Chai Spiced Hot Cocoa Recipes

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CHAI-SPICED HOT COCOA



Chai-Spiced Hot Cocoa image

Make and share this Chai-Spiced Hot Cocoa recipe from Food.com.

Provided by dicentra

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5

1 (5/8 ounce) envelope swiss miss hot cocoa mix
3/4 cup hot water (not boiling)
1 chai spiced tea bag
reddi-wip fat free whipped topping
ground cinnamon (optional)

Steps:

  • Place cocoa mix into a cup. Gradually stir hot water into mix until blended. Add tea bag. Let stand 1 to 2 minutes, based on desired strength of chai spice. Remove tea bag and discard.
  • Top with a serving of Reddi-wip. Sprinkle with cinnamon, if desired.

Nutrition Facts : Calories 62.5, Fat 0.6, SaturatedFat 0.4, Cholesterol 0.2, Sodium 82.8, Carbohydrate 13.2, Fiber 0.6, Sugar 11.4, Protein 1.1

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