Cheese Danish Biscuits Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

EASY CHEESY DROP DANISH



Easy Cheesy Drop Danish image

Love bakery-shop cream cheese Danish rolls? Now you can make them at home with an easy Bisquick® mix recipe.

Provided by By Betty Crocker Kitchens

Categories     Breakfast

Time 20m

Yield 12

Number Of Ingredients 10

1 package (3 oz) cream cheese, softened
1 tablespoon granulated sugar
1 tablespoon milk
2 cups Original Bisquick™ mix
1/4 cup butter or margarine, softened
2 tablespoons granulated sugar
2/3 cup milk
3/4 cup powdered sugar
1 tablespoon warm water
1/4 teaspoon vanilla

Steps:

  • Heat oven to 450°F. Lightly grease cookie sheet with shortening or cooking spray. In small bowl, mix filling ingredients until smooth; set aside.
  • In medium bowl, stir Bisquick mix, butter and 2 tablespoons granulated sugar until crumbly. Stir in 2/3 cup milk until dough forms; beat with spoon 15 strokes.
  • On cookie sheet, drop dough by rounded tablespoonfuls about 2 inches apart. Make a shallow well in center of each with back of spoon; fill each with about 1 teaspoon filling.
  • Bake 8 to 10 minutes or until golden brown.
  • Meanwhile, mix glaze ingredients until smooth and thin enough to drizzle. Drizzle glaze over warm Danish. Store covered in refrigerator.

Nutrition Facts : Calories 190, Carbohydrate 24 g, Cholesterol 20 mg, Fat 2, Fiber 0 g, Protein 3 g, SaturatedFat 5 g, ServingSize 1 Danish, Sodium 300 mg, Sugar 12 g, TransFat 1 g

MIXED BERRY CREAM CHEESE DANISH



Mixed Berry Cream Cheese Danish image

No need to make a trip to the bakery for a delicious Danish-you can easily make your own at home thanks to this simple recipe that gets its start with Grands!™ crescent rolls. From the cream cheese filling and fresh berry topping to the quick glaze drizzled on top, this recipe is so good, it will have you reaching for seconds.

Provided by Pillsbury Kitchens

Categories     Dessert

Time 50m

Yield 8

Number Of Ingredients 10

1 can (12 oz) refrigerated Pillsbury™ Grands!™ Butter Flake Crescent Rolls (8 Count) or 1 can (12 oz) refrigerated Pillsbury™ Grands!™ Original Crescent Rolls (8 Count)
1 package (8 oz) cream cheese, softened
2 tablespoons granulated sugar
2 teaspoons all-purpose flour
1 teaspoon grated lemon zest
1/2 cup coarsely chopped fresh strawberries
1/2 cup fresh raspberries
1/4 cup fresh blueberries
1 cup powdered sugar
3 to 4 teaspoons lemon juice

Steps:

  • Heat oven to 350°F. Line large cookie sheet with cooking parchment paper.
  • Remove dough from can; do not unroll. Using serrated knife, cut roll into 8 rounds; carefully separate rounds. Place dough rounds 2 inches apart on cookie sheet. Press each round to 4 inches in diameter, about 1/4 inch thick.
  • In small bowl, stir cream cheese, granulated sugar, flour and lemon zest until smooth. Spread about 2 tablespoonfuls cream cheese mixture into center of each round; spread to within 1/2 inch of edges.
  • Bake 15 to 18 minutes or until golden brown around edges. Cool 5 minutes.
  • Meanwhile, in small bowl, mix strawberries, raspberries and blueberries until well mixed. Spoon heaping 2 tablespoonfuls berry mixture onto center of each Danish.
  • In small bowl, stir powdered sugar and lemon juice until smooth. Add additional lemon juice, 1/2 teaspoon at a time, if needed for desired drizzle consistency. Drizzle over each Danish.

Nutrition Facts : Calories 340, Carbohydrate 41 g, Cholesterol 30 mg, Fat 3 1/2, Fiber 1 g, Protein 4 g, SaturatedFat 9 g, ServingSize 1 Danish, Sodium 410 mg, Sugar 24 g, TransFat 0 g

CHEESE DANISH BISCUITS.



