EASY CHEESY GARLIC BREAD
Steps:
- Preheat oven to 400 degrees. Cut your French bread loaf lengthwise and place on top of a baking sheet.
- In a small bowl combine softened butter, garlic powder, minced garlic, and Italian seasoning. Spread evenly on each side of the garlic bread. Top with Colby Jack and mozzarella cheese.
- Bake in the oven for 12-15 minutes until butter is melted an bubbly. You can also broil the top for 1-2 minutes at the end to give it a more crisp top.
- Garnish with fresh chopped parsley if desired.
Nutrition Facts : Calories 237 kcal, Carbohydrate 20 g, Protein 9 g, Fat 14 g, SaturatedFat 8 g, Cholesterol 38 mg, Sodium 364 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
EASY CHEESY GARLIC BREAD
Melt-in-your-mouth delicious.
Provided by amberfoy1
Categories Appetizers and Snacks Garlic Bread Recipes
Time 25m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Cut bread into 1-inch thick slices, without cutting all the way through the loaf. Mix Parmesan cheese, butter, garlic powder, and parsley in a small bowl. Spread mixture between slices of bread and over the top of the loaf. Wrap loaf in aluminum foil, leaving the top partially uncovered.
- Bake in preheated oven until butter is melted and bread toasted, 15 to 20 minutes.
Nutrition Facts : Calories 410.5 calories, Carbohydrate 35.4 g, Cholesterol 66.9 mg, Fat 26 g, Fiber 1.8 g, Protein 10.2 g, SaturatedFat 16 g, Sodium 636.2 mg, Sugar 2.6 g
CHEESE & GARLIC PULL-APART LOAF
Make this tasty cheese and garlic loaf to use up leftover cheddar and parmesan. It makes a great savoury snack, or an easy lunch with cold meats
Provided by Lulu Grimes
Categories Afternoon tea, Lunch, Side dish, Snack
Time 1h20m
Number Of Ingredients 6
Steps:
- Butter a 900g loaf tin and line with baking parchment that comes well above the longer sides. Make up the bread following the pack instructions. Leave the dough to rest under a cloth for 10 mins. Shape into a log on a lightly floured surface and divide it into six pieces. Mix the cheese, garlic, parsley and butter together.
- Roll each piece of dough out into a rectangle, or as near to a rectangle as you can, the width should be just shorter than the width of the tin and the length about twice the depth of the tin, and lay the rectangles out side by side. Divide the cheese mixture between them (reserving 1 tbsp) and spread it out as much as possible. Fold each rectangle in half and then put them into the tin one after the other, starting at one end. You may need to squeeze them a bit to fit them all in. Don't worry about the dough sticking out of the top of the tin. Cover the dough and leave to rise for about 30 mins or until risen. Crumble the remaining cheese mix over the top.
- Heat oven to 180C/160C fan/gas 4. Bake for 40-45 mins or until golden and puffed (don't under-cook it or it may be squidgy in the middle). Leave the loaf in the tin for 10 mins, then lift it out with the parchment. Serve it whole, ready to be pulled into pieces.
Nutrition Facts : Calories 348 calories, Fat 15 grams fat, SaturatedFat 9 grams saturated fat, Carbohydrate 38 grams carbohydrates, Sugar 1 grams sugar, Fiber 2 grams fiber, Protein 14 grams protein, Sodium 1.4 milligram of sodium
GARLIC CHEESE BREAD
Provided by Ree Drummond : Food Network
Categories side-dish
Time 25m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Preheat the oven to 375 degrees F.
- Mix the cheeses with the mayonnaise, 1/4 stick of the softened butter and the green onions. Add the salt and pepper to taste and set aside or keep in the fridge until you need it.
- Melt the remaining 1 stick butter in a skillet over medium-low heat and add the garlic. Cook for a couple of minutes to release the garlic flavor.
- Cut the loaf of bread in half. Brush the garlic butter over each half, making sure it's evenly distributed. Spread the cheese mixture on the loaves and bake until the cheese is hot and bubbly, about 10 minutes.
- Once out of the oven, sprinkle over the chopped parsley. Slice and serve.
More about "cheesy garlic loaf recipes"
CHEESY GARLIC BREAD - EASY AND GOOEY - THAT SKINNY CHICK …
From thatskinnychickcanbake.com
5/5 (37)Total Time 45 minsCategory BreadCalories 280 per serving
- Cut a cross-hatch or checkerboard pattern into your loaf. Cut almost all the way through. Set aside.
- If using shredded mozzarella, mix together the mozzarella, minced garlic, parsley, and salt in a medium bowl.
CHEESE AND GARLIC CRACK BREAD (PULL APART BREAD)
From recipetineats.com
4.9/5 (134)Total Time 30 minsCategory Appetizer, Side DishCalories 191 per serving
CHEESY GARLIC LOAF RECIPE | LAND O’LAKES
From landolakes.com
CHEESY GARLIC BREAD LOAF
From melissassouthernstylekitchen.com
CHEESY GARLIC PULL APART BREAD RECIPE | LITTLE SPICE JAR
From littlespicejar.com
PULL-APART CHEESY GARLIC LOAF RECIPE | BON APPéTIT
From bonappetit.com
CHEESY PULL-APART GARLIC BREAD | MCCORMICK
From mccormick.com
Cuisine AmericanCategory Bread, Rolls, And MuffinsServings 12
CHEESY GARLIC PULL APART BREAD - 31 DAILY
From 31daily.com
TIRED OF AVOCADO TOAST? HERE'S YOUR CHEESY, GARLICKY WINTERTIME ...
From salon.com
CHEESE LOAF BREAD
From womanscribbles.net
CHEESY GARLIC BREAD RECIPE - SHUGARY SWEETS
From shugarysweets.com
MOZZARELLA CHEESY BREAD WITH GARLIC BUTTER | HOMEMADE FOOD JUNKIE
From homemadefoodjunkie.com
CHEESY STUFFED GARLIC BREAD – ERICA'S RECIPES
From ericasrecipes.com
MILK.ORG | BAKED WHOLE LOAF CHEESY GARLIC BREAD
From new.milk.org
CHEESY GARLIC BREAD RECIPE - AN EASY ITALIAN SIDE DISH FAVORITE
From hearthandvine.com
RECIPE: WHOLE-LOAF CHEESY GARLIC BREAD FROM "TARTINE ALL DAY" BY ...
From gearpatrol.com
CHEFS SHARE FAVORITE SOUL FOOD RECIPES TO KICK OFF FOR BLACK HISTORY ...
From goodmorningamerica.com
CHEESY GARLIC FRENCH BREAD RECIPE | MYRECIPES
From myrecipes.com
HOW TO COOK KOREAN CHEESY GARLIC LOAF RECIPE | PEPPER.PH
From pepper.ph
CHEESY ROASTED CAULIFLOWER - FAMILY ON KETO
From familyonketo.com
CHEESY GARLIC BREAD LOAF RECIPE FOR ANY OCCASION - OTTAWA …
From ottawamommyclub.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love