Cheddar Mushroom Pork Steaks Recipes
CHEDDAR MUSHROOM PORK STEAKS
Pork steaks oven cooked in a mushroom and cheddar sauce. Serve with the sauce over rice.
Provided by Dirinda
Categories Pork Recipes
Time 1h50m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- In a large bowl, combine the mushroom soup, Cheddar cheese soup and the milk. Mix until well blended. Season the pork steaks with the oregano, basil and salt and pepper to taste.
- Pour about 2 cups of the sauce into a 9x13 inch baking dish and place the pork steaks over the sauce. Top the steaks with the remaining sauce.
- Bake, uncovered, at 375 degrees F (190 degrees C) for 1 hour, then turn steaks over, making sure they're always covered with the sauce, and bake for another 30 minutes.
Nutrition Facts : Calories 295.5 calories, Carbohydrate 10 g, Cholesterol 90.7 mg, Fat 14.8 g, Fiber 0.8 g, Protein 29.2 g, SaturatedFat 6.3 g, Sodium 622.6 mg, Sugar 4.5 g
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