Buffalo Chex Mix Recipes

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BUFFALO CHEX® MIX



Buffalo Chex® Mix image

Chex® Party Mix Contest Winning Recipe 2009! Inspired by her husband and son, who love Buffalo hot wings, the winning cook perfected the combination of Chex® cereals, spice, celery seed and ranch dressing.

Provided by By Betty Crocker Kitchens

Categories     Snack

Time 15m

Yield 24

Number Of Ingredients 8

4 cups Rice Chex™ cereal
4 cups Wheat Chex™ cereal
2 cups Parmesan-flavored crackers
2 cups pretzel twists
6 tablespoons butter
2 1/2 tablespoons Frank's™ RedHot™ Original cayenne pepper sauce
1 packet ranch dressing mix
2 teaspoons celery seed

Steps:

  • In large microwavable bowl, mix cereals, crackers and pretzels; set aside. In small microwavable bowl, microwave butter uncovered on High about 40 seconds or until melted. Stir in hot sauce and seasonings. Pour over cereal mixture; stir until evenly coated.
  • Microwave uncovered on High 4 to 5 minutes, thoroughly stirring every 2 minutes. Spread on paper towels to cool. Store in airtight container.

Nutrition Facts : Fat 1, ServingSize 1 serving, TransFat 0 g

BUFFALO CHEDDAR RANCH CHEX™ MIX



Buffalo Cheddar Ranch Chex™ Mix image

The crowd will go wild for this snack mix packed with some serious flavor thanks to Buffalo wing sauce, ranch and cheesy crackers.

Provided by Madison Mayberry Hofmeyer

Categories     Snack

Time 15m

Yield 26

Number Of Ingredients 6

9 cups Corn Chex™ cereal or Wheat Chex™ cereal (or combination)
2 cups bite-size pretzel twists
2 cups bite-size Cheddar cheese crackers
6 tablespoons butter
1/4 cup Buffalo wing sauce
1 package (1 oz) ranch dressing and seasoning mix

Steps:

  • In large microwavable bowl, mix cereal, pretzels and crackers; set aside.
  • In small microwavable bowl, microwave butter uncovered on High 40 seconds or until melted. Stir in Buffalo wing sauce and ranch dressing mix. Pour over cereal mixture; stir until evenly coated.
  • Microwave uncovered on High 4 to 5 minutes, thoroughly stirring every 2 minutes. Spread on cooking parchment paper or paper towels to cool. Store in airtight container.

Nutrition Facts : Calories 110, Carbohydrate 15 g, Cholesterol 5 mg, Fat 1, Fiber 1 g, Protein 1 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 290 mg, Sugar 2 g, TransFat 0 g

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