Cheesy Garlic Green Beans Recipes

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CHEESY GARLIC GREEN BEANS



Cheesy Garlic Green Beans image

Categories     Appetizer     Side

Yield 6

Number Of Ingredients 8

1 1/2 pounds fresh green beans
2 Tablespoons olive oil
1 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon garlic salt
1/3 cup grated Parmesan cheese
1/2 cup shredded Mozzarella cheese
1 teaspoon parsley

Steps:

  • Preheat your oven to 350 degrees
  • Wash your green beans, getting rid of any leaves or long stems. I like to cut off the ends of mine.
  • Lightly grease a 9 x 13 inch pan and lay your green beans down in the pan. It's okay that they over lap or stack on top of each other.
  • Drizzle 2 Tablespoons of olive oil over your green beans.
  • Sprinkle salt, pepper, garlic salt, and Parmesan cheese over your green beans and toss until well incorporated in the pan.
  • Top green beans with 1/2 cup Mozzarella cheese and sprinkle with parsley.
  • Bake for 15 minutes or until beans are cooked through and cheese begins to bubble.

Nutrition Facts : Servingsize 1 serving, Calories 612 kcal, Fat 39 g, SaturatedFat 10 g, Cholesterol 30 mg, Sodium 3222 mg, Carbohydrate 48 g, Sugar 22 g, Protein 29 mg

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