Author: Lillian Chou
Grilled peaches turn this simple chicken and arugula salad with mustard dressing into something worth swooning over.
Author: Kerri Conan
Savory fruit salads are officially a thing. (And, for the record, cucumber is a fruit.)
Author: Nancie McDermott
I created this Asian-inspired dish last night. It is permissible for phase one of the South Beach Diet and we LOVED it. I used frozen french beans from Trader Joe's, but fresh beans would be wonderful!...
Author: spatchcock
Make and share this Outback Steakhouse Orange Dipping Sauce recipe from Food.com.
Author: Diana Adcock
Author: Betty Caldwell
I had this great lemon orzo salad from a local gourmet deli so I wanted to see if I could replicate it. After looking around at different recipes, this is what I came up with. It makes for a great pasta/rice...
Author: angelcakes
Author: Lisa Ahier
Author: Nick Malgieri
A recipe from my Aunt Patty. There are recipes like this on 'Zaar, but this is a bit different in it's preparation and ingredients. An ambrosia type salad, this is good for a winter dessert or a summer...
Author: BothFex
I had this at a friends house & had to have the recipe. Everyone I have made it for begs for the recipe. Everyone just loves this!
Author: Ivysrecipes
Author: Emily Ansara Baines
All kinds of seasonal fruit are great in galettes. Serve warm (with ice cream or whipped cream) or at room temperature.
Author: Lukas Volger
Brandy and lightly sautéed peaches make a rich, sweet sauce for pan-seared pork chops in this delicious weeknight recipe.
Author: Paul Grimes
Author: Melissa Clark
Enjoy these during the holidays or anytime at all. These nuts could easily be put into airtight jars and given as gifts.
Author: Alan in SW Florida
Crab is an old favorite of mine. This dish has such fresh clean flavors, and is best eaten with fresh crusty bread and a glass of chilled white wine.
Author: James Tanner
This recipe was found on the gumbopages.com website. Preparation time does not include the time needed for cranberries to soak overnight.
Author: Sydney Mike
Make and share this Baked Carrots, Turnips & Rutabagas recipe from Food.com.
Author: Dancer
Clean out your pantry with this customizable one-pan dinner and season it with whatever spices you love most or happen to have on hand.
Author: Anna Stockwell
Author: Warren Brown
My husband always requests these during the holidays when we have fresh local pecans. I use the full tsp of hot pepper sauce (tobasco) in mine. (The servings shown are an estimate depending on what you're...
Author: Junebug
Make and share this Maw-Maw Gilman's Peanut Banana Salad recipe from Food.com.
Author: tsquaredg
Steve Raichlen visited 53 countries (6 or 7 continents - if you include the occasional barbcue obsessed scientist stationed in Antartica) on a quest to get to the heart of the most universal cooking method...
Author: Manami