This is a recipe handed down for generations! It is time consuming but is requested year and year. There's no other stuffing like it.
Author: Vseward Chef-V
We transformed the regular hands-on skillet method to a very hands-off oven technique.
Author: Claire Saffitz
Imagine a pumpkin pie with pecan pie's best feature: the candied nut topping. Now spike the custard with rye whiskey, up the flavor of the crust with rye flour, and voilà.
Author: Brad Leone
Author: John Currence
Author: Melissa Clark
Make and share this Crock Pot Cornbread Dressing recipe from Food.com.
Author: Nancy Sneed
Our local grocery store was giving samples of these the day after thanksgiving using left over turkey. absolutely great tasting. plan on making christmas eve with chicken subbing for turkey
Author: rustysmom
Author: Amy Traverso
I thought this cranberry sauce sounded like a different way to make a holiday favorite. Recipe source Saveur (November 2004)
Author: ellie_
Author: Bon Appétit Test Kitchen
Author: Robin Schempp
This slightly sweet and totally tasty Jiffy corn casserole is a side dish made in heaven with creamy corn mixed into every bite of your cornbread! Whether you call it corn casserole, corn pudding, or spoon...
Author: Angela
Author: Sara Kate Gillingham-Ryan
Author: Maggie Ruggiero
Oh, how I love Glazed Carrots-they're so easy to make and yield such a delightful and impressive result.
Author: Nigella Lawson
Author: Elizabeth McKeon
Author: Ruth Cousineau
Author: Sue Li
A Thanksgiving meal wouldn't be complete without this sweet side dish.
If you want to take this dish to the next level, invest time in cooking your leeks super-slowly until sticky and sweet.
Author: Jamie Oliver
All of the different textures involved make this stuffing special. Add more chicken broth if mixture seems dry.
Author: Husker Jane
Author: Andrea Albin