Champignons En Croute Recipes

CROUTES AUX CHAMPIGNONS (MUSHROOMS ON TOAST)

Croutes Aux Champignons (Mushrooms on Toast) image

From A Taste of Switzerland. If you love wild mushrooms, try this! Good country bread, topped with sauted creamy mushrooms and melted cheese. Serve with a green salad and glass of wine for a light meal.

Provided by IngridH

Categories Lunch/Snacks

Time 25m

Yield 4 serving(s)

Number Of Ingredients 9

Ingredients

1/4 cup onion, chopped
2 tablespoons butter
1 lb wild mushroom, sliced (chanterelles, cepes, or whatever you like)
salt
pepper
7 ounces dry white wine
4 ounces cream
4 slices bread, a hearty country bread is best
4 tablespoons grated parmesan cheese (or Sbrinz, if you can get it)

Steps:

Preheat broiler.
Melt the butter in a large skillet. Add the onion, and cook until softened, but not brown. Add the mushrooms, season with salt and pepper to taste. Cover and cook over medium heat until the juices start to run. Uncover, and cook until the liquid evaporates.
Add the wine, reduce by half. Add the cream, stir, and let simmer a few minutes, until thickened.
Toast the bread, and place on a baking sheet. Top with the mushroom mixture and grated cheese.
Place the toasts under the broiler, just until the top starts to brown. Serve immediately.

CHAMPIGNONS EN CROUTE

Champignons En Croute image

This tasty appetizer came from my mother's college roommate. She was a high school languages teacher and had a passion for things with a French flair.

Provided by Patti McD

Categories < 60 Mins

Time 1h

Yield 20 serving(s)

Number Of Ingredients 6

Ingredients

10 slices white bread
1 lb mushroom, finely chopped
1/4 lb butter
3 tablespoons shallots
1/2 lemon, juice of
sour cream

Steps:

Cook mushrooms and shallots in 1/4 cup butter.
Add lemon juice and cook until dry.
Roll bread between 2 sheets of waxed paper until very thin.
Trim off crusts.
Butter bread and spread on small amount of sour cream.
Put filling across one end.
Butter outside of rolls.
(You can freeze at this point).
Bake at 350 for 30 minutes.
Cut in half.

Nutrition Facts : Calories 80.3, Fat 5.1, SaturatedFat 3, Cholesterol 12.2, Sodium 119.1, Carbohydrate 7.4, Fiber 0.5, Sugar 0.9, Protein 1.8

More about "champignons en croute recipes"

CROûTE AUX CHAMPIGNONS RECIPE | EPICURIOUS

Web Dec 9, 2011 Step 1. Heat the vegetable oil and the butter in a medium-sized saucepan, and sauté the shallot very briefly, just until transparent. Add the mushrooms, and cook …
From epicurious.com
Servings 36
Author Epicurious

See details

CHAMPIGNONS EN CROUTE RECIPES

Web Steps: Preheat the oven to 350 degrees F. In a small bowl, combine the spices and mix well. Rub the chicken evenly with the spice mixture and place on a baking sheet. Place in the …
From tfrecipes.com

See details

VEGGIE EN CROUTE - EASY CHEESY VEGETARIAN

Web Nov 26, 2018 Add the kale, and return to the oven for a further 5 minutes, until just starting to crisp up on the edges. Transfer the roasted vegetables to a mixing bowl, and add the crumbled feta cheese and pumpkin seeds. …
From easycheesyvegetarian.com

See details

RUSTIC CROûTES RECIPE - FOOD & WINE

Web Mar 27, 2015 Heat a broiler or grill. Brush both sides of the bread with the oil. Broil or grill on both sides until golden brown, about 4 minutes in all. Sprinkle with salt. Serve warm …
From foodandwine.com

See details

CHAMPIGNONS EN CROUTE RECIPES- WIKIFOODHUB

Web Steps: Cook mushrooms and shallots in 1/4 cup butter. Add lemon juice and cook until dry. Roll bread between 2 sheets of waxed paper until very thin.
From wikifoodhub.com

See details

FILET MIGNON AUX CHAMPIGNONS EN CROûTE : RECETTE DE …

Web 45 min. Étape 1. Couper le filet en 4 morceaux, les faire revenir dans 25 g de beurre dans une poêle, bien dorer, réserver. Étape 2. Remettre 25 g de beurre dans la poêle, mettre les oignons hachés à compoter avec le Kub …
From marmiton.org

See details

CHAMPIGNONS EN CROUTE RECIPE - RECIPEOFHEALTH

Web Directions: Cook mushrooms and shallots in 1/4 cup butter. Add lemon juice and cook until dry. Roll bread between 2 sheets of waxed paper until very thin.
From recipeofhealth.com

