Author: Elizabeth Karmel
Tender steamed tuna with a ginger, sherry, garlic and soy sauce.
Author: Janice Laughton
I was looking for a tuna loaf recipe and found Carol Junkins 'Tuna Cakes~Flavors of Cape Cod.' I made few changes and additions, and on Carol's suggestion, here it is. Loaf will be on the dry side, since...
Author: Jacki Meyers
Kids love this quick and easy meal. They'll never guess that it's full of nutritious ingredients.
Author: Shantal
Author: Brian Hill
I like this one because it's a one-pan dish-you will need a pan with a lid. You can use a can of tomatoes instead of making the purée if you wish, but puréeing the tomatoes produces a better result....
Author: Amelia Freer
Author: Mario Batali
Grilled salmon topped with cilantro, jalapeno, and butter.
Author: TRACIANDJIGGER
Author: Reed Hearon
Author: Alice Marcus Solovy
Layers and layers of thin, tender whole-wheat crêpes and smoked salmon make a stunning multilayered cake-like torte. To serve, cut into small wedges for an appetizer or into slightly larger wedges to...
Author: Mary Cech
The almond bread crumb topping gives the broiled tilapia lots of additional flavor and a nice golden brown crunch. Can be served in individual cast iron skillets.
Author: ANGELFROMHEAVEN
This is a light summer pasta salad that utilizes only a few ingredients, but is very tasty. I eat it year 'round because it's low fat and super tasty!
Author: Myra
Author: Alfred Portale
The potato crust on the fish has a golden-brown crust that's nice and crunchy. Encrusting fish with shredded potatoes was different and we were pleasantly surprised at how much we liked it. We may like...
Author: Kathy Williams
Author: Colin Cowie
This is a dish that I make often because it's tasty, easy and doesn't leave my house smelling like oil for 2 days!!
Author: Cosette Khoryati
Gefilte Fish is generally made with a "white" fish, and you can use different ones in this recipe. It's totally up to you which ones you use here. I really like this recipe, but not the kind you get in...
Author: Jo Zimny
This 24-hour method will transform uncooked salmon into a side of firm, silky fish. Buy the best you can afford.
Nothing fancy here, but really great comfort food from my husband's Grandma. Good old tuna casserole with potato chips on top.
Author: dgjert
Author: MariaElena Sikolas-Toledo
An easy and mouth-watering way to prepare the affordable and versatile fish, tilapia. The sweet and salty flavors of the marinade make this recipe for broiled tilapia a must-try.
Author: shan528
Low-fat, low-calorie, easy, and delish! Swai is also known as basa and is less expensive. It has a very mild flavor and is as close to chicken as fish can get - not fishy at all!
Author: LaDonna Lonberger Sanders
Not far from Tampa, Florida, is a waterfront city rich with Greek influence called Tarpon Springs. This is a dish based on a dish I once tried at a local eatery. It really gives a Mediterranean taste.
Author: thedailygourmet
Author: Randi Landriz
This wonderful dish is truly an impression maker. It is easy to prepare and is guaranteed to get rave reviews! Great with wild and long grain rice or garlic mashed potatoes!
Author: STORMYSCARLETT