Cheese danish biscuits. image

I adapted this from another danish recipe and they are delicious:)

Provided by sherry monfils

Categories     Other Breakfast

Time 20m

Number Of Ingredients 4

1 17.3 oz pkg refrigerated buttermilk biscuits
4 oz reduced-fat cream cheese, softened
1 large egg
2 Tbsp sugar

Steps:

  • 1. Heat oven to 375. Spray 16 muffin cupss w/ cooking spray.
  • 2. Separate biscuits carefully into 2 halves. Place each biscui half into a muffin cup, pressing into bottom and sides to form a crust.
  • 3. In bowl, beat cream cheese,egg, and sugar until smooth. Evenly spoon mix into muffin cups. Bake 10-12 mins, or until edges are golden.

More about "cheese danish biscuits recipes"

EASY CHEESE DANISHES (+VIDEO) - THE COUNTRY COOK
easy-cheese-danishes-video-the-country-cook image
Web Jul 29, 2020 Preheat oven to 350 degrees (F) In a medium bowl, combine softened cream cheese with white sugar and vanilla extract until …
From thecountrycook.net
Ratings 86
Calories 337 per serving
Category Breakfast, Dessert
  • Preheat oven to 350 degrees (F) In a medium bowl, combine softened cream cheese with white sugar and vanilla extract until smooth.
  • Separate crescent dough into eight rectangles (there will be two crescent rolls to each rectangle.) Seal perforations.
See details


CREAM CHEESE DANISHES - THE SOUTHERN LADY COOKS
cream-cheese-danishes-the-southern-lady-cooks image
Web Feb 2, 2020 Mix the cream cheese, sugar and vanilla with a mixer and add about a tablespoon to each danish, then add pie filling on top. I make 8 of each and use all the cream cheese and pie filling. Bake in a preheated …
From thesouthernladycooks.com
See details


GIANT CINNAMON-CHEESE DANISH RECIPE - PILLSBURY.COM
giant-cinnamon-cheese-danish-recipe-pillsburycom image
Web Feb 18, 2009 Spoon cream cheese mixture into decorating bag with tip or gallon-size resealable food-storage plastic bag with 1/2-inch hole cut in bottom corner. With tip or corner of bag about halfway down into rolls, …
From pillsbury.com
See details


LEMON-CREAM CHEESE CRESCENT DANISH RECIPE
lemon-cream-cheese-crescent-danish image
Web May 11, 2021 Hide Images. 1. Heat oven to 375°F. Remove dough from can; do not unroll. Using serrated knife, cut dough into 8 slices. Place 2 inches apart on cookie sheet. Press each slice into 3-inch round, leaving …
From pillsbury.com
See details


CHEDDAR CHEESE BISCUITS - JO COOKS
cheddar-cheese-biscuits-jo-cooks image
Web Dec 1, 2022 Preheat your oven to 425°F. Line a baking sheet with parchment paper. Whisk the buttermilk together with the cold egg in a small bowl. Set aside. In a large bowl add the flour, baking powder, salt and …
From jocooks.com
See details


EASY CHEESE DANISH - LET THE BAKING BEGIN!
easy-cheese-danish-let-the-baking-begin image
Web Jan 31, 2020 Make the streusel topping: Combine 1/3 cup of flour, 1/3 cup of sugar, and 3 tbsp of melted butter with a fork or hands until crumbly. Refrigerate until later. Make the egg wash: Whisk together with a fork 2 …
From letthebakingbegin.com
See details


EASY CHERRY CHEESE DANISH RECIPE - MOM ON TIMEOUT
easy-cherry-cheese-danish-recipe-mom-on-timeout image
Web Sep 19, 2020 How To Make Cherry Cheese Danishes. Preheat oven to 400°. Line a baking sheet with parchment paper or silicone baking mat. Lay out one roll of puff pastry and cut it in half and then in half again. Making …
From momontimeout.com
See details