See details

STEPHANE REYNAUD: FILET DE BOEUF ROTI EN CROUTE DE …

Web Roll out the puff pastry to a length that will completely wrap around the beef fillet. Brush the edges of the pastry with egg yolk, then lay the beef fillet on the pastry and wrap it up tightly like a parcel, pressing the seams …
From gourmettraveller.com.au

See details

CROûTE AUX CHAMPIGNONS FRANC-COMTOISE - PEUGEOT SAVEURS

Web Préparation. Laver les champignons frais puis réhydrater les champignons séchés dans un saladier d’eau froide. Émincer l’échalote et couper les champignons frais en petits …
From ca.peugeot-saveurs.com

See details

CHAMPIGNONS EN CROUTE RECIPE

Web Cook mushrooms and shallots in 1/4 cup butter. Add lemon juice and cook until dry. Roll bread between 2 sheets of waxed paper until very thin. Trim off crusts.
From recipenode.com

See details

MARY BERRY MUSHROOM EN CROûTE | VEGETARIAN DINNER PARTY - THE …

Web Preheat the oven to 220°C (200°C fan/425°F/Gas 7) and put a baking sheet in the oven to get hot. Meanwhile, heat the oil in a non-stick frying pan, add the onion, and fry for 2 …
From thehappyfoodie.co.uk

See details

MUSHROOMS IN CRUST (CROûTE AUX CHAMPIGNONS) - BRENDA GANTT

Web Aug 11, 2023 Brenda Gantt here! I am a self-taught cook. I started cooking around 18 years old. I stood in the kitchen and watched my mother, who was my biggest inspiration …
From cookingwithbrendagantt.net

See details

RECIPE DETAIL PAGE | LCBO

Web <p>This vegetarian Wellington has the same august presentation as its beefy uncle but without any meat. Seek out all-butter puff pastry if‑you can, and if crème fraîche is not available, use full-fat sour cream. This recipe …
From lcbo.com

See details

CROUTES AUX CHAMPIGNONS : RECETTE DE CROUTES AUX CHAMPIGNONS

Web 30 min. Étape 1. Je sépare les champignons (têtes et pieds) pour la préparation, personnelement, je ne me sers que des têtes). Étape 2. Les émincer en touts petits …
From marmiton.org

See details

BAKED BRIE EN CROûTE WITH HONEY, DRIED CHERRIES, …

Web Nov 12, 2023 Begin by rolling each pastry sheet into a 12-inch square. Trim the corners to make two circles. Place one of the pastry circles on a parchment-lined baking sheet. Cut off the top rind of the cheese and …
From onceuponachef.com

See details

CHAMPIGNONS EN CROUTE (KITCHENPC)

Web Roll bread between 2 sheets of waxed paper until very thin. Trim off crusts. Butter bread and spread on small amount of sour cream.
From kitchenpc.com

See details

CROûTES AUX CHAMPIGNONS : RECETTE DE CROûTES AUX …

Web 10 min. Étape 1. Couper les champignons et les oignons en lamelles. Presser l'ail. Étape 2. Faire revenir les oignons et l'ail dans l'huile, y ajouter la farine. Incorporer les champignons et les laisser 1-2 minutes à feu …
From marmiton.org

See details

CROûTE AUX CHAMPIGNONS - GASTRONOMY & HOLIDAYS …

Web Sign me up. Croûte aux champignons is a mushroom recipe that reveals all the flavour of an ingredient that can take so many forms. As well as mushrooms, it generally consists of shallots, butter, flour, white wine, raw …
From france-voyage.com

See details

CROûTES AUX CHAMPIGNONS - RECETTE | SWISSMILK

Web Préparation 35min. Temps total 35min. Tartiner le beurre sur les tranches de pain, les disposer sur la plaque chemisée de papier sulfurisé. Griller 3-5 min dans le haut du four préchauffé à 220°C. Sauce: saisir les …
From swissmilk.ch

See details

TEMPEH AUX CHAMPIGNONS EN CROUTE - VEGWEB.COM

Web Tempeh aux champignons: 4 cups dark vegetable stock 1 bay leaf 4 black peppercorns 8 ounces tempeh 1 medium yellow onion, sliced 3 cups dark vegetable stock, divided 6 …
From vegweb.com

See details

MAKE THIS CRUNCHWRAP SUPREME BAKED BRIE EN CROûTE RECIPE

Web 5 days ago 4. Add the cooled beef mixture to the center of the pastry sheet. Top with the tostada and place the wheel of brie on top of the tostada. Lift the edges up and over to …
From lifehacker.com

See details

FILET DE BœUF RôTI EN CROûTE DE CHAMPIGNONS FROM …

Web Preheat the oven to 160°C (315°F/Gas 2–3). Heat the olive oil in a flameproof casserole dish. Add the beef fillet and brown on all sides over high heat for 7 minutes, then remove from the dish and ...
From app.ckbk.com

See details