip the juice of 1 large lime, a handful of roughly chopped coriander, 1 finely chopped small red onion and 1 deseeded and finely chopped red or green chilli into the bowl, then season with salt and pepper.
  • Use a whisk to roughly mash everything together. If not serving straight away, sit a stone in the guacamole (this helps to stop it going brown), cover with cling film and chill until needed.

Nutrition Facts : Calories 103 calories, Fat 10 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 2 grams carbohydrates, Fiber 2 grams fiber, Protein 1 grams protein, Sodium 0.01 milligram of sodium

GUACAMOLE CHEESE DIP



Guacamole Cheese Dip image

Make and share this Guacamole Cheese Dip recipe from Food.com.

Provided by Parsley

Categories     Mexican

Time 15m

Yield 20 serving(s)

Number Of Ingredients 12

3 Hass avocadoes
8 ounces cream cheese, softened
1/2 cup sour cream
1/4 cup finely chopped onion
1/4 cup finely chopped tomatoes
1/2 cup chopped fresh cilantro
1/2 teaspoon rosemary
1 teaspoon garlic powder
1/4 teaspoon cumin
1 tablespoon lime juice
1/4 teaspoon sugar
1/4-1/2 teaspoon salt

Steps:

  • Peel and pit the avocadoes. Place in a mixing bowl and mash w/ the cream cheese.
  • Stir in all remaining ingredients; mix well.
  • For best results, cover and chill at least 4 hours before serving.

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