ALMOST-FAMOUS STUFFED CHEESY BREAD
Provided by Food Network Kitchen
Time 2h30m
Yield 2 loaves (8 breadsticks each)
Number Of Ingredients 12
Steps:
- Make the dough: Whisk the sugar and 3/4 cup warm water (about 105 degrees F) in a bowl. Sprinkle the yeast on top and set aside until foamy, about 10 minutes. Stir in the vegetable oil. Whisk the flour and salt in a large bowl. Make a well in the center, pour in the yeast mixture and stir with a wooden spoon to make a shaggy dough. Turn out onto a generously floured surface and knead until smooth and elastic, about 5 minutes, dusting with more flour as needed. Form into a ball. Brush a large bowl with vegetable oil; add the dough, turning to coat with the oil. Cover tightly with plastic wrap and set aside at room temperature until doubled in size, about 1 hour, 30 minutes.
- Make the filling and topping: Toss 1/2 cup mozzarella, the cheddar, pecorino, garlic salt, granulated garlic and dried parsley in a bowl. Preheat the oven to 450 degrees F. Put an inverted baking sheet in the oven; preheat for 10 minutes. Line another inverted baking sheet with parchment paper and sprinkle with the cornmeal. Cut the dough in half; transfer 1 piece to the parchment-lined baking sheet and stretch into an 8-inch square (keep the other piece of dough covered). Sprinkle 1 side of the square with 1/2 cup of the remaining mozzarella, then fold the dough in half to enclose the cheese, pressing to seal. Slice the dough crosswise at 1-inch intervals, stopping just before the folded edge. Sprinkle with half of the cheese-garlic mixture. Move the dough to 1 side of the baking sheet. Repeat with the remaining dough, mozzarella and cheese-garlic mixture on the other side of the baking sheet. Slide the bread on the parchment onto the hot baking sheet in the oven. Bake until the dough is cooked through and the cheese is golden brown, 12 to 14 minutes. Let cool slightly, then pull apart into breadsticks.
CHEESE-STUFFED BREAD LOAF
This is a delicious, classy bread, great for company. You can make it out of almost any bread, store-bought or homemade. Your kids will have a great time helping you stuff it, and taking it apart is as fun as creating it. READ MORE
Provided by Recipe By Chef Tom Francz
Categories Appetizers
Yield 8
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees Fahrenheit (180 degrees Celsius).
- In a bowl, combine the melted butter with the olive oil, garlic, onion, mustard, chili, parsley, and salt and pepper to taste.
- Slice the bread, but don't cut it all the way through to the base, so the slices remain attached at the bottom. Next slice lengthwise, again not all the way through, to get small diamond-shaped pieces.
- With a spoon, pour the seasoned butter between the slices and over the bread.
- Working carefully, fill the cuts evenly with shredded cheese, so that the whole loaf is full of cheese but still retains its shape.
- Wrap the loaf well in aluminum foil and bake for 15-20 minutes. Remove from the oven and unwrap the top half of the bread. Return to the oven so the cheese turns golden and bubbly, about five to eightminutes more. Serve hot, straight from the oven, on a wooden surface or a nice serving platter.
CHEESE STUFFED BREAD
Make and share this Cheese Stuffed Bread recipe from Food.com.
Provided by yooper
Categories Lunch/Snacks
Time 1h20m
Yield 1 loaf
Number Of Ingredients 10
Steps:
- Preheat oven to 400.
- Slice top off bread, clean out round.
- Reserve top and cut scooped out bread into cubes.
- Mix all ingredients and fill bread cavity.
- Wrap bread in foil and bake for 1 hour.
- Meanwhile spread cubes on cookie sheet and crisp on lower rack uncovered about 10 minutes.
- Remove bread from foil, stir carefully.
- surround with toasted cubes to dip.
