Chai Layer Cake Recipes

More about "chai layer cake recipes"

CHAI-SPICED LAYER CAKE WITH MERINGUE ICING - SOBEYS INC.

Web 2020-04-21 Step 1 Preheat oven to 350°F (180°C). Grease and flour two 8-in. (20 cm) round pans. Set aside. In a medium saucepan, heat milk …
From sobeys.com
3.6/5 (5)
Total Time 1 hr 20 mins
Servings 16
Calories 380 per serving

Preheat oven to 350°F (180°C). Grease and flour two 8-in. (20 cm) round pans. Set aside. In a medium saucepan, heat milk over medium heat, add tea bags, remove from heat and steep, 15 min. Remove and discard tea bags, set milk aside and cool completely.
In a bowl, blend together flour, baking powder and salt. Set aside. Using an electric mixer (stand or hand-held) on medium, blend brown sugar, oil, eggs and vanilla until creamy, about 3 min. Reduce speed to low, alternately add in cooled milk and flour mixture and mix until smooth. Divide batter evenly among pans and bake on middle rack of oven 30 min. or until a toothpick comes out clean. Cool in pans 10 min. then remove to cooling rack to cool completely.
Using mixer on medium, whip egg whites, cream of tartar and vanilla until soft peaks form, about 4 min. Set aside. In a large saucepan, combine sugar and 1 cup (250 mL) water over medium-high heat and bring to a boil, stirring occasionally. Once boiling, cover, reduce heat to medium and cook, without stirring, until mixture thickens and a candy thermometer reads 240°F (116°C), about 4 min. Slowly pour sugar syrup into egg whites and whip until stiff peaks form, about 10 min.
Slice top off each cake to create a flat surface then slice each cake in half horizontally. Place a dollop of icing on centre of serving dish, place 1 cake layer on top and spread an even layer of icing overtop. Repeat for remaining layers. Ice top and sides with remaining icing. Cake will keep covered, at room temperature, for up to 3 days.

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CHAI LAYER CAKE - THE LITTLE EPICUREAN

Web 2019-03-14 Set aside. Preheat oven to 350 degrees F. Butter three 6-inch round cake pans. Line with parchment paper and set aside. In the bowl …
From thelittleepicurean.com
Reviews 29
Category Dessert
Cuisine American
Estimated Reading Time 7 mins

Bring milk to a boil and remove from heat. Add tea bags and steep for 30 minutes. Strain out tea. Squeeze out as much liquids from the tea as possible. Discard tea bags. Measure remaining liquid. Add additional milk as necessary until you have 1 cup of liquid. Set aside.
In the bowl of a stand mixer, whisk together egg whites and sugar. Place bowl over a pot of simmering water to create a bain-marie or double boiler. Make sure the simmering water does not touch the bottom of the bowl. Whisk sugar-egg mixture until it reaches a temperature of 160 degrees F.Alternatively, if you don't have a thermometer, heat the mixture until all the sugar has melted. Test this by dipping your pointer finger into the mixture and rubbing it against your thumb. The mixture should be smooth. You should not be able to feel the granules of sugar.
Level cake layers as necessary. Place one cake layer on serving platter or cake turntable. Spread about 1/3 cup of buttercream on cake. Place second cake layer and repeat adding butter. Repeat with third cake layer.

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SPICED VANILLA CHAI CAKE RECIPE - SUGAR & SPARROW

Web 2019-09-27 Preheat the oven to 350°F. Prepare three 6-inch or two 9-inch cake pans by spraying the sides with a cooking spray (Baker's Joy is my …
From sugarandsparrow.com
5/5 (9)
Estimated Reading Time 8 mins

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CHAI-SPICED LAYER CAKE WITH MERINGUE ICING | FOODLAND

Web Step 1 Preheat oven to 350°F (180°C). Grease and flour two 8-in. (20 cm) round pans. Set aside. In a medium saucepan, heat milk over medium …
From foodland.ca
3.6/5 (5)
Total Time 1 hr 20 mins
Servings 16
Calories 380 per serving

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CHAI-SPICED LAYER CAKE WITH MERINGUE ICING - SAFEWAY

Web Step 1 Preheat oven to 350°F (180°C). Grease and flour two 8-in. (20 cm) round pans. Set aside. In a medium saucepan, heat milk over medium heat, add tea bags, remove from heat and steep, 15 min. Remove and discard …
From safeway.ca

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CHAI SPICE CAKE WITH CREAM CHEESE FROSTING - BROMA …

Web 2022-12-21 Instructions. Preheat oven to 350°F. Grease and line three 6-inch cake pans* with parchment paper. Set aside. In a standing mixer fitted with a paddle attachment, cream the butter and sugar until light and …
From bromabakery.com

