CHEESE & MARMITE SCONES
Marmite gives a deep savoury flavour to these tasty pinwheel cheddar cheese scones - perfect for afternoon tea or a simple snack
Provided by Sara Buenfeld
Categories Afternoon tea, Breakfast, Brunch, Buffet, Canapes, Side dish, Snack, Treat
Time 35m
Yield Makes 8
Number Of Ingredients 8
Steps:
- Heat oven to 220C/200C fan/gas 7 and dust a baking tray with a little flour. Mix the flour and baking powder in a large bowl. Put 1 tsp Marmite in a jug, add the egg and make up to 300ml with the milk. Stir in the oil, then beat really well to dissolve the Marmite.
- Tip 85g of the cheddar into a bowl and mix with the cream cheese and remaining Marmite to make a spread. Toss the rest of the cheese through the flour mixture, then pour in the milk mixture and stir with the blade of a knife until it comes together. (You need to work quickly once you've added the liquid, as it activates the baking powder.) Tip onto a lightly floured work surface and gently knead the mix, taking care not to overwork it, as it will make the scones heavy.
- Press or lightly roll the dough into an oblong about 20 x 25cm. Spread with the Marmite mixture and roll up from the longest side to create a tight, fat cylinder. Pat the ends of the cylinder to straighten them, then slice into 8 pinwheels and put on the baking tray, patting them to make flattish rounds. Bake for 12-15 mins until golden and cooked.
- Leave for a few mins on the tray to allow the cheese centre to harden a little, then transfer to a wire rack to cool. Eat warm or cold. Best eaten on the day they are made.
Nutrition Facts : Calories 370 calories, Fat 15 grams fat, SaturatedFat 8 grams saturated fat, Carbohydrate 44 grams carbohydrates, Sugar 2 grams sugar, Fiber 2 grams fiber, Protein 13 grams protein, Sodium 1.1 milligram of sodium
MARMITE AND CHEESE BREAD
Adapted from the Fleischmann's site. Here's what they say, "This bread combines two of Britain's most characteristic ingredients, Marmite and sharp cheddar Cheese. Hearty in flavor, this bread is best served toasted accompanying a soup, or in making a sandwich on toast". There is about 90 minutes rising time.
Provided by Sharon123
Categories Breads
Time 55m
Yield 1 loaf
Number Of Ingredients 9
Steps:
- In large bowl combine 1/2 cup fall pupose flour, 1/2 cup whole wheat flour salt, and yeast. Heat water until very warm (120º - 130º F) and dissolve Marmite and butter in it. Stir into the dry ingredients.
- Add enough of the remaining flour to make a soft dough. Knead on lightly floured surface until soft and elastic, about 8-10 minutes. Knead in the cheese.
- Cover; let rest on floured surface about 10 minutes.
- Punch down dough and roll into a 12 X 7 inch rectangle. Starting from the shorter end, roll up tightly like a jellyroll. Pinch the seams and ends to seal them. Place seam side down in an 8- X 4-inch loaf pan. Cover; let rise in a warm draft-free place until doubled in size, about 90 minutes.
- Brush the top lightly with milk. Bake on the middle shelf of a preheated 375º oven for 30-40 minutes or until the bread sounds hollow when tapped on the bottom crust. If the crust is browning too quickly, cover with aluminum foil until finished cooking.
- Remove from pan; let cool on wire rack. Enjoy!
More about "cheese and marmite biscuits recipes"
CHEESE & MARMITE PINWHEEL BISCUITS - THE BAKING …
2014-08-15 Instructions. Rub the plain flour and butter together in a bowl until it looks like breadcrumbs. Split the mixture equally between two bowls. In one …
From thebakingexplorer.com
Reviews 5Category SnackCuisine BritishEstimated Reading Time 3 mins
From thebakingexplorer.com
Reviews 5Category SnackCuisine BritishEstimated Reading Time 3 mins
See details
CHEESE & MARMITE KNOTS RECIPE - HONEYWELL BISCUIT CO
2020-03-25 2. In a large bowl, mix together the flour and salt. Make a well in the centre of the flour and pour in the olive oil, then add the yeast mixture.
From honeywellbakes.com
Estimated Reading Time 6 mins
From honeywellbakes.com
Estimated Reading Time 6 mins
See details
THE HAIRY BIKERS’ CHEESE & MARMITE SCONES - GREAT …
Add the grated cheddar cheese, mustard powder and sugar, then leave the mixture in the fridge to chill for half an hour. Preheat the oven to 220°C/Fan 200°C/Gas 7. Line a baking tray with a parchment-lined baking sheet. …
From greatbritishfoodawards.com
From greatbritishfoodawards.com
See details
FLAKY MARMITE CHEDDAR BISCUITS RECIPE - TELEGRAPH
2021-05-28 Pierce each pastry disc twice with a fork then lay one on top of each nest and press down, so there is no cheese peeping out the side. Bake for 10 minutes until a deep golden-brown colour.
