Celery And Cabbage Coleslaw Recipes

RED CABBAGE AND CELERY ROOT COLESLAW WITH APPLE CIDER DRESSING

Red Cabbage and Celery Root Coleslaw with Apple Cider Dressing image

Artisan coleslaw has become a passion of mine recently. Celery root adds a unique taste and a plethora of health benefits. As does the apple cider vinaigrette, making this a great choice when watching the waist line. The longer the slaw sits, the more the flavors have time to deepen - it's really good when left in the fridge overnight, and makes great leftovers!

Provided by Gina Milanese

Categories Salad Coleslaw Recipes No Mayo

Time 30m

Yield 4

Number Of Ingredients 11

Ingredients

½ head red cabbage, thinly sliced
1 cup shredded celery root
1 carrot, grated
2 green onions, chopped
¼ cup olive oil
¼ cup apple cider vinegar
1 clove garlic, minced
1 teaspoon balsamic vinegar
½ teaspoon celery seeds
sea salt to taste
ground black pepper to taste

Steps:

Combine red cabbage, celery root, carrot, and green onions in a large bowl.
Place olive oil, apple cider vinegar, garlic, balsamic vinegar, celery seeds, salt, and black pepper in a jar. Seal and shake to mix well. Pour dressing over red cabbage mixture and toss to combine.

Nutrition Facts : Calories 184.8 calories, Carbohydrate 14.4 g, Fat 13.9 g, Fiber 3.7 g, Protein 2.5 g, SaturatedFat 1.9 g, Sodium 162.9 mg, Sugar 5.9 g

PEPPERY COLESLAW WITH CUCUMBERS AND CELERY

Peppery Coleslaw with Cucumbers and Celery image

Tired of sweet coleslaw? Try this for a nice change.

Provided by Susan Bray Garrison

Categories Salad Coleslaw Recipes With Mayo

Time 1h20m

Yield 6

Number Of Ingredients 10

Ingredients

½ small head cabbage, shredded
½ cucumber, chopped
1 stalk celery with leaves, finely chopped
2 tablespoons chopped fresh cilantro
2 tablespoons chopped fresh flat-leaf parsley
½ cup mayonnaise
1 tablespoon white vinegar
¼ teaspoon onion powder
½ teaspoon salt
½ teaspoon coarsely ground black pepper

Steps:

Mix cabbage, cucumber, celery, cilantro, and parsley in a bowl. Whisk mayonnaise, vinegar, onion powder, salt, and black pepper in a separate bowl; stir dressing into slaw until thoroughly mixed. Chill for 1 hour before serving.

Nutrition Facts : Calories 152.6 calories, Carbohydrate 5.4 g, Cholesterol 7 mg, Fat 14.7 g, Fiber 1.8 g, Protein 1.2 g, SaturatedFat 2.2 g, Sodium 315.7 mg, Sugar 2.6 g

CELERY SEED COLESLAW

Celery Seed Coleslaw image

Make and share this Celery Seed Coleslaw recipe from Food.com.

Provided by MizzNezz

Categories Vegetable

Time 20m

Yield 8 serving(s)

Number Of Ingredients 6

Ingredients

2 lbs cabbage, coarsley chopped
1 cup shredded carrot
3/4 cup sugar
3/4 cup cider vinegar
1 teaspoon garlic salt
1 teaspoon celery seed

Steps:

Mix cabbage and carrot well.
Throughly mix sugar, vinegar, garlic salt and celery seed.
Pour over cabbage.
Mix well.
Chill.

CELERY SEED COLESLAW

Celery Seed Coleslaw image

Categories Salad Onion Side Vegetarian Quick & Easy Summer Healthy Cabbage Bon Appétit Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher

Yield Makes 6 Servings

Number Of Ingredients 7

Ingredients

8 cups thinly sliced green cabbage (about 1/2 large head)
2/3 cup thinly sliced green onions
1/2 cup finely chopped carrot
1/2 cup chopped green bell pepper
1/2 cup low-fat mayonnaise
2 tablespoons apple cider vinegar
1 teaspoon celery seeds

Steps:

Combine cabbage, green onions, carrot and bell pepper in large bowl.
Whisk mayonnaise, apple cider vinegar and celery seeds in small bowl to blend. Add dressing to cabbage mixture and toss to coat. Season to taste with salt and pepper. (Can be prepared 3 hours ahead. Cover and refrigerate.)

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