Charmies Meatloaf With Pineapple Topping Recipes

MOUTHWATERINGLY TANGY PINEAPPLE MEATLOAF

Mouthwateringly Tangy Pineapple Meatloaf image

Easy to make and great to taste. One of my husband's favorite dishes.

Provided by Ashley L-B

Categories Main Dish Recipes Meatloaf Recipes Beef Meatloaf Recipes

Time 1h

Yield 8

Number Of Ingredients 13

Ingredients

1 pound ground beef
½ cup bread crumbs
½ cup chopped green and red bell pepper
1 small onion, diced
1 egg
⅓ cup ketchup
¼ cup pineapple preserves
¼ cup brown sugar
¼ teaspoon garlic powder, or to taste
1 teaspoon Worcestershire sauce
⅓ cup ketchup
¼ cup pineapple preserves
¼ cup brown sugar

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Mix ground beef, bread crumbs, bell peppers, onion, egg, 1/3 cup ketchup, 1/4 cup pineapple preserves, 1/4 cup brown sugar, garlic powder, and Worcestershire sauce in a food processor until combined; put into a bread pan.
Bake in preheated oven for 30 minutes.
Stir 1/3 cup ketchup, 1/4 cup pineapple preserves, and 1/4 cup brown sugar together in a bowl; pour over the meatloaf.
Continue baking until no longer pink in the center, about 20 minutes more. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).

Nutrition Facts : Calories 262.4 calories, Carbohydrate 37.8 g, Cholesterol 54.9 mg, Fat 7.6 g, Fiber 0.7 g, Protein 11.6 g, SaturatedFat 2.9 g, Sodium 324 mg, Sugar 30.9 g

PINEAPPLE MEATLOAF

Pineapple Meatloaf image

Make and share this Pineapple Meatloaf recipe from Food.com.

Provided by Kelly0412

Categories Meat

Time 45m

Yield 4 serving(s)

Number Of Ingredients 7

Ingredients

1 egg, beaten
1/2 cup quick-cooking oats
1/2 cup onion, finely chopped
1/2 green bell pepper (or any color of your choice)
1/4 teaspoon salt
1 lb lean ground beef
8 ounces crushed pineapple, drained

Steps:

Combine egg, oats, onion, bell pepper and salt. Add beef and pineapple. Mix
well. Place in a baking dish and bake uncovered at 350 degrees for 35 to 40
minutes or until meat is no longer pink. Top with BBQ sauce if desired.

BEST MEATLOAF IN THE WHOLE WIDE WORLD!

Best Meatloaf in the Whole Wide World! image

This meatloaf will leave everyone at the table smiling. It is just the right amount of sweet and spice! Yummy!

Provided by Liz E.

Categories Main Dish Recipes Meatloaf Recipes Beef Meatloaf Recipes

Time 1h5m

Yield 4

Number Of Ingredients 14

Ingredients

⅓ cup ketchup
¼ cup brown sugar
¼ cup bacon bits
¼ cup crushed pineapple, drained
1 dash Worcestershire sauce
1 pound ground beef
¼ cup dry bread crumbs
¼ cup crushed saltine crackers
1 egg, beaten
½ clove garlic, minced
¼ onion, minced
2 dashes Worcestershire sauce
¾ teaspoon salt
¼ teaspoon ground black pepper

Steps:

Preheat an oven to 350 degrees F (175 degrees C). Stir ketchup, brown sugar, bacon bits, pineapple, and 1 dash Worcestershire sauce together in a small bowl; reserve.
Combine the ground beef, bread crumbs, saltines, egg, garlic, onion, 2 dashes of Worcestershire sauce, and salt and pepper in a large bowl; mix well. Pat meat mixture into a 9x5 inch loaf pan.
Bake meatloaf in the preheated oven for 30 minutes. Remove from oven; pour reserved pineapple mixture over loaf. Return to the oven; bake until no longer pink in the center, about an additional 20 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).

Nutrition Facts : Calories 401 calories, Carbohydrate 30.7 g, Cholesterol 119.6 mg, Fat 20.1 g, Fiber 0.9 g, Protein 24.5 g, SaturatedFat 7.5 g, Sodium 1046.9 mg, Sugar 21.4 g

CHARMIE'S MEATLOAF WITH PINEAPPLE TOPPING

Charmie's Meatloaf With Pineapple Topping image

Ok, this might sound weird, but trust me, it's delicious!! Everyone raves over this meatloaf, and it really is the topping that makes it!

Provided by Charmie777

Categories Meat

Time 1h15m

Yield 6 serving(s)

Number Of Ingredients 13

Ingredients

1 1/2 lbs ground beef
1 cup crushed Ritz cracker
1/3 cup milk
1/4 cup chopped onion
1/4 cup ketchup
1 tablespoon Worcestershire sauce
1 egg
1/2 teaspoon salt
1/8 teaspoon pepper
1 (8 1/4 ounce) can crushed pineapple, undrained
1/2 cup ketchup
2 tablespoons brown sugar
2 teaspoons cornstarch

Steps:

Combine meatloaf ingredients.
In ungreased 13x9 pan, form mixture into 9x4 loaf.
Bake at 350º for 45 minutes.
Combine all sauce ingredients in saucepan.
Cook over medium heat until boils and thickens,stirring frequently.
Spread on top of loaf; bake 15-20 minutes more.
Let stand 5 minutes before slicing.

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