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GOLDEN CHAI LAYER CAKE - SPRINKLE BAKES

Web Spray three 6-inch pans with flour-based baking spray (or grease and flour pans). In the bowl of an electric mixer, cream the butter and sugar together. Add the eggs and vanilla and beat until combined. Combine the flour, …
From sprinklebakes.com

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CHAI SPICED PUMPKIN LAYER CAKE ~ VEGGIE INSPIRED

Web 2016-10-20 In a large mixing bowl, whisk together the 2 cups pumpkin purée, coconut milk, aquafaba, softened coconut butter (*see note), apple cider vinegar, and vanilla. Mix the dry ingredients into the wet until …
From veggieinspired.com

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BEST CHAI LAYER CAKE WITH MAPLE MERINGUE FROSTING …

Web 2018-05-17 Preheat the oven to 350ºF (180ºC). Grease three 9-inch (23 cm) round cake pans and line the bottoms with parchment paper. Dust the sides of the pans with flour, …
From foodnetwork.ca
2.8/5 (120)
Total Time 1 hr 45 mins
Category Bake,Bake With Anna Olson,Dessert

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WATTLESEED AND CHAI LAYER CAKE WITH HIBISCUS BUTTERCREAM RECIPE

Web Save this Wattleseed and chai layer cake with hibiscus buttercream recipe and more from Delicious Magazine (Aus), April 2022 (#224) to your own online collection at …
From eatyourbooks.com

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CHAI LAYER CAKE - THE LITTLE EPICUREAN | RECIPE | UNIQUE CAKES …

Web Cake Recpes. The aromatic spices in a cup of chai are unreal and totally reminiscent of Autumn. So when I decided to bake up those spices in cake form, not only did my …
From pinterest.com

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PIP'S "HEART OF GOLD" COCONUT CHAI CAKE RECIPE - SUGAR & SPARROW

Web 2020-04-29 Whisk together the chai concentrate and whole milk. Set aside until it's reached room temperature. Preheat the oven to 350°F. Prepare three 6-inch or two 9 …
From sugarandsparrow.com

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CHAI CAKE - STEPHANIE'S SWEET TREATS

Web 2022-09-23 STEP 1: Mix the dry ingredients. In a medium bowl, mix the all-purpose flour, baking powder, baking soda, salt, and all of the spices. STEP 2: Beat the butter and …
From stephaniessweets.com

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CHAI HAZELNUT LAYER CAKE - THATBAKEBLOG

Web With a handheld or stand mixer fitted with a paddle or whisk attachment, beat the butter on medium speed until creamy – about 2 minutes. Add confectioners’ sugar, spices, heavy …
From thatbakeblog.com

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GOLDEN CHAI LAYER CAKE - SPRINKLE BAKES | RECIPE | CAKE, CAKE …

Web Baking & Spices. 2 1/4 cups 255g all-purpose flour. 1 3/4 cups 350g sugar. 3 1/2 tsp Baking powder. 1 Chuao honeycomb dark chocolate bar. 1 lb Confectioners' sugar. 1 tbsp …
From pinterest.com

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CHOCOLATE CHAI LAYER CAKE - BRIGHT-EYED BAKER

Web 2013-10-30 Preheat oven to 325ºF. Butter the bottom and sides of two 4" round, 2" deep cake pans and line bottoms with parchment circles. Dust sides with cocoa and tap out …
From brighteyedbaker.com

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CHOCOLATE CHAI LAYER CAKE RECIPE

Web Chocolate Chai Layer Cake Recipe with 410 calories. Includes cocoa, butter, boiling water, tea bags, all-purpose flour, Dutch-processed cocoa powder, salt, baking ...
From recipegraze.com

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CHAI LAYER CAKE RECIPE ARCHIVES - SUGAR & SPARROW

Web chai layer cake recipe. April 29, 2020 · In: Cake, Fall, Featured, Recipes, Seasonal. Pip’s “Heart of Gold” Coconut Chai Cake Recipe. One of my favorite things to do in Portland …
From sugarandsparrow.com

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SPICED VANILLA CHAI CAKE RECIPE - SUGAR & SPARROW | RECIPE | CHAI …

Web Sep 27, 2019 - This Vanilla Chai Cake recipe makes the perfect Fall cake for any tea lover! Layers of chai cake and vanilla chai buttercream, perfectly spiced. Pinterest. Today. ...
From pinterest.ca

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CHOCOLATE CHAI CAKE RECIPE | OLIVEMAGAZINE

Web 2019-03-30 Add the vanilla bean paste and mix to combine. STEP 4. Heat the oven to 180C/fan 160C/gas 4 and line 3 x 20cm deep, springform cake tins with baking paper. …
From olivemagazine.com

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