From telegraph.co.uk
From telegraph.co.uk
See details
MARMITE AND CHEESE WHIRLS | MARMITE UK - YEAST EXTRACT
Pre-heat the oven to 220℃. Roll out the sheet of pastry and place onto a chopping board. Spread a thin layer of Marmite all over the pastry and sprinkle over the grated cheese. Roll the pastry up, lengthways, and use a little egg …
From marmite.co.uk
From marmite.co.uk
See details
EASY CHEESE AND MARMITE SCONES RECIPE - SCOTTISH SCRAN
2022-09-02 Add the cheese and stir it through. Heat milk in a microwave safe bowl or jug …
From scottishscran.com
4/5 (1)Total Time 32 minsCategory Savoury RecipesCalories 294 per serving
From scottishscran.com
4/5 (1)Total Time 32 minsCategory Savoury RecipesCalories 294 per serving
See details
CHEESE & MARMITE PUFF PASTRY SWIRLS | BAKING MAD
Reviews (16) Step 1: Preheat your oven to 220°C (200°C for fan assisted ovens)/Gas Mark 7. …
From bakingmad.com
From bakingmad.com
See details
CHEESE AND MARMITE BISCUITS | MARMITE RECIPES, MARMITE, BISCUITS
Sep 4, 2018 - Combining my two favourite sandwich fillings in a biscuit! Rub together 200g …
From pinterest.co.uk
From pinterest.co.uk
See details
JALAPEñO CHEDDAR BISCUITS - SEASONS AND SUPPERS
2022-11-17 Add the cheddar and jalapeños and stir in. Add the buttermilk and stir in. Remove …
From seasonsandsuppers.ca
From seasonsandsuppers.ca
See details
CHEESE & MARMITE PINWHEEL BISCUITS | RECIPE | MARMITE, MARMITE …
Jul 23, 2020 - Delicious Cheese & Marmite Pinwheel Biscuits with a lovely swirl effect. …
From pinterest.com
From pinterest.com
See details
MARMITE & MUSTARD SAVOURY BISCUITS RECIPE BY SONIA - COOKPAD
Ingredients. 60 g Stork margarine. 1/2 tbsp whole grain mustard. 1 tsp yeast flakes. 1 tsp …
From cookpad.com
From cookpad.com
See details
CHEESE AND MARMITE PINWHEELS - MRS JONES'S KITCHEN
2021-11-26 Instructions. Preheat the oven to 190˚C fan/ 210˚C / 375˚F convection / 410˚F. …
From mrsjoneskitchen.com
From mrsjoneskitchen.com
See details
QUICK & EASY | CHEESE & MARMITE BISCUITS RECIPE
2017-12-27 The simplest recipe for cheese & marmite biscuits.Full Recipe: …
From youtube.com
From youtube.com
See details
GOAT CHEESE AND CHIVE BISCUITS RECIPE - TODAY.COM
2022-11-17 4 cups; unbleached all-purpose flour, plus more for rolling ; 1/2 cup; finely …
From today.com
From today.com
See details
DOG BLOG: CHEESY MARMITE STARS
2011-09-19 1 large free range egg. Method: Preheat over to175C and line a large baking tray …
From liziangel.blogspot.com
From liziangel.blogspot.com
See details
CHEESE AND MARMITE BISCUITS | MARMITE, MARMITE RECIPES, …
Sep 4, 2018 - Combining my two favourite sandwich fillings in a biscuit! Rub together 200g …
From pinterest.com
From pinterest.com
See details
CHEESE AND MARMITE MUFFIN | MARMITE UK - YEAST EXTRACT
In a mixing bowl, combine the flour, baking powder, cheese, oil and milk together. Crack in an …
From marmite.co.uk
From marmite.co.uk
See details
MARMITE RECIPES | MARMITE UK - YEAST EXTRACT
Marmite Recipes. Because we like to sneak in a little Marmite wherever we can... Marmite, …
From marmite.co.uk
From marmite.co.uk
See details
30 MARMITE RECIPES - TABLE FOR SEVEN
2022-10-25 Mix light brown sugar and vanilla. Whisk in the eggs and egg yolks. Finally, stir …
From ourtableforseven.com
From ourtableforseven.com
See details
DON’T THROW OUT THOSE LEFTOVER MASHED POTATOES! THESE GLUTEN …
1 cup cheddar cheese (or any good melting cheese), cut into small cubes plus some grated …
From reddit.com
From reddit.com
See details
JOE SWASH'S CHEESE AND MARMITE SCROLLS - RTE.IE
1 day ago Method. Method: 1. Put the flour and yeast in a bowl and stir. Drizzle in the oil, then …
From rte.ie
From rte.ie
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love