EASY CHERRY DANISH RECIPE USING STORE-BOUGHT BISCUIT …
easy-cherry-danish-recipe-using-store-bought-biscuit image
Web Dec 22, 2020 Directions. 1. Preheat oven to 350 degrees. 2. Cream together cream cheese, almond extract, and granulated sugar using an electric mixer and set aside. 3. Separate each biscuit in half so there will …
From hip2save.com
See details


CREAM CHEESE AND CHERRY DANISH BISCUITS RECIPE
cream-cheese-and-cherry-danish-biscuits image
Web May 11, 2021 1. Preheat oven to 400°F. Line a large baking sheet with parchment paper. 2. Arrange biscuits on baking sheet. Press the bottom of a 2 1/2” cup into the center of each biscuit, creating a “nest”. Mold …
From tablespoon.com
See details


CHERRY DANISH BISCUIT CUPS RECIPE - PILLSBURY.COM
cherry-danish-biscuit-cups-recipe-pillsburycom image
Web May 7, 2021 Heat oven to 350°F. Spray two 2 3/4x1 1/4-inch muffin cups with cooking spray. In small bowl, stir together cream cheese, 1 teaspoon granulated sugar and the almond extract.
From pillsbury.com
See details


CHEESE DANISH RECIPE - SERIOUS EATS
Web May 2, 2023 Directions. For the Danish Dough: In a medium bowl, whisk together warm water and the 1/2 teaspoon granulated sugar until the sugar dissolves. Whisk in yeast …
From seriouseats.com
Cuisine American
Category Breakfast, Brunch, Snack
Servings 9
Total Time 5 hrs 35 mins
See details


EASY BLUEBERRY DANISH | THE BLOND COOK
Web May 6, 2016 Preheat your oven to 350 degrees F. Using a mixer, beat cream cheese, granulated sugar and vanilla until smooth and set aside. Using a serrated knife, slice …
From theblondcook.com
See details


56 DANISH RECIPES | RECIPELAND
Web 56 danish recipes with ratings, reviews and recipe photos. From Cheese Filling for Danish Pastry to Cordon Bleu. ... Danish Biscuits (14) 47 Danish Biscuits recipe. Lemon …
From recipeland.com
See details


CHEESE BISCUITS {EASY, FLUFFY DROP BISCUITS!} - THE SEASONED MOM
Web Feb 24, 2021 Gradually add the buttermilk to the flour mixture; stir or knead just until a soft dough comes together. Fold in the grated cheese. Scoop about ¼-cup to ⅓ cup of …
From theseasonedmom.com
See details


EASY FRUIT AND CREAM CHEESE DANISH RECIPE - LAKE LIFE STATE OF MIND
Web Apr 21, 2020 Easy Fruit and Cream Cheese Danish Recipe. Grands! Buttermilk Biscuits (I used a 16.3 oz/8 count tube), 4 oz. of cream cheese (softened), 1 cup plus 3 …
From lakelifestateofmind.com
See details


RASPBERRY CHEESE DANISH THUMBPRINT COOKIES - JOY THE BAKER
Web Jun 12, 2020 Place a rack in the upper third of the oven and preheat oven to 350 degrees F. Line two baking sheets with parchment paper. Portion each cookie into two …
From joythebaker.com
See details


DANISH BISCUITS - CHEF'S PENCIL
Web Feb 17, 2023 Preheat the oven to 160°C (320°F). Prepare a baking tray lined with parchment paper. In the bowl of an electric mixer fitted with the paddle attachment, beat …
From chefspencil.com
See details


BLUEBERRY CREAM CHEESE DANISH - BUTTER YOUR BISCUIT
Web Sep 21, 2021 Step 6: Mix the cream cheese filling: After your cream cheese is softened, mix it with sugar, almond extract, and vanilla until it’s creamy. Step 7: Spread the filling …
From butteryourbiscuit.com
See details


CHERRY DANISH - JULIA PACHECO
Web Apr 20, 2021 Spread 1 tbs of the cream cheese mixture on each of the biscuits and about 3 of the cherries from the cherry pie filling. Bake for 12-18 minutes or until the edges are …
From juliapacheco.com
See details


Related Search