Cauliflower With Anchovy Caper Sauce Recipes

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CAULIFLOWER WITH ANCHOVY CAPER SAUCE



Cauliflower With Anchovy Caper Sauce image

Make and share this Cauliflower With Anchovy Caper Sauce recipe from Food.com.

Provided by dicentra

Categories     Cauliflower

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 5

1 lb cauliflower floret
10 oil packed anchovies
1/4 cup brined capers, drained
1/2 teaspoon red pepper flakes, crushed
2 tablespoons fresh parsley

Steps:

  • Heat 2 quarts salted water to boil in a deep skillet. Add cauliflower; cook until tender 2-3 minutes.
  • Place remaining ingredients in a serving bowl; add 1/3 cup cauliflower cooking water and mix. Drain cauliflower; add to sauce and toss.

Nutrition Facts : Calories 52.8, Fat 1.2, SaturatedFat 0.3, Cholesterol 8.5, Sodium 657, Carbohydrate 6.7, Fiber 3.2, Sugar 2.8, Protein 5.4

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