Author: Nika Standen Hazelton
Author: Bon Appétit Test Kitchen
Caramelized onions and a trio of spices turn an ordinary can of lentil soup into a stew-y, flavorful dinner.
Author: Kendra Vaculin
Author: Tracey Seaman
A favorite recipe for great Southern sweet and spicy onion rings.
Author: gred4
Author: David Kamen
Author: Janet Fletcher
Author: Grace Young
Simple roasted carrots and onions that pair well with any meat you are baking in the oven.
Author: Soup Loving Nicole
Author: James Beard
Author: Julie Sahni
Author: Ming Tsai
Pure comfort food. It's one of the most-requested dishes for Thanksgiving. Regular milk can be used in place of the evaporated milk.
Author: BEARLYBARBIE
Author: Lydia Ravello
Vegetarian mains don't have to take an hour to prepare. Warm feta, crispy chickpeas, and wilted hearty greens become a fork-and-knife entrée in about 30 minutes.
Author: Chris Morocco
Author: Kimberly Kennedy
Author: Helen Yard
Author: Adrienne Inskeep
Author: Don Shingler, Jr.
Author: Daniel Boulud
Author: Chris Schlesinger