Nutrition Facts : Calories 2914.4, Fat 80, SaturatedFat 39.4, Cholesterol 204.6, Sodium 6505.7, Carbohydrate 417.3, Fiber 26.2, Sugar 8.7, Protein 124.7
SPINACH-STUFFED BREAD
Appetizers are the highlight of parties at our home. Slices of this golden loaf swirled with spinach and cheese disappear in a hurry. They're a tasty accompaniment to most any meal, too.
Provided by Taste of Home
Categories Appetizers
Time 40m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- Thaw bread dough according to package directions; let rise until doubled. Meanwhile, in a skillet, saute onion and garlic in oil until tender. Stir in spinach. , On a lightly floured surface, roll dough into a 14x10-in. rectangle. Spread the spinach mixture to within 1/2 in. of edges; sprinkle with cheese. Roll up jelly-roll style, starting with a long side; pinch seam to seal. Place seam side down on a baking sheet coated with cooking spray; tuck ends under. , Bake at 350° for 25-30 minutes or until golden brown. Remove from pan to a wire rack; let stand for 10 minutes before slicing. Serve warm.
Nutrition Facts : Calories 340 calories, Fat 11g fat (4g saturated fat), Cholesterol 20mg cholesterol, Sodium 687mg sodium, Carbohydrate 45g carbohydrate (0 sugars, Fiber 4g fiber), Protein 21g protein.
More about "cheese stuffed bread recipes"
ARMSTRONG CHEESE STUFFED BREAD RECIPE | ARMSTRONG …
From armstrongcheese.ca
Servings 1Total Time 30 mins
CHEESY STUFFED GARLIC BREAD – ERICA'S RECIPES
From ericasrecipes.com
EASY CHEESE STUFFED BREADSTICKS – BERLY'S KITCHEN
From berlyskitchen.com
10 BEST STUFFED BREAD DOUGH RECIPES | YUMMLY
From yummly.com
HOMEMADE HAM AND CHEESE STUFFED BREAD - VEENA …
From veenaazmanov.com
STUFFED CHEESE BREAD ROLLS (USING CANNED BISCUIT DOUGH!) …
From averiecooks.com
EASY ITALIAN BREAD RECIPE | KING ARTHUR BAKING
From kingarthurbaking.com
RECIPE: CHEESE-STUFFED BREAD STICKS | KITCHN
From thekitchn.com
|| STUFFED BREAD CHEESE RECIPE|| AMAZING DELICIOUS RECIPE|| BREAD ...
From youtube.com
CHEESY STUFFED TACO BREAD - PUDGE FACTOR
From pudgefactor.com
STUFFED CHEESE GARLIC BREAD - HOME COOKED HARVEST
From homecookedharvest.com
STUFFED FLATBREAD RECIPES: POTATO, CHEESE OR SOUR CHERRIES
From healthytasteoflife.com
CHEESE-STUFFED NAAN BREAD RECIPE - COOKIST.COM
From cookist.com
CHRISTMAS TREE PULL APART BREAD | THE RECIPE CRITIC
From therecipecritic.com
20 SINFUL STUFFED BREAD RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
CHEESE STUFFED BREAD RECIPE | EAT SMARTER USA
From eatsmarter.com
CHEESE STUFFED BREAD RING | BLUE JEAN CHEF - MEREDITH LAURENCE
From bluejeanchef.com
BUFFALO CHICKEN STUFFED BREAD - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
STUFFED CHEESY BREAD RECIPE - EATING ON A DIME
From eatingonadime.com
SAUSAGE, EGG AND CHEESE MONKEY BREAD - RECIPES - JONES DAIRY …
From jonesdairyfarm.com
CHEESE STUFFED NAAN BREAD RECIPE | EL MUNDO EATS
From elmundoeats.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #appetizers #lunch #eggs-dairy #american #oven #potluck #dinner-party #fall #finger-food #holiday-event #winter #dips #cheese #dietary #christmas #thanksgiving #seasonal #comfort-food #taste-mood #to-go #equipment #number-of-servings #presentation #4-hours-or-less
You'll also love