Cheesy Butter Spread Recipes

EASY CHEESY GARLIC BREAD

Easy Cheesy Garlic Bread image

Cheesy garlic bread is so simple to make with loads of cheese and that soft bread on the inside with the crunchy crust on the outside. This is a family favorite for sure!

Provided by Alyssa Rivers

Time 20m

Number Of Ingredients 8

Ingredients

1 Loaf French bread
1/2 cup salted butter (softened)
1/2 teaspoon garlic powder
3 garlic cloves minced
1 teaspoon Italian seasoning
1 cup Colby jack cheese (shredded)
1 cup mozzarella cheese (shredded)
fresh chopped parsley for garnish

Steps:

Preheat oven to 400 degrees. Cut your French bread loaf lengthwise and place on top of a baking sheet.
In a small bowl combine softened butter, garlic powder, minced garlic, and Italian seasoning. Spread evenly on each side of the garlic bread. Top with Colby Jack and mozzarella cheese.
Bake in the oven for 12-15 minutes until butter is melted an bubbly. You can also broil the top for 1-2 minutes at the end to give it a more crisp top.
Garnish with fresh chopped parsley if desired.

Nutrition Facts : Calories 237 kcal, Carbohydrate 20 g, Protein 9 g, Fat 14 g, SaturatedFat 8 g, Cholesterol 38 mg, Sodium 364 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving

CHEESY BUTTER SPREAD

Cheesy Butter Spread image

I thought this recipe was intriguing. It is simple and sounds interesting to me. It could be eaten with crackers or spread on special bread for a real taste treat. Simple, Easy, Tasty, and you can add any seasoning or spice you like. It is from the May 13, 1980 Woman's Day, "The Collector's Cookbook" that I found in my...

Provided by Marcia McCance

Categories Cheese Appetizers

Number Of Ingredients 3

Ingredients

1/2 c butter
2 1/2 c (10 ounces) assorted finely shredded cheeses
1 Tbsp or to taste: brandy (could use beer, or milk)

Steps:

1. In food processor, cream butter until light and fluffy.
2. Add cheeses and brandy. Beat until smooth
3. Chill in tightly covered container 3 days to blend flavors.
4. Bring to room temperature before serving. Makes about 2 cups.
5. Note: You can dress it up a little with chives, or garlic, or hot peppers... or anything you can think of.

CHEESY BRUSCHETTA SPREAD

Cheesy Bruschetta Spread image

Every bite of this cheesy dip delivers tons of flavor. I have been asked over and over again for the recipe. It's so easy to make and a great appetizer for any time of year. -Maggie McDermott, Central Square, New York

Provided by Taste of Home

Categories Appetizers

Time 1h45m

Yield about 4 cups.

Number Of Ingredients 8

Ingredients

1 package (8 ounces) cream cheese, softened
1/2 cup prepared pesto
1/4 teaspoon salt
1/8 teaspoon pepper
2 cups grape tomatoes
1 carton (8 ounces) fresh mozzarella cheese pearls, drained
Minced fresh basil, optional
French bread slices (1/2 inch thick), toasted

Steps:

In a small bowl, mix cream cheese, pesto, salt and pepper until combined. Transfer to a greased 3-qt. slow cooker. Top with tomatoes and mozzarella cheese. Cook, covered, on low until heated though and cheese begins to melt, 1-1/2-2 hours. If desired, sprinkle with basil. Serve with toasted bread.

Nutrition Facts : Calories 61 calories, Fat 5g fat (3g saturated fat), Cholesterol 13mg cholesterol, Sodium 96mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 2g protein.

CHEDDAR BUTTER SPREAD

Cheddar Butter Spread image

My family loves it and I make some and have a toast or cracker with it and it is so easy to make it and it is so delicious and tasty and cheesy. Source: http://www.mydailymoment.com/recipes/cheddar_butter_spread.php

Provided by Lisa Johnson

Categories Spreads

Time 10m

Number Of Ingredients 5

Ingredients

1/2 c butter, softened
1 c cheddar cheese
1/2 tsp worcestershire sauce
1/4 tsp garlic salt
bread, sliced

Steps:

1. Combine all ingredients and serve with warm bread or cracker.

INCREDIBLY DELICIOUS CHEESE GARLIC BREAD SPREAD

Incredibly Delicious Cheese Garlic Bread Spread image

Easy, cheesy, savory spread to transform regular bread into a taste sensation! Goes awesome with pasta dishes or beside a fresh salad.

Provided by SaraFish

Categories Spreads

Time 30m

Yield 1 1/2 cups spread

Number Of Ingredients 6

Ingredients

1/2-1 cup margarine
3 teaspoons chopped garlic
1/2 teaspoon garlic powder
1/8 teaspoon black pepper
1/4 cup parmesan cheese
1 cup grated cheddar cheese

Steps:

Microwave margarine in medium glass bowl for about 40 seconds or until its melted.
Mix in all ingredients, using a fork.
Spread the mixture over bread (I use a one of those long sourdough french loaves split in half lengthwise but I've also used plain thick cut bread or split dinner rolls).
Place on baking sheet and bake for about 10 minutes at 450, until the top is golden brown.
Easy!

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