These fluffy, easy Jumbo Blueberry Muffins are just like the kind you'd find at a bakery! Giant, super moist, and packed with blueberries, these muffins get topped with sparkling coarse sugar for...
Author: Callan Wenner | The Cozy Plum
Making grilled cheese for a crowd is easy with four ingredients, including cocktail rye bread. Have them ready in less than 30 minutes!
Author: By Betty Crocker Kitchens
Steak seasoning and French-fried onions put the party in this crunchy nibble.
Author: Betty Crocker Kitchens
These Best Ever Classic Scones are the perfect tender, flaky scones made with real butter - with pro tips for the perfect homemade scones!
Author: Chrissie
Japanese hoshigaki are a special, seasonal treat made with firm, astringent Hachiya persimmons that are dried for a few weeks until they become extremely tender and sweet. The prep is a little intensive...
Author: Tejal Rao
Soft and chewy flapjacks that won't fall apart. An easy Flapjack recipe of melted butter, sugar, syrup, porridge oats and a little flour.
Author: Lynn Hill
A fun way to enjoy your childhood favorite. We added a little extra crunch with a crushed granola bar topping.
Author: By Jessica Walker
These slow cooker party meatballs are made with baked ground beef and sausage meatballs and a homemade sweet-and-tangy sauce to be served on skewers.
Author: Diana Rattray
This fabulous creamy homemade cheese sauce is one of the quickest, easiest sauces to make and perfect for dipping broccoli and other veggies or drizzling over baked potatoes, nachos, or french fries.
Author: Tracy
Author: Six Sisters Stuff
Why this spicy caramel popcorn didn't already exist, we have no idea.
Author: Claire Saffitz
Homemade meatballs are a versatile snack that can be served in a variety of sauces.
Author: Betty Crocker Kitchens
Betty Crocker's Heart Healthy Cookbook shares a recipe! Delicious baked crab and artichoke dip - perfect for a hot snack that's made using Old El Paso® green chilies.
Author: Betty Crocker Kitchens
Easy pinwheels made from tortillas and chicken deli meat
Author: Steph Loaiza
These yummy potato bites will make a great after-school treat!
Author: Betty Crocker Kitchens
You'll need some lollipop sticks for this recipe. We found some interesting yellow serving sticks that worked well at dinner, but if worse comes to worst you can use cocktail sticks.
Author: Duval Timothy
Flavorful shrimp cakes are crispy outside and tender inside. With wasabi paste, the accompanying mayonnaise sauce has some heat!
Author: By Betty Crocker Kitchens
These birds nest cookies are so cute, little and fun to make with kiddos. They are filled with creamy peanut butter, milk chocolate and butterscotch chips all melted together with chow Mein noodles to...
Author: Alyssa Rivers
Creamy Honey Ricotta Dip with Pistachio, Apricot, and Cream Cheese. This sweet ricotta dip is easy to make and delicious with crackers or bread.
Author: Erin Clarke / Well Plated
Having a little fiesta? Use this down-sized version of a favorite snack mix!
Author: By Betty Crocker Kitchens
Bound together with honey and nut butter, these just-sweet-enough bars are sturdy enough to throw in a beach bag and substantial enough to power you through til sunset.
Author: Sarah Jampel
This homemade Aussie bites recipe is a copycat of the Aussie bites you can purchase at Costco. They are a lovely breakfast-type snack with dried fruit, shredded coconut, oats, puffed amaranth or quinoa,...
Author: Regina | Leelalicious
These traditional Chilean empanadas are filled with a mixture of ground beef, onions, raisins and black olives.
Author: Marian Blazes
Make a crunchy snack mix that has both a bit of sweet and savory.
Author: By Betty Crocker Kitchens
For actually-crisp chickpeas, turn to the air fryer. The high heat circulating fast dries out the chickpeas so they're almost dehydrated.
Author: Ben Mims
Bite-size bacon, beer and bourbon...how could chicken 'n waffles get any better?
Author: By Betty Crocker Kitchens
Enjoy this easy phyllo egg rolls recipe that is ready in less than an hour - perfect for a dinner.
Author: By Betty Crocker Kitchens
This moist apricot nut bread is made with dried apricots and chopped nuts. It is an easy bread to mix and bake and it makes a large loaf.
Author: Diana Rattray
This crispy roasted chickpeas recipe is the perfect salty, crunchy healthy snack! They're spiced with chili powder and cumin.
Author: Sonja Overhiser
If you like pigs in a blanket, you'll love sausage rolls. The buttery, flaky pastries stuffed with sausage are popular snacks in much of Europe.
This tomato salsa is an example of a salsa fresca or salsa cruda: an uncooked sauce used as a condiment for tacos, beans, eggs, or other foods.
Author: Zarela Martinez
Taralli are wonderful baked wheat flour rings that are a classic snack in Italy. Taralli are savory bites that are crispy on the outside and have flaky inside. The taste is a wonderful combination of floral...
Author: Angela
1-bowl, 8-ingredient flatbread infused with fresh garlic and minced herbs. Pillowy, soft, tender, and perfect for wraps or dipping.
Author: Minimalist Baker
Oatmeal walnut cookies are one of our all-time favorite cookies. With all of the oats, cinnamon, and nuts, you may almost consider them a healthy food.
Author: Carroll Pellegrinelli
Spice up popcorn with rosemary, chilli and garlic for a quick and easy snack. It's healthy, vegan and gluten-free
Author: Sarah Lienard
The orange zest and nutmeg say holiday, but you can switch up the spices as long as you keep the butter and salt.
Author: Vivian Howard
This is a basic banana bread recipe with a twist-dates! The dates lend an extra dash of sweetness to a classic, comforting baked treat.
Author: Diana Rattray
Peanut Butter Pinwheel Candies are made with an unexpected but essential ingredient. This is a family favorite recipe that's been passed down for generations!
Author: Samantha Merritt
Enjoy a rich mug of butterbeer at home. Get an easy recipe for the famous "Harry Potter" drink and make it hot or cold and with alcohol or not.
Author: Colleen Graham
If you love jalapeño poppers, and you love buffalo chicken, then these are kind of a no brainer.
Author: Tieghan Gerard
My Homemade Jo Jo Potato Wedges are crisp on the outside and fluffy on the inside and they're sure to become your new favorite side dish or game day snack!
Author: Vegan Richa
Ree Drummond's hot spinach artichoke dip recipe is one for the books! It's so creamy, delicious, and only takes 30 minutes to make.
Whether you know them as speculoos, speculaas, spekulatius or Biscoff, few things are as irresistible as these positively delicious, buttery gingerbread shortcrust cookies! Wonderfully crispy, crunchy...
Author: Kimberly Killebrew
Capturing the heart and soul of the Côte d'Azur is Socca, the famous rustic chickpea flatbread that's embraced as Nice's original street food. This Socca recipe will transport you back...
Author: Kimberly Killebrew
Asiago dip is super creamy and is loaded with flavor! There are just a few ingredients and simple, easy to follow steps. It has the perfect flavor combination, and trust me when I say one bite of this...
Author: Alyssa Rivers
Learn how to make an egg cream, the nostalgic New York City treat. This easy, three-ingredient beverage has a storied and much-debated history.
Author: Kristina Vanni
These Orange Floats make a fantastic treat on a hot day. And an easy beverage idea for parties.
Author: Lori @ A Reinvented Mom
This flavorful banana bread-packed with walnuts and coconut-comes from Mark Bittman's How to Bake Everything.
Author: Mark Bittman