Cheaters Banana Bread Recipes

GRANDMA'S HOMEMADE BANANA BREAD

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8x4 inch loaf pan.
• Combine sugar, butter, bananas, eggs, flour, baking soda, milk, salt and vanilla extract in a large mixing bowl; beat well. Pour batter into prepared pan.
• Bake in a preheated oven for 60 minutes, or until a toothpick inserted into the center of the loaf comes out clean.

CHEATING BANANA NUT BREAD

Steps:

• 1. Mix eggs and bananas until creamy. Add cake mix. Beat on high for 3 minutes. Fold in nuts. Bake 300 for 45 minutes.
• 2. Bake in one regular loaf pan or 4 small loaf pans

BANANA BREAD

Steps:

• Preheat the oven to 325 degrees F. Butter a 9 x 5 x 3 inch loaf pan.
• Cream the sugar and butter in a large mixing bowl until light and fluffy. Add the eggs one at a time, beating well after each addition.
• In a small bowl, mash the bananas with a fork. Mix in the milk and cinnamon. In another bowl, mix together the flour, baking powder, baking soda and salt.
• Add the banana mixture to the creamed mixture and stir until combined. Add dry ingredients, mixing just until flour disappears.
• Pour batter into prepared pan and bake 1 hour to 1 hour 10 minutes, until a toothpick inserted in the center comes out clean. Set aside to cool on a rack for 15 minutes. Remove bread from pan, invert onto rack and cool completely before slicing.
• Spread slices with honey or serve with ice cream.

CHEATER'S BANANA BREAD

Steps:

• With a mixer, combine the eggs, vanilla and bananas until well mixed.
• Slowly add the cake mix into the mixture, mixing well.
• Fold in the walnuts.
• Pour batter into greased pans.
• Bake at 350 for 45 minutes.
• Read more at: http://www.food.com/members/subm/editr2?oc=linkback.

CHEATER'S GARLIC BREAD

Steps:

• Preheat oven (or broiler) to 350 degrees.
• Lay out each piece of white bread and cut off crusts (I like to cut off the vertical crusts and leave the horizontal pieces of crust on but it really doesn't matter.).
• Cut each piece of bread in half vertically (longways).
• Set bread aside and discard crusts.
• In a small bowl mix together butter, garlic powder, Italian Seasoning and salt to taste ( if needed).
• Spread butter mixture thinly over one side of each slice of bread.
• Place bread buttered side up on a small baking sheet and place in the broiler.
• Let bread toast for about 3 or 4 minutes or until golden brown (be careful not to burn the bread!).
• Remove from broiler and serve immediately.

CHEATER'S BANANAS FOSTER

Steps:

• Slice up a banana into quarter inch slices.
• Then melt butter and brown sugar in a frying pan, making sure to stir as you do so.
• After a minute or so, add the sliced banana and stir to make sure the banana gets coated in the sauce.
• Let the banana fry, while you quickly scoop out ice cream into two bowls.
• Pour topping over ice cream and if desired garnish with whipped cream.
• Immediately serve.

BETTY CROCKERS BANANA BREAD

Steps:

• Heat oven to 350 degrees. Grease bottom of a 9x5x3 inch loaf pan. Mix sugar and butter in a medium bowl. Stir in eggs until blended. Add bananas and water; beat 30 seconds. Stir in remaining ingredients except nuts just until moistened. Stir in nuts. Pour into pan. Bake until wooden pick inserted in center comes out clean, about 55 to 60 minutes; cool 5 minutes. Cool completely before slicing or it might fall apart and be difficult to slice into pieces.
• 120 calories per slice.
• DO NOT USE SELF RISING FLOUR (the baking soda and powder lets it rise on its own.
• wrap and refrigerate not longer than 1 week.