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Savory Summer Squash with Bacon

I love squash but wanted a new recipe with fewer calories. I did a search on flavorful ingredients and came up with a bunch of pasta recipes. So I thought, why not substitute yellow squash for pasta? And...

Author: Katrinika

Grilled Butternut Squash

Delicious! Grilling it in slices creates a crispy shell and seals in all the flavor. You don't even need butter or salt and pepper--great on its own.

Author: Adriene Fuller

Zucchini 'Noodles'

A tasty and fairly simple way for people on a gluten-free or wheat-free diet to enjoy a noodle dish. I usually use 4 zucchini and 2 summer squash for a colorful mix.

Author: Becka

Zesty Zucchini and Squash

This is an extremely easy and fast side dish. It is even good served over pasta.

Author: LORACUS

Yellow Squash and Corn Casserole

Slightly sweet and very creamy, this is a wonderful addition to any meal, and an easy way to get your kids to eat their veggies!

Author: JULIAJOHNSON

Stuffed Spaghetti Squash

We often make stuffed spaghetti squash if we want a light vegetarian dinner for me and my husband.

Author: nch

Pumpkin Cobbler

This is the recipe everyone asks me to make and bring starting in October and through the holidays. It is simple and delicious!

Author: holly

Potato and Pumpkin Gratin

A bit of a twist from your standard au gratin potatoes ... layers of thinly sliced potatoes and pumpkin combined with Swiss Gruyere and a hint of thyme make for a tasty and elegant side dish.

Author: Kim's Cooking Now

Easy Cajun Grilled Veggies

This is a quick and easy recipe that makes the BEST marinated grilled veggies! Serve them alone or on brown rice. The veggies may be marinated in plastic resealable bags, too.

Author: Kelly

Buttercup Squash with Apples and Pecans

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Author: Volleyballmom

Pumpkin Cookies with Penuche Frosting

A soft cookie with a candy frosting.

Author: Suzanne Stull

Low Carb Pumpkin Cheesecake Bars

Low-carb cheesecake bars with few ingredients. They taste like the inside of a pumpkin pie!

Author: Paula Todora (Paula T)

Pumpkin Layer Cake

Yummy pumpkin spice layer cake.

Author: Sarah Dipity

Skillet Summer Squash

The good old-fashioned country way. This is definitely NOT diet food. You don't drain the bacon fat off after you brown it. If you really have to, you can substitute butter, but it won't be the same. You...

Author: Clotho98

Whipped Pumpkin Pie

This is a wonderful light whipped pumpkin pie. My husband doesn't like traditional pumpkin pie but loves this recipe I came up with. The cream cheese adds a wonderful flavor with a traditional pie taste...

Author: luvtobake

Zucchini Puffs

A great way to use up the abundant zucchini in your garden. I freeze grated zucchini in 2 cup portions for winter Puffs!

Author: Anna B

Pumpkin Pudding I

A Pumpkin desert with a crumb topping. Serve it with whipped cream.

Author: Metha

Calabacitas Con Queso Zucchini with Cheese

Zucchini, corn, tomatoes, bell peppers, and onions smothered in melted cheese! Yumm, great side dish, for any meal I serve with Mexican food, and an old family favorite.

Author: Jyn

Pumpkin Crumb Cake

This recipe was given to me by a friend. It's been a hit with my children and family.

Author: Debbie

Roasted Delicata

This yummy side goes great with any dish. Serve delicata halves with any main dish. Yummy!

Author: Jessica

Fireball® Pumpkin Pie

Traditional pumpkin pie with a spicy Fireball® cinnamon kick.

Author: Shawn Englert

Asian Style Zucchini

Thick zucchini slices are lightly browned in butter and cooked with soy sauce and sesame seeds. This makes a fabulous summer side dish!

Author: TRINITYJAE

Vegetable Orzo

This is a great, fresh summer side dish with sauteed zucchini, garlic, carrots, balsamic vinegar, and the bright taste of fresh lemon juice. It goes great with any meal.

Author: AMULHERN

Savory Roasted Butternut Squash

This is a very simple side dish of butternut squash flavored with thyme that can go with anything! You can also think of it as a great substitute for a starch. It only takes a little bit of flavorful cheese...

Author: kris

Fresh Sugar Pumpkin Pie

Starting with fresh sugar pumpkins beats canned when you have a little time, plus you get the seeds to roast as a snack!

Author: Lori B Howe

Mom's Squash Casserole

A delicious way to use squash. Great as a covered dish for parties.

