It's hard to believe there are only five ingredients in these wonderful little muffins! The brown sugar makes them taste like pecan pie.
Author: prissycat
It's hard to believe there are only five ingredients in these wonderful little muffins! The brown sugar makes them taste like pecan pie.
Author: prissycat
It's hard to believe there are only five ingredients in these wonderful little muffins! The brown sugar makes them taste like pecan pie.
Author: prissycat
These sweet and tangy muffins bake up very quickly -- perfect for those unexpected guests!
Author: bobpiazza
A grown up version of an old favorite: moist banana muffins with chocolate chips, shredded coconut and Jack Daniels® for a little extra kick. I love playing with recipes and wanted something more than...
Author: MoreCoffeePlease
A grown up version of an old favorite: moist banana muffins with chocolate chips, shredded coconut and Jack Daniels® for a little extra kick. I love playing with recipes and wanted something more than...
Author: MoreCoffeePlease
Huckleberries are a hard-to-find, delicious treat and finding recipes that use them can be even harder. I came up with this recipe as a variation of my favorite blueberry muffin recipe and they truly are...
Author: Laura
Saskatoon berries are a nice alternative to blueberries, with a slightly tart bite to them. They taste great in this oat muffin recipe.
Author: Melanie McClare
Saskatoon berries are a nice alternative to blueberries, with a slightly tart bite to them. They taste great in this oat muffin recipe.
Author: Melanie McClare
These sweet and nutty muffins are perfect with a cup of cafe au lait.
Author: julieliz
These muffins are very tender and moist with a light orange flavor. They're terrific eaten plain or served warm with a dab of real butter (my favorite). You'll start eating them right out of the oven!
Author: L D @windella
A delicious change of taste in muffins. The orange taste makes this recipe very flavorful.
Author: lgann62
This recipe is contest-winning. For 24 muffins, I used 2/3 of the recipe (5 eggs).
Author: Cindi Fortmann
The best place to shop for ingredients is at the liquor mart. If you want to try a slight variation, try leaving out the whiskey and milk and just adding a cup of Baileys® instead. It's really good.
Author: Javell
WHEN I HAVE OUT OF STATE GUESTS COME IN TO STAY, WE STAY UP LATE TALKING. I AM NOT A BREAKFAST MAKER. I DOUBLE BATCH THESE AND MAKE CHOCOLATE MILK. THIS WORKS GREAT, ALWAYS WIPED OUT AND EVERYONE HAS THAT...
Author: theresa dibert
When I worked I would make these for many morning meetings. I think they really start out your day right. Warm and add some butter. So good!
Author: Kimberly Kolligs
This makes about 3 dozen muffins which is a lot for DH and I. I make the full amount and freeze all but 4. When more muffins are wanted I usually just microwave one or two for about 20-25 seconds, longer...
Author: Annacia * @Annacia
This is the best recipe. I discovered it when I was preparing dinner for a sick friend.
Author: JameelahS
A great recipe compliments of my grandma. The muffins taste like cake doughnuts....yummm!
Author: dakota kelly
A moist muffin with a brown sugar and cinnamon topping.
Author: ACPHIFER
Freshly ground flour is so light and fluffy. You almost can't tell these muffins are whole wheat. These are sure to satisfy the chocolate lover.
Author: Muna Escobar @supermomma5
A basic muffin recipe that is good all by itself or to use as a basis for many other varieties of muffins.
Author: Karen Feinen @Ganieda
In the picture of the muffins, well that is all I had left ! geez,, that is how fast they went ~~~ They come out light and fluffy too !!
Author: Carol Junkins @CarolAJ
Perfect with a cup of tea, for snack or breakfast treat.
Author: Kathryn Brown
I got this recipe on Pinterest and have included the link below. They are yummy, so I wanted to share them with you.
Author: Amy Alusa
These moist, delectable and easy to make Morning Glory Muffins are loaded with carrots, raisins, walnuts, and coconut. They are always a hit with family and friends. I love to make a double batch and freeze...
Author: Beth Pierce
These muffins are so soft and fluffy and so delicious with the roasted pecans on top. A great way to use up leftover cranberry sauce from Thanksgiving! The sugar amount needed depends on how sweet your...
Author: Marie Wishart
This recipe is just the thing to toss together at the end of a hectic day when you don't have the time to make a yeast-raised biscuit! You can soak the raisins in hot water if you have the time or substitute...
Author: MARBALET
These muffins have fewer calories and fat than many muffins do. They're also a great way to use your ripe mulberries.
Author: KWORM9
A delicious change of taste in muffins. The orange taste makes this recipe very flavorful.
Author: lgann62
Pieces of juicy pear inside and a crispy oat bran mixture on top make this tender muffin recipe good for breakfast or even dessert.
Author: CJ
Pieces of juicy pear inside and a crispy oat bran mixture on top make this tender muffin recipe good for breakfast or even dessert.
Author: CJ
Pieces of juicy pear inside and a crispy oat bran mixture on top make this tender muffin recipe good for breakfast or even dessert.
Author: CJ
Pieces of juicy pear inside and a crispy oat bran mixture on top make this tender muffin recipe good for breakfast or even dessert.
Author: CJ
Pieces of juicy pear inside and a crispy oat bran mixture on top make this tender muffin recipe good for breakfast or even dessert.
Author: CJ
A multigrain muffin with fresh strawberries and rhubarb.
Author: Lila Brueggeman
These fabulous muffins have a crunchy sweet sugar topping and are great with no extra added butter or jam.
Author: charliebabe
These fabulous muffins have a crunchy sweet sugar topping and are great with no extra added butter or jam.
Author: charliebabe
Wonderfully yummy muffins! I love these at anytime. The flavors remind me of Christmas morning! Fat free sour cream can be used to lower the fat content. Cinnamon or other spices (cloves, ginger or allspice)...
Author: MEVERTSE
This recipe won first place in a contest in Canada. Wonderful dessert muffin!
Author: Allrecipes Member
This recipe won first place in a contest in Canada. Wonderful dessert muffin!
Author: Allrecipes Member
I wanted to use up my seaweed and found the tastiest and easiest way to do so! I love these muffins, and hope you do too.
Author: Jacqulyn
Just in time for Halloween & Thanksgiving!
Author: Kimmi Knippel (Sweet_Memories) @KimmiK
This cherry nut muffin recipe has been in my family for about 15 years and it's very good! The recipe calls for pecans but you can use whatever nuts you like.
Author: SAUNDRA
These are simple, delicious muffins ... a must try. Enjoy right out of the oven or let cool.
Author: BEAN13
These muffins get their name from the sliced strawberry on top that resembles a heart. Perfect for Valentine's Day or when you have too many strawberries.
Author: PICKYJESSICA