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Parmesan Bread Pudding with Broccoli Rabe and Pancetta

Use regular broccoli instead of broccoli rabe for a more kidfriendly version.

Author: Mary Frances Heck

Classic Herb and Fennel Stuffing

We've got you covered. A dish of stuffing at each end of the table will help ease the traffic jam.

Author: Andy Baraghani

Warm Apple Cobbler

Author: Ivy Manning

Orzo with Brown Butter and Parsley

Bon Appetit taught me how to cook. This is one of their simpler recipes that makes a nice side dish.

Author: Normaone

Scalloped Turkey

Author: James Beard

Pumpkin Muffins

Author: Andrea Albin

Rye Dinner Rolls with Crisp Tops

A basket full of freshly baked rolls adds a welcoming touch to any holiday table. Combining the crunch of a cracker with the tender yeastiness of bread, these little numbers are especially fun.

Author: Maggie Ruggiero

Cherry Crumb Pie

Ree's easy Cherry Crumb Pie is the only dessert you'll need on your Thanksgiving table!

Mini Herbed Pommes Anna

Author: Molly Stevens

Broccoli Caesar

Broccoli stems are tender and delicious, but it's important to cut away the dried-out base and peel the tough skin of thicker ones.

Author: Chris Morocco

Wild Mushroom Soup with Thyme

Author: Jeqanne Thiel Kelley

White Chocolate Mousse with Pomegranate Granita

Author: Bon Appétit Test Kitchen

Fried Mac and Cheese Balls

A comfort classic that everyone will be fighting for! Crisp on the outside yet so soft, creamy and cheesy on the inside. YESSS!

Author: Chungah Rhee

Warm Baked Apples with Cranberry Caramel Sauce

Author: Bon Appétit Test Kitchen

Savory Mashed Limas

Author: Catherine S. Vodrey

Stock Braised Turkey Legs

Who needs pulled pork when you can have braised turkey legs? These beauties will give you a reason to cook turkey more than once a year.

Author: Chris Morocco

Wild Rice Stuffing with Pine Nuts

Author: Rochelle Palermo

Figs with Bacon and Chile

This figs recipe is sweet, salty, sticky, and acidic-everything you want in a one-bite appetizer.

Author: Claire Saffitz

Southern Cornbread Dressing

Me and a dear friend of mine who is no longer with us, made this dressing for 17 years at Thanksgiving. I still make it and it brings back wonderful memories of her and I laughing, chopping, mixing and...

Author: Douglas Poe

Our Favorite Thanksgiving Stuffing with Sausage and Cornbread

Rounds of testing beget our tastiest Thanksgiving stuffing ever. Our ultimate version has mix of country bread and cornbread, savory breakfast sausage, and plenty of fresh herbs to make it truly irresistible....

Author: Rhoda Boone

South Beach Turkey Sausage and Pear Stuffing

This recipe is from The South Beach Diet Parties & Holidays Cookbook. My sister and I both have health problems and are looking for alternatives to traditional overwhelmingly heavy holiday dishes so that...

Author: ohbother

Smashed Potatoes and Peas

Author: Melissa Roberts

Roasted Carrots

Author: Ruth Cousineau