Author: JTJW2277

Chef John's Baked Acorn Squash

I like how this tastes, but scoring the squash with a knife before baking really makes for a great presentation. It also allows the simple but delicious glaze to penetrate nice and deep.

Author: Chef John

Delicious Pumpkin Pecan Cookies

A very good friend of mine gave me this pumpkin-pecan cookie recipe when I was searching for just the right cookie around Thanksgiving. These were by far the best I have ever tried and are simple to make....

Author: AdrienMarie

Zucchini Cake with Cream Cheese Applesauce Icing

A moist zucchini cake with a different sort of icing. It's best if served chilled, but tastes great any way you want it.

Author: Caroline

Italian Baked Zucchini Side Dish

A simple Italian recipe for a delicious zucchini side dish. The cheesy bread crumbs crisp up in the oven, giving the sliced zucchini an added crunch!

Author: Nesrine

Roasted Spaghetti Squash with Asparagus and Goat Cheese

A delicious alternative to pasta! This dish combines roasted spaghetti squash with sauteed asparagus, onions, garlic, and goat cheese, finished with fresh thyme and basil. Garnish with a few basil leaves...

Author: KateS

Spaghetti Squash Saute

Quick simple side dish that can be served with anything.

Author: joycekling

Grilled Lemon Pepper Zucchini

I like to serve this easy summer-vegetable dish with grilled chicken and rice. I suppose you could switch the type of seasonings you use if you'd like a different flavor, or even change up the vegetables...

Author: Melissa Conger

Spicy Pumpkin Pie II

This is for all the people who don't like pumpkin pie. I don't like pumpkin pie either, but this one's different. It's so spicy!! It has become a much anticipated family custom. It's best to make your...

Author: ANNEKEK

Pumpkin Pie Dump Cake

This is one recipe that is to die for. Sweet and moist, it's like a pie and a cake as one! Use more pecans, if desired, and top it with ice cream.

Author: BONNER307

Pumpkin Tart With Pecan Crust

My aunt made this pie for Thanksgiving last year, and getting the recipe from her was definitely a smart idea. This is not only a tasty recipe, but it's vegan.

Author: Jen

Roasted Acorn Squash and Honey

Few side dishes are better on a cool fall evening than roasted acorn squash sweetened with just a little honey and made even mellower with nutmeg and fresh sage leaves. When I catch a whiff of it coming...

Author: Art Smith

Crispy Pan Seared Chicken and Zucchini with Olives and Lemon

This recipe will amaze the zucchini-averse and anyone who thinks they've had zukes every which way. Crosshatching and salting the zucchini for 10 minutes before cooking removes excess moisture and lets...

Author: Anna Stockwell

Quick and Easy Pumpkin Pie Milkshake

This outrageously delicious pie-shake combines your Thanksgiving favorite, pumpkin pie, with plenty of vanilla ice cream, ice cold milk, and a shot of bourbon to become a tall glass of pumpkin spice heaven....

Author: Matt Wencl

Pumpkin Bread Pudding with Pecans

This pumpkin bread pudding with pecans couldn't be much easier - using canned pumpkin speeds things up, but use fresh pumpkin puree if you have it. Top with caramel sauce and ice cream!

Author: JONILEWIS

Dad's Pumpkin Chiffon Pie

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Author: Jennifer Powell

Curried Squash and Red Lentil Soup

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Author: Ruth Cousineau

Grilled Zucchini Slices

Grilled zucchini that can be used in place of the French fry.

Author: Amy Lawler

Veggie Burgers

Burgers that taste like hamburgers, but without meat! You can replace the Cheddar cheese with Monterey Jack or any other cheese you like. If you prefer, you may use a 1.4 ounce packet of brown broth in...

Author: Anonymous

Zucchini Orzo

Light and fresh zucchini and squash side dish. Goes great with chicken or steak! With the leftovers, I added grilled chicken and mozzarella and made fajitas. Delicious!

Author: beautifulansuz

Mom's Spiced Pumpkin Pie

This is a spicier version of pumpkin pie. This recipe has been in our family for over 50 years and is always much enjoyed at holiday meals. The fresher your spices, the better this will taste! Serve with...

Author: WHY_ASKE

Marinated Summer Squash with Hazelnuts and Ricotta

Toss raw halved squash with salt and let it sit for at least ten minutes (and up to 30) to draw out some liquid, and then pat dry with paper towels. This also seasons it from the inside out, concentrating...

Author: Molly Baz