Cheddar And Macaroni Salad Recipes

CHEDDAR-MACARONI SALAD

Cheddar-Macaroni Salad image

This is from Better Homes and Gardens. I love macaroni salad, but cheese makes everything better! :) Prep/cook time does not include chilling time. Can easily be doubled for larger get togethers.

Provided by iewe7726

Categories < 15 Mins

Time 15m

Yield 4-6 serving(s)

Number Of Ingredients 10

Ingredients

1 cup elbow macaroni
3/4 cup cheddar cheese, cubed
1 stalk celery, sliced
1/2 small green bell pepper, chopped
1/2 cup frozen peas, thawed
1/3 cup onion, chopped
1/4 cup mayonnaise or 1/4 cup salad dressing
1/4 cup sour cream
2 tablespoons milk
2 tablespoons sweet pickle relish

Steps:

Cook macaroni according to package directions. Drain macaroni and rinse with.
cold water. Drain again.
In a mixing bowl, combine cooked macaroni, cheese, celery, green bell pepper, peas, and onion. Stir gently to combine.
For dressing: Mix mayonnaise or salad dressing, sour cream, milk, pickle.
relish, and 1/4 teaspoon salt. Toss dressing with macaroni mixture.
Cover and chill for 4 to 24 hours. If necessary, stir in a small amount of additional milk.

MACARONI AND CHEESE SALAD

Macaroni and Cheese Salad image

The vinegar and cheese help to make this a unique macaroni salad.

Provided by Sally Dickson

Categories Salad 100+ Pasta Salad Recipes Tomato Pasta Salad Recipes

Time 1h25m

Yield 6

Number Of Ingredients 10

Ingredients

1 ½ cups macaroni
2 tablespoons cider vinegar
1 cup shredded Cheddar cheese
½ cup chopped green bell pepper
¼ cup chopped celery
3 tablespoons thinly sliced green onion
8 cherry tomatoes
1 cup mayonnaise
salt and pepper to taste
¼ teaspoon Beau Monde ™ seasoning

Steps:

In a large pot of salted boiling water, cook pasta until al dente, rinse under cold water and drain.
In a large bowl, combine pasta and vinegar. Mix well and allow to sit 15-20 minutes.
Add cheese, peppers, celery, green onions, tomatoes, mayonnaise and seasonings. Mix well and refrigerate until chilled.

Nutrition Facts : Calories 446.6 calories, Carbohydrate 23 g, Cholesterol 33.7 mg, Fat 35.9 g, Fiber 1.4 g, Protein 8.8 g, SaturatedFat 8.4 g, Sodium 354.2 mg, Sugar 1.7 g

SOUR CREAM CHEDDAR MACARONI SALAD RECIPE - (4.5/5)

Sour cream Cheddar macaroni Salad Recipe - (4.5/5) image

Provided by sheilaolim

Number Of Ingredients 13

Ingredients

16 oz pkg med. shell macaroni
2 c. cubed cheddar cheese
1 c. chopped celery
1/2 c. chopped green pepper
1/4 c. chopped onion
1 c. sour cream
1 c. salad dressing or mayonnaise
1/4 c. milk
1/2 c. sweet relish
1 1/2 tsp. prepared mustard
4 tsp. vinegar
1 tsp. celery salt
pepper

Steps:

In large pan cook macaroni in a large amount of boiling salted water until tender, drain, cool until room temperature. Toss with cheese, celery, green pepper and onion. Combine sour cream, salad dressing or mayonnaise, add milk, stir in relish, vinegar, mustard, salt. Toss with macaroni mixture. Cover and chill several hours.

CHEDDAR AND MACARONI SALAD

Cheddar and Macaroni Salad image

This is a good make-ahead side dish for a summer dinner.

Provided by Karena

Categories Salad 100+ Pasta Salad Recipes Vegetarian Pasta Salad Recipes

Yield 6

Number Of Ingredients 10

Ingredients

1 cup macaroni
¾ cup cubed Cheddar cheese
1 stalk celery, chopped
1 green bell pepper, chopped
½ cup frozen green peas, thawed
⅓ cup chopped onion
¼ cup mayonnaise
¼ cup sour cream
2 tablespoons milk
1 ½ tablespoons sweet pickle relish

Steps:

Cook pasta in boiling salted water until done. Drain. Rinse macaroni under cold water, and drain again.
Combine pasta with cheese, vegetables, mayonnaise, sour cream, milk, and pickle relish. Chill for at least 24 hours.

Nutrition Facts : Calories 243.4 calories, Carbohydrate 19.2 g, Cholesterol 25.4 mg, Fat 15.2 g, Fiber 1.7 g, Protein 7.9 g, SaturatedFat 6 g, Sodium 213.5 mg, Sugar 3.6 g

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