Celery Bread Bread Machine Recipes

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CELERY BREAD (BREAD MACHINE)



Celery Bread (Bread Machine) image

I love celery and this bread fits the bill. It's great toasted. I love to make my tuna fish sandwiches on this. It has a nice light texture. I found the recipe somewhere on the internet. It makes a 1 1/2 pound loaf. Cook time is approximate time for the bread machine.

Provided by luvmybge

Categories     Yeast Breads

Time 3h15m

Yield 1 loaf

Number Of Ingredients 14

1 (10 3/4 ounce) can cream of celery soup
3 tablespoons low-fat milk, heated
1 tablespoon vegetable oil
1 1/4 teaspoons celery, garlic or 1 1/4 teaspoons onion salt
3/4 cup celery, fresh/slice thin
1 tablespoon celery leaves, fresh/chopped (optional)
1 egg
3 cups bread flour
1/4 teaspoon sugar
1/4 teaspoon ginger
1/2 cup quick-cooking oats
2 tablespoons gluten
2 teaspoons celery seeds
1 package active dry yeast (any kind)

Steps:

  • Add all the ingredients in the order listed.
  • Select white bread and push"Start.
  • "I use a Breadman Ultimate machine and I set it for a 1-1/2 pound loaf/light crust/white bread.

CELERY-CELERY-CELERY BREAD



Celery-Celery-Celery Bread image

Freshly baked bread is always a winner. Try this three celery bread that's made with celery seeds, fresh celery and fresh celery leaves. You will be surprised by how delicious and moist this bread comes out. 203

Categories     Yeast     Bread Machine     Oats     Yeast bread

Time 1h

Yield 16

Number Of Ingredients 28

yeast, active dry
ginger
sugar
bread flour
oats, quick cooking
gluten flour
celery seeds
celery
celery
eggs
soup, cream of celery
vegetable oil
milk, low-fat
celery leaves
yeast, active dry
ginger
sugar
bread flour
oats, quick cooking
gluten flour
celery seeds
celery
celery
eggs
soup, cream of celery
vegetable oil
milk, low-fat
celery leaves

Steps:

  • Add all the ingredients in the onler listed. Select white bread and push "Start. Incorporating multiple forms of celery for flavor and food value creates an enticing bread to slice for sandwiches or as a meal accompaniment.

Nutrition Facts :

BEST BREAD MACHINE BREAD



Best Bread Machine Bread image

This recipe is easy and foolproof. It makes a very soft and tasty loaf of bread with a flaky crust.

Provided by SHECOOKS2

Categories     Bread     Yeast Bread Recipes     White Bread Recipes

Time 3h

Yield 12

Number Of Ingredients 6

1 cup warm water (110 degrees F/45 degrees C)
2 tablespoons white sugar
1 (.25 ounce) package bread machine yeast
¼ cup vegetable oil
3 cups bread flour
1 teaspoon salt

Steps:

  • Place the water, sugar and yeast in the pan of the bread machine. Let the yeast dissolve and foam for 10 minutes. Add the oil, flour and salt to the yeast. Select Basic or White Bread setting, and press Start.

Nutrition Facts : Calories 173.9 calories, Carbohydrate 27.1 g, Fat 5.2 g, Fiber 0.9 g, Protein 4.3 g, SaturatedFat 0.7 g, Sodium 195.4 mg, Sugar 2.2 g

BREAD STUFFING WITH SAGE



Bread Stuffing with Sage image

This incredibly simple stuffing has a traditional flavor everyone will love. It's a wonderful complement to Salt and Pepper Turkey.

Provided by Martha Stewart

Categories     Food & Cooking     Dinner Recipes     Dinner Side Dishes

Time 45m

Number Of Ingredients 9

2 loaves sliced white sandwich bread (1 pound each), torn into bite-size pieces
1/4 cup (1/2 stick) butter, plus more for baking dish and foil
4 celery stalks, diced medium
1 large onion, diced medium
Coarse salt and ground pepper
2 teaspoons dried rubbed sage
1 teaspoon celery seed
3 eggs
3 1/2 cups (29 ounces) low-sodium chicken broth

Steps:

  • Preheat oven to 350 degrees. On two rimmed baking sheets, arrange bread in a single layer. Bake until dry but not browned, about 14 minutes, tossing bread and rotating sheets halfway through. Transfer to a large bowl. (To store, let cool completely and keep in a resealable plastic bag at room temperature, up to 1 week.)
  • In a large skillet, melt butter over medium. Add celery and onion; season with salt and pepper. Cook, stirring occasionally, until vegetables soften, about 8 minutes. Add sage and celery seed and cook 3 minutes more. Transfer to bowl with bread. In a separate bowl, whisk together eggs and broth. Add to bread mixture and toss to combine.
  • Reserve 4 cups stuffing for turkey. Spoon remaining stuffing into a buttered 9-by-13-inch baking dish. Cover with buttered foil; refrigerate until ready to bake. Bake at 350 degrees until warmed through, about 25 minutes.

Nutrition Facts : Calories 425 g, Fat 14 g, Fiber 3 g, Protein 14 g

THREE SEEDS ( BREAD MACHINE)



Three Seeds ( Bread Machine) image

This refreshing bread surprises the palate with its delicate combination of flavors. Equal portions of caraway, celery and dill seeds make this light loaf interesting without over-powering it. Your cheese sandwiches will never be the same! From Electric Bread.

Provided by Bev I Am

Categories     Yeast Breads

Time 2h10m

Yield 1 1/2 pound loaf

Number Of Ingredients 10

1 1/4 cups water
3 1/3 cups white bread flour
2 tablespoons dry milk
1 1/2 tablespoons sugar
1 1/2 teaspoons salt
3 tablespoons butter
1 3/4 teaspoons dill seeds
1 3/4 teaspoons celery seeds
1 3/4 teaspoons caraway seeds
1 1/2 teaspoons fast rise yeast or 1 3/4 active dry yeast

Steps:

  • Combine according to your manufacturer's directions.
  • Makes 1 1/2 pound loaf.
  • Success Hints: Stack seeds on top of other dry ingredients, away from water.
  • This bread makes flavorful stuffing for poultry or pork.
  • Thinly sliced, toasted points make a welcome Sunday Brunch accompaniment to Bloody Marys.
  • This recipe can be made using the regular, rapid and delayed time bake cycles.

DILLY BREAD--FOR BREAD MACHINE



Dilly Bread--For Bread Machine image

This is so good. Especially great toasted. I have made Dilly Bread for years the regular way but now here is one for the bread machine. This one is good for you because when you mix a dairy (cottage cheese) and a grain (flour), you get a complete protein.

Provided by Mimi in Maine

Categories     Yeast Breads

Time 3h10m

Yield 16 serving(s)

Number Of Ingredients 20

1 1/8 cups cottage cheese
2 eggs
3 tablespoons sugar
1 teaspoon salt
2 tablespoons minced dried onion
1/2 teaspoon baking soda
1 tablespoon dill weed
3 1/2 cups bread flour
2 1/2 teaspoons regular dry yeast
2 -3 tablespoons water (IF NEEDED when kneading begins)
1 cup cottage cheese
2 eggs
2 tablespoons sugar
1 teaspoon salt
1 1/4 tablespoons minced dried onion
1/2 teaspoon baking soda
2 teaspoons dill weed
3 cups bread flour
1 3/4 teaspoons regular dry yeast
1 -2 tablespoon water (IF NEEDED when kneading begins)

Steps:

  • Add ingredients according to manufactureres instructions.
  • Don't add the water until you see if you need it.
  • Cycle---white or sweet.
  • Setting---light to medium.

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