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Boudin Sausage

Author: Emeril Lagasse

Roasted Eggplants and Tomatoes

Author: Giada De Laurentiis

Mashed Potatoes with Bacon & Garlic

In this recipe, you'll stir roasted garlic into creamy, ultra-rich mashed potatoes for incomparable flavor, then finish off the fluffy mound with a generous helping of crunchy bacon bits.

Author: Food Network

Beet and Apple Salad

Author: Food Network Kitchen

Baby Lima Beans (Butterbeans)

Author: Trisha Yearwood

Braised Celery

Author: Food Network Kitchen

Strawberry Salad

Author: Giada De Laurentiis

Bacon Cheddar Cheese Scones

Author: Food Network

Coconut Rice

Author: Sandra Lee

Italian Giambotta

Author: Food Network

Sagaponack Corn Pudding

Author: Ina Garten

Potato and Goat Cheese Gratin

Author: Emeril Lagasse

Apple and Onion Stuffin' Muffins

Author: Rachael Ray : Food Network

Mexican Mac n Cheese

Author: Food Network

Balsamic Baked Onions and Potatoes with Roast Pork

This dish has attitude - it uses a lot of balsamic vinegar but, trust me, it works really well! The onions and potatoes are baked in the vinegar, making them crispy, dark, sticky and sweet. I've chosen...

Author: Jamie Oliver

Green Pepper and Tomato Salad

Author: Rachael Ray : Food Network

Sauteed Collard Greens

Author: Tyler Florence

Confetti Coleslaw

Author: Food Network Kitchen

Sea Shells Salad

Author: Rachael Ray : Food Network

Blueberry Buttermilk Corn Muffins

Author: Giada De Laurentiis

Whipped Sweet Potatoes and Bananas with Honey

You can roast the potatoes and bananas ahead of time, then put it all together just before serving. Then heat it up in the oven.

Author: Tyler Florence

Hot German Potato Salad

Author: Food Network Kitchen

Mexican Grilled Corn

Author: Tyler Florence

Perfect Potato Salad

Author: Ree Drummond : Food Network

Gratin Dauphinois

Author: Bobby Flay

Basmati Rice Pilaf

Author: Alex Guarnaschelli

Roasted Cauliflower

Author: Food Network Kitchen

Iceberg Wedge

Author: Tyler Florence

Spinach Phyllo Hand Pie

Author: Ree Drummond : Food Network

Baked Parmesan Zucchini Fries

These crunchy and low-fat veggie fries are super-easy to make - and will certainly satisfy any French fry connoisseur. Dress them up with your favorite dipping sauce or drizzle with cheese sauce for an...

Author: Food Network Kitchen

Sweet and Sour Quick Pickles

Inspired by classic bread-and-butter pickles, these sweet-and-sour pickles are a bit more sour than sweet with a hint of mustard and dill. Apple cider vinegar lends a fruitier flavor to the no-cook brine...

Author: Justin Chapple

Sliced Tomatoes with Fresh Basil and Aged Balsamic

Author: Robin Miller : Food Network

Sauteed Mushrooms

Author: Robert Irvine : Food Network

Creamy Cucumber Salad

Author: Ina Garten

Parmesan Mashed Potatoes

Author: Ellie Krieger

Italian Seafood Salad

Author: Ina Garten

Gigantes

Author: Bobby Flay

Fresh Pea Soup with Mint

Author: Food Network

Country Green Beans and Ham

Author: Food Network