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Very Berry Crumble

Author: Rachael Ray

Linzer Stars

Author: Dorie Greenspan

Red Berry Sauce

Author: Elizabeth Green

Raspberry Jell O Parfaits

Author: Sheila Lukins

Raspberry Crème Fraîche Puff

Raspberry Crème Fraîche Puff

Mixed Berry Chocolate Toffee Bites

Author: Bon Appétit Test Kitchen

Ice Cream Bombe

Author: Ina Garten

Mocha Berry Almond Smoothie

Author: Rhoda Boone

Linzer "Hollywood Stars"

Author: Wolfgang Puck

Raspberry Shrub

Author: Kevin West

Amaretto Olive Oil Cake

Author: Melissa Roberts

French Macarons with Raspberry Rose Buttercream

To create patisserie-perfect macaroons, Sandra Holl uses very finely ground almond flour. To remove the larger pieces, sift the flour before using.

Author: Sandra Holl

Parfait aux Framboise

Author: Terry Gibralter

Caramelized French Toast with Cinnamon and Berries

Author: Bon Appétit Test Kitchen

Raspberry Vinegar

Author: Kevin West

Miss Milton's Lovely Fudge Pie

Author: Stephen Bruce

Open Faced Apricot Pie

Author: Rose Levy Beranbaum