Celebration Brownie Mix Recipes

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CELEBRATION BROWNIE MIX



Celebration Brownie Mix image

An impressive layered brownie mix makes the perfect gift from your kitchen to someone you love!

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 15m

Yield 16

Number Of Ingredients 9

3/4 cup Gold Medal™ all-purpose flour
1/2 teaspoon baking powder
1/2 teaspoon salt
1/2 cup baking cocoa
3/4 cup granulated sugar
1/2 cup packed brown sugar
1/2 cup white baking chips
3/4 cup chopped pecans
1 bottle (50 ml) coffee-flavored, raspberry-flavored or Irish cream-flavored liqueur

Steps:

  • Layer all ingredients except liqueur in order listed in 1-quart jar with screw-on lid. Attach liqueur bottle to jar with ribbon.
  • Include directions below Directions for Celebration Brownie Mix Heat oven to 350°F. Grease bottom only of square pan, 8x8x2 or 9x9x2 inches, with shortening. Melt 1/2 cup butter or margarine. Beat melted butter, 2 eggs and the liqueur in medium bowl with spoon until blended. Stir in Celebration Brownie Mix. Spread batter in pan. Bake 8-inch pan 30 to 35 minutes, 9-inch pan 25 to 30 minutes, or until dry around edges and toothpick inserted in center comes out almost clean. Cool completely, about 1 hour. For brownies, cut into 4 rows by 4 rows. Makes 16 brownies.

Nutrition Facts : Calories 185, Carbohydrate 29 g, Cholesterol 0 mg, Fat 1, Fiber 2 g, Protein 2 g, SaturatedFat 2 g, ServingSize 1 Brownie, Sodium 100 mg

CELEBRATION BROWNIE MIX IN A JAR



Celebration Brownie Mix in a Jar image

This brownie mix is enhanced with the addition of a small bottle of liquer added to it. Tie a package of long thin sparkler candles to the mix to really celebrate !

Provided by Shirl J 831

Categories     Bar Cookie

Time 40m

Yield 16 serving(s)

Number Of Ingredients 9

3/4 cup all-purpose flour
1/2 teaspoon baking powder
1/2 teaspoon salt
1/2 cup baking cocoa
3/4 cup white sugar
1/2 cup packed brown sugar
1/2 cup white chocolate chips
3/4 cup chopped pecans
1 (50 ml) bottle raspberry liqueur (or your favorite liqueur) or 1 (50 ml) bottle irish cream (or your favorite liqueur)

Steps:

  • Layer all ingredients except liqueur in order listed in 2 quart jar with screw on lid.
  • Attach liqueur bottle to the jar with a ribbon. include instructions.
  • Instructions:.
  • heat oven to 350°F
  • grease bottom only of square 8x8x2 or 9x9x2 inch pan with shortening.
  • Melt 1/2 cup butte or margarine.
  • Beat melted butter, 2 eggs and the liqueur in medium bowl with spoon till blended.
  • Stir in celebration mix.
  • Spread batter in pan.
  • bake 8 inch for 30-35 minutes, 9 inch pan 25-30 minutes till the edges are dry and toothpick comes out almost clean.
  • Cool completely, about 1 hour.
  • For brownies, cut in 4 rows.
  • makes 16 brownies.

Nutrition Facts : Calories 165, Fat 5.8, SaturatedFat 1.6, Cholesterol 0.7, Sodium 92.5, Carbohydrate 27.1, Fiber 1.5, Sugar 20.6, Protein 1.9

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