This got an amazing reaction from my wife, Geri. Being a great cook herself, it was a wonderful complement.
Author: Pete Kendrick
This special occasion meal has always been a big hit regardless of the crowd. While the stuffing mixture takes a little time to prepare, it is well worth it!
Author: George R
Here is how we used to do prime rib at a country club where I cooked 20 at a time every Saturday afternoon.
Author: SWM
Here is how we used to do prime rib at a country club where I cooked 20 at a time every Saturday afternoon.
Author: SWM
Be sure and remove the coating before slicing this prime rib roast. You will be amazed at the juiciness and incredible flavor of the meat.
Author: MARBALET
This is yummy the day you make it, but is even more delicious the next day.
Author: RickyBobby
This is yummy the day you make it, but is even more delicious the next day.
Author: RickyBobby
A slow cooker casserole containing beef and veggies in a tomato-based sauce. Quick and easy to make, and a family favorite.
Author: Becky Blackwell Merges
Imagine delicious, tender slices of brisket, piled high on your plate. You could make this your reality in just a few hours with this simple recipe for the Dutch oven.
Author: Allrecipes Member
This is yummy the day you make it, but is even more delicious the next day.
Author: RickyBobby
This is yummy the day you make it, but is even more delicious the next day.
Author: RickyBobby
This is a really old fashioned recipe that is really a Jewish eastern European dish. We serve this for holidays and on the Sabbath. It is really impressive looking and the taste is amazing. My family loves...
Author: Michelle Berger
Most of my family, and anyone else I tell that I put COFFEE in my pot roast, pretty much gags... they just can't see how it would be good, but it is an amazing flavor. Everyone in my family really enjoys...
Author: TRISHA BOWMAN
There are variations of this recipe, but this is a great starting point, and you can make adjustments to suit your taste preferences, if your like. Some variations call for white wine in place of beer....
Author: Vickie Parks
I love this meal. Everything goes in the crock pot and lets me go back to my working with wood. Cooking is my fist love and wood working is my second love.
Author: Jim Decker
Moroccan Roast Chicken With Saffron, Hazelnuts, and Honey. This dish is inspired by a recipe from Claudia Roden's classic book, Tamarind and Saffron (Viking, 1999). It's a favorite: it is easy to make,...
Author: Annacia * @Annacia
Season your next beef brisket roast with this flavorful spice rub. Slow roasting makes a tender and juicy brisket. This is not a quick fix recipe. It takes time and planning to make this a success. Follow...
Author: Holly Williamson
Smoked brisket, perfect recipe for a sunny weekend day! Save the juices in a bowl for gravy.
Author: Patty Meisenholder
This roast is delicious served on a French roll with au jus dip!
Author: Allrecipes Member
This meaty main course, served with a mouth-watering mushroom gravy, is a snap to assemble and pop in the oven.
Author: JimChicago52
Boiling the corned beef in Guinness® beer imparts a unique and delicious flavor. While it takes some time to cook, this recipe is exceptionally easy. Serve with horseradish sauce or mustard.
Author: MCRAIB
This is a traditional recipe for a beef roast that's common throughout the Netherlands. Most Dutch families have their own version of this recipe that varies a bit in what vegetables and spices might be...
Author: Vickie Parks @Northwestgal
this recipe easily imparts a beautiful browned coating to your rabbit meat and the long cook time ensures a fall off the bone meal. I raise meat rabbits and have been looking for new ways to replace other...
Author: Karen Vandergriff @getawayto
A terrific deli-style roast beef that is chilled first for better slicing. This recipe makes a really good Ox Roast sandwich.
Author: Allrecipes Member
A definite different twist on an old classic. This prime rib will really spice things up! Use the pan drippings for au-jus or make some delicious Yorkshire Pudding. Whip up a batch of fresh horseradish...
Author: Bill Echols
Boiling the corned beef in Guinness® beer imparts a unique and delicious flavor. While it takes some time to cook, this recipe is exceptionally easy. Serve with horseradish sauce or mustard.
Author: MCRAIB
Dad gave me this recipe when I was still in University years ago. It's so easy, I still remember it! Perfect for summer dinner parties - not a 'beautiful' presentation but, the taste and smell MORE than...
Author: PERSEPHONE
Dad gave me this recipe when I was still in University years ago. It's so easy, I still remember it! Perfect for summer dinner parties - not a 'beautiful' presentation but, the taste and smell MORE than...
Author: PERSEPHONE
This special occasion meal has always been a big hit regardless of the crowd. While the stuffing mixture takes a little time to prepare, it is well worth it!
Author: George R
This special occasion meal has always been a big hit regardless of the crowd. While the stuffing mixture takes a little time to prepare, it is well worth it!
Author: George R
This special occasion meal has always been a big hit regardless of the crowd. While the stuffing mixture takes a little time to prepare, it is well worth it!
Author: George R
Beef brisket cooked to perfection with the perfect blend of seasonings. So tender you can cut it with a fork.
Author: Cajun Girl
My family raves about this oven-cooked tri tip roast; it's succulent, flavorful, and even my picky 5 year-old loves it! If you want to get a taste of southern California barbeque, this is it. Serve with...
Author: Pamlovestocook
I made this recipe on a whim and it was the absolute best pork loin my family has ever tasted. Has a bit of a kick, but oh so easy and so good.
Author: Terri Gronau
Christmas dinner was always a Prime Rib Roast as far back as I can remember. When I began cooking Christmas dinner I made the same meal. This recipe is fool proof. The meat is pink through out the roast...
Author: Mary Louise
Here is a delicious twist on a classic German recipe my family loves. Sauerbraten a/k/a German Pot Roast. Served with a yummy side of parmesan zucchini mashed potatoes this makes for a really hearty warm...
Author: Dawn Whitted
This is a family recipe passed along by my late cousin David. It is so simple...just four ingredients thrown in the slow cooker! Not only is it great to come home to a hot delicious meal...your home will...
Author: DRUMNWRITE
This special occasion meal has always been a big hit regardless of the crowd. While the stuffing mixture takes a little time to prepare, it is well worth it!
Author: George R
Beef brisket cooked to perfection with the perfect blend of seasonings. So tender you can cut it with a fork.
Author: Cajun Girl
Beef brisket cooked to perfection with the perfect blend of seasonings. So tender you can cut it with a fork.
Author: Cajun Girl
Beef brisket cooked to perfection with the perfect blend of seasonings. So tender you can cut it with a fork.
Author: Cajun Girl
This easy beef tenderloin recipe will melt in your mouth. We've had it for both of our Christmas dinners this year (with two families) and got rave reviews from everyone. Hard to believe it's so simple...
Author: Debbie Wright
This is a delicious way to prepare your beef tenderloin roast. The tastes come together perfectly.
Author: chefkyle
Super-easy, delicious and tender roast that makes its own gravy. Put it in when you leave for work, and dinner is done when you get home.
Author: Menqet
My family raves about this oven-cooked tri tip roast; it's succulent, flavorful, and even my picky 5 year-old loves it! If you want to get a taste of southern California barbeque, this is it. Serve with...
Author: Pamlovestocook