Cheese Toast Recipes

ULTIMATE CHEESE TOAST

Ultimate Cheese Toast image

Here's the very best cheese toast: you won't believe the flavor! This easy recipe is a great fast meal or snack: it takes only 5 minutes to make.

Provided by Sonja Overhiser

Categories Snack

Time 5m

Yield 1

Number Of Ingredients 6

Ingredients

1 large slice bread (artisan, no knead, whole wheat, etc)
1/2 tablespoon mayonnaise
1/2 teaspoon Dijon mustard
1 pinch kosher salt
1/3 cup shredded cheese (we used a mix of mozzarella, sharp cheddar, and Parmesan)
1 pinch dried oregano

Steps:

Preheat a broiler. Place the bread on a baking sheet and broil it 1 to 2 minutes per side, until lightly toasted.
Spread the bread with a thin coating of mayonnaise, then Dijon mustard. Top with 1 pinch salt. Add the shredded cheese and sprinkle with oregano.
Place the toast bake on the baking sheet. Broil again for about 1 to 2 minutes until the cheese is melted. Enjoy!

Nutrition Facts : Calories 243 calories, Sugar 1.3 g, Sodium 676.6 mg, Fat 12.6 g, SaturatedFat 5.3 g, TransFat 0 g, Carbohydrate 18.9 g, Fiber 0.9 g, Protein 13.3 g, Cholesterol 20.9 mg

CHEESE TOAST

Cheese Toast image

Better yet, you'll need just need four ingredients for crisp Cheese Toast. "My mom came up with this recipe when I was growing up," Eve shares. "The tangy triangles broil to a pretty golden color in just minutes. Or you can pop them in the toaster oven."

Provided by Taste of Home

Time 15m

Yield 4-6 servings.

Number Of Ingredients 4

Ingredients

2 tablespoons mayonnaise
2 teaspoons prepared mustard
6 to 8 slices bread, crusts removed
1/3 cup grated Parmesan cheese

Steps:

Combine mayonnaise and mustard; spread on one side of each slice of bread. Cut each slice into four triangles; place with plain side down on a lightly greased baking sheet. Sprinkle with cheese. Broil 4 in. from the heat for 1-2 minutes or until lightly browned.

Nutrition Facts :

CHEESE TOAST

Cheese Toast image

_Tranches au Fromage_

Yield Makes 4 servings

Number Of Ingredients 3

Ingredients

1 large slice black bread, approximately 1-inch thick and 5 to 7 oz
French mustard
8 ounces Gruyère cheese, sliced into 1/2-inch-thick strips

Steps:

Spread bread with a thick layer of French mustard, then cover the whole surface of the bread with strips of cheese.
Put slice of bread on an ovenproof dish and under the grill until the cheese softens and turns golden brown. Just before it begins to run, remove the dish and carry it to the table. Sprinkle with salt and pepper.
Cut slice in four and serve on hot plates.

SIMPLE CHEESE TOAST

Simple Cheese Toast image

Grilled cheese may be easy, but this is easier! It may sound too easy to be a "recipe", but it never occurred to me to make this, and now that my friend Angel introduced it to me, I make it all the time. My kids love it with tomato soup.

Provided by annlouise

Categories Lunch/Snacks

Time 4m

Yield 1-2 serving(s)

Number Of Ingredients 3

Ingredients

2 slices bread
butter or margarine
3 -4 slices cheddar cheese (or whatever your favorite cheese is)

Steps:

Toast bread and set on plate.
Spread butter.
Lay slices of cheese on top, and microwave for about 25 seconds, until cheese is just melted.
Enjoy!
NOTE: Processed cheese may not work as well as normal cheese.

Nutrition Facts : Calories 471.5, Fat 29.5, SaturatedFat 18.1, Cholesterol 88.2, Sodium 862.1, Carbohydrate 26.4, Fiber 1.2, Sugar 2.6, Protein 24.7

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