Sassy Sangria Recipes
SASSY SALSA
Provided by Food Network
Number Of Ingredients 8
Steps:
- It's time to add some spice to your life. Nothing goes with chips like a fresh salsa dip. Create your own homemade salsa with the vegetables from your garden. Follow the steps below and serve up some delicious salsa.
- 1. Combine all ingredients, including the juices, in a bowl.
- Serve immediately, or refrigerate up to five days
SASSY SANGRIA
Steps:
- In a large pitcher, combine all ingredients except club soda. Cover tightly and refrigerate 3 hours to let flavors meld. Pour 3/4 cup sangria mixture into each of 8 wine glasses, dividing fruit equally. Top each glass with 1/4 cup club soda. Serve immediately.
SASSY SANGRIA ROSE
Make and share this Sassy Sangria Rose recipe from Food.com.
Provided by SarahBeth
Categories Beverages
Time 1h5m
Yield 1 pitcher, 12 serving(s)
Number Of Ingredients 6
Steps:
- Combine the wine, triple sec and lemonade concentrate in a pitcher.
- Chill well, for at least one hour.
- Garnish with the citrus before serving.
- Serve in large wine glasses.
Nutrition Facts : Calories 22.5, Fat 0.1, Sodium 0.5, Carbohydrate 6, Fiber 0.6, Sugar 4.7, Protein 0.2
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- Chop the orange (leaving the peel on) and apple into bite-sized chunks, then add them to the bottom of a pitcher. Sprinkle them with sugar and stir. Let them stand for 20 minutes at room temperature.
- After 20 minutes, pour in the red wine, brandy, orange liqueur, and lemon rounds. Stir and refrigerate 1 to 4 hours. (Don’t go beyond 4 hours or the fruit texture starts to degrade.)
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