Cheesy Bbq Beef Oven Fries Recipes

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CHEESE FRIES RECIPE



Cheese Fries Recipe image

Texas Cheese Fries: crispy seasoned fries are topped with two types of melted cheese and loaded up with crispy bacon, green onions, jalapeños and sour cream!

Provided by Jessica

Categories     Appetizers & Snacks

Time 30m

Number Of Ingredients 8

28 oz frozen steak fries
1 teaspoon seasoned salt
1 cup sharp cheddar cheese
1 cup shredded Monterey Jack cheese
6 strips bacon, cooked and crumbled
4 green onions, thinly sliced
fresh or pickled jalapeño slices, optional
1/3 cup sour cream, optional

Steps:

  • Line a large rimmed baking sheet with parchment paper. Add frozen steak fries to baking sheet and spread in a single layer.
  • Sprinkle with seasoned salt and toss to coat. Bake according to package directions.
  • Once fries are baked, remove from oven and immediately top with both kinds of shredded cheese and return to oven until cheese has melted, about 3 to 4 minutes.
  • Remove from oven and sprinkle with crumbled bacon, green onions, scallions and jalapeño slices.
  • Drizzle with sour cream or serve with sour cream on the side for dipping.

Nutrition Facts : Calories 433 calories, Carbohydrate 35 grams carbohydrates, Cholesterol 44 milligrams cholesterol, Fat 27 grams fat, Fiber 3 grams fiber, Protein 14 grams protein, SaturatedFat 10 grams saturated fat, ServingSize 1 serving, Sodium 689 grams sodium, Sugar 1 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 14 grams unsaturated fat

CHEESY FRIES



Cheesy Fries image

Provided by Food Network Kitchen

Time 30m

Number Of Ingredients 0

Steps:

  • Bake 4 cups curly fries as the label directs. Meanwhile, make the cheese sauce: Melt 1 stick butter in a saucepan over medium-high heat. Sprinkle in 1/4 cup flour and whisk until smooth, 2 minutes. Gradually whisk in 1 cup milk and a pinch of nutmeg; whisk until smooth, 3 minutes. Add 8 ounces cubed Velveeta cheese and whisk until melted, about 5 minutes. Whisk in 1/4 cup lager beer or chicken broth, 1 teaspoon hot sauce and 1/2 teaspoon kosher salt. Add the fries and toss.

YUMMY CHEESE FRIES



Yummy Cheese Fries image

Easy and fast, these Cheddar cheese fries are served with bacon and dipped in ranch dressing.

Provided by Quincie Ingram

Categories     Side Dish     Potato Side Dish Recipes

Time 30m

Yield 3

Number Of Ingredients 4

3 slices bacon
1 (28 ounce) package frozen French fries
1 cup shredded Cheddar cheese
Ranch dressing

Steps:

  • Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels; crumble.
  • Preheat oven to 400 degrees F (205 degrees C). Place a piece of aluminum foil over a baking sheet; spread fries in a single layer on baking sheet.
  • Bake in preheated oven until golden brown and crisp, 15 to 20 minutes.
  • Preheat broiler.
  • Sprinkle fries with cheese and crumbled bacon.
  • Broil until cheese is melted, 1 to 2 minutes. Serve with Ranch dressing.

Nutrition Facts : Calories 536.3 calories, Carbohydrate 56.8 g, Cholesterol 50.8 mg, Fat 28.2 g, Fiber 6.2 g, Protein 19 g, SaturatedFat 12.7 g, Sodium 1360.9 mg, Sugar 0.4 g

EASY CHEESY BARBECUE BEEF FRIES



Easy Cheesy Barbecue Beef Fries image

This is a recipe from Jyl Steinback's "Supermarket Gourmet Cookbook" that I received from Studentchef in the Spring 2009 Cookbook Swap. It is a quick and easy appetizer and kid-friendly snack. you can substitute ground turkey for the ground beef for lower fat or texturized vegetable protein for a vegetarian alternative.

Provided by Jociecee

Categories     Lunch/Snacks

Time 45m

Yield 4 serving(s)

Number Of Ingredients 5

4 medium baking potatoes, each cut into 8 wedges
1/2 cup barbecue sauce
4 teaspoons spicy seasoning mix, of your choice preferably salt-free
1 cup shredded nonfat cheddar cheese
1 lb extra lean ground beef

Steps:

  • Preheat oven to 400ºF. Line baking sheet(s) with foil and spray with cooking spray.
  • Arrange potato wedges on baking sheet(s). Sprinkle potatoes with spicy seasoning. bake 20 to 25 minutes, until cooked through.
  • Spray nonstick skillet with cooking spray, add ground beef and cook, stirring frequently, until browned and cooked through.
  • Add barbecue sauce to the cooked ground beef and cook until hot and bubbly.
  • Pour meat sauce over potato wedges; top with cheese and bake 5 to 6 minutes, until cheese is melted.
  • Serve immediately and enjoy!

CHEESY BBQ GROUND BEEF AND OVEN FRIES



Cheesy BBQ Ground Beef and Oven Fries image

This is a simple recipe that is really good, kids of all ages enjoy this, my DH loves this! to save time you can use frozen fries, I use recipe#139851 I prefer homemade to frozen. You can really season your ground beef anyway you desired, I like to add in a green bell pepper and jalapeno for some heat.

Provided by Kittencalrecipezazz

Categories     Potato

Time 55m

Yield 4 serving(s)

Number Of Ingredients 11

4 large potatoes (cut lenghwise into 1/2-inch wedges)
1 lb ground beef
1 small onion
1 tablespoon minced fresh garlic (or to taste)
1 green bell pepper, seeded and chopped
1 jalapeno pepper, seeded and finely chopped (optional)
seasoning salt (or use white salt)
black pepper
1 1/2 cups frozen corn
1 cup prepared barbecue sauce (or use as much as desired!)
1 cup shredded old cheddar cheese (can use more)

Steps:

  • Set oven to 425 degrees.
  • Grease a 15 x 10-inch baking sheet.
  • Spread the potatoes onto the baking sheet and then sprinkle with salt (I use seasoned salt).
  • Bake for about 25-30 minutes or until the potatoes are fork-tender and lightly browned.
  • Meanwhile in a skillet cook the ground beef with onion, garlic, bell pepper and jalapeno pepper (if using) until the meat is browned (about 15 minutes) drain fat and season with seasoned salt and black pepper.
  • Add in barbecue sauce and corn, stir with a wooden spoon for about 5 minutes.
  • Remove the fries from the oven and top with gound beef mixture.
  • Sprinkle with grated cheddar cheese and return to oven for about 5 minutes or until the cheese has melted and is bubbly.

Nutrition Facts : Calories 778.6, Fat 29.9, SaturatedFat 14, Cholesterol 111.8, Sodium 814.9, Carbohydrate 89.6, Fiber 11.1, Sugar 7, Protein 40.3

CHEESY OVEN FRIES



Cheesy Oven Fries image

Make and share this Cheesy Oven Fries recipe from Food.com.

Provided by Shirl J 831

Categories     Potato

Time 50m

Yield 3-5 serving(s)

Number Of Ingredients 6

3 medium baking potatoes
1/3 cup parmesan cheese
3/4 teaspoon salt
3/4 teaspoon garlic powder
3/4 teaspoon paprika
3 tablespoons margarine

Steps:

  • Wash potatoes and cut into wedges or slices.
  • Combine cheese, salt, garlic, paprika and stir well.
  • Arrange potatoes in lightly greased 15x10x1 pan.
  • Brush margarine on potatoes and sprinkle cheese mixture on top.
  • Bake 375F, uncovered for 40 minutes till tender.

CHEESY SEASONED OVEN FRIES



Cheesy Seasoned Oven Fries image

Make and share this Cheesy Seasoned Oven Fries recipe from Food.com.

Provided by Yello Kim

Categories     Potato

Time 35m

Yield 2-4 serving(s)

Number Of Ingredients 8

1/2 cup grated parmesan cheese
1/2 teaspoon garlic salt
1 teaspoon onion powder
1 teaspoon paprika
1/2 teaspoon cayenne
1/2 teaspoon rosemary
3 large baking potatoes, sliced 1/4 inch thick
2 tablespoons vegetable oil

Steps:

  • Preheat oven to 425. Grease large baking pan.
  • Combine parmesan cheese and rest of seasonings into a large resealable plastic bag.
  • Combine potatoes and oil in bowl,stir well, covering all potatoes in oil.
  • Add potatoes to bag with seasonings. Shake to coat all.
  • Arrange potatoes in pan (single layer for faster cooking)bake for 10 minute.
  • Turn over potatoes and bake for another 10 minute.

CHEESY BBQ BEEF & OVEN FRIES



Cheesy BBQ Beef & Oven Fries image

Provided by My Food and Family

Categories     Home

Number Of Ingredients 7

4 units baking potatoes
0.5 teaspoons salt
1 pounds ground beef
1 units bell pepper
1 cups frozen corn
1 cups barbecue sauce
0.5 cups jack cheese

Steps:

  • Preheat oven to 450°F. Spread potatoes in 15x10x1-inch baking pan; spray lightly with nonstick cooking spray; sprinkle with salt. Bake 25 to 30 minutes or until potatoes ar tender and lightly browned.
  • Meanwhile, brown ground beef with bell pepper in large nonstick skillet over medium heat 8 to 10 minutes until beef is no longer pink, breaking up into small crumbles. Pour off drippings. Stir in corn and barbecue sauce, heat through.
  • Serve beef mixture over potatoes. Sprinkle with cheese.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

CHEESY BARBECUE FRIES



Cheesy Barbecue Fries image

You can substitute any ground meat or even make it vegetarian with TVP. We eat this as a main dish but as a side you can obviously expect it to serve more. Be very careful to use salt free seasoning or with the barbecue sauce and cheese this becomes a salt bomb, and not in a good way!

Provided by Julie Ann Keene

Categories     Potatoes

Time 40m

Number Of Ingredients 5

4 medium potatoes
4 tsp salt free cajun seasoning
1 lb ground beef
1/2 c barbecue sauce
2 c shredded cheddar cheese

Steps:

  • 1. Preheat oven to 400 degrees. Oil baking sheet or use a silicone mat.
  • 2. Cut each potato into 8 wedges. Arrange on tray. Sprinkle on seasoning. Bake 20-25 minutes until cooked through.
  • 3. Brown ground beef and drain fat. Stir in barbecue sauce. Cook until bubbly, about 5 minutes.
  • 4. Pour meat sauce over wedges and top with cheese. Bake 5 minutes or until cheese